Sear Black Hills Steakhouse

2424 W Main St, Rapid City
(605) 348-3348

Recent Reviews

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Shannon Douglass

We wanted to try something different and glad we did. I only gave 4 stars because they do not have a French (or preferably Dorothy Lynch) dressing. We will be back.

Rory Siers

Went for dinner one night. The price was overwhelming for underwhelming food (smallish portions and average flavor) and horrible service from the moment we walked in the door.

Liam

Came in with a party of 9 the restaurant was practically empty our server was not attentive it took her 10 minutes to get us more water she also didn’t check back in after we got our food till we were practically on our last bites. Unfortunately the pasta is disappointing. The steak was good though. For how much you have to spend at this establishment you’d figure you’d have better staff

Chris Savage

Came in to get dinner. We had been here a few years ago and were not impressed. But we were in a hurry and wanted something close. Wow, what a difference! Sheila was our server. She was awesome! She made suggestions and made extra sure that we were happy with our meals. I would consider this to be one of the top restaurants in Rapid City at this point.

Gabriella Chudy

We had a wonderful diner at Sear! Our server, Sheila, was amazing! Our steaks ( he had the filet, I had the strip) were out of this world! Thank you Sear for an excellent experience!

Pavel Sviridenko

We stumbled upon this steakhouse by chance, and I just have to share two things with you:
1. First — the staff. Super friendly and welcoming! They really know how to take care of their guests and do their job well.
2. Second — the steak I ordered. Yes, I’m one of those weirdos who always goes for well-done steaks, but whoever cooked mine was an absolute wizard. I have three favorite places in the country for steak, and now this one makes it four.

If you’re in the mood for a perfectly cooked steak for dinner — you have to stop by this place!

Nathan Stewart

Steak was ok, limited drink options, friendly service and no wait during the week. Good price.

Eleanor R

The best steaks and garlic spread. The atmosphere is great. Dinner is always phenomenal.

Zac Eixenberger

Awesome new lunch menu!

Zac Eixenberger

Just got to try their new lunch menu out and the food was great and service even better!

Tim Ostermeier

Not worth it

Adriana Pingel

We were very impressed by the food quality. The service was also excellent.

Pat Buckmier

Highly recommend! Large portions of amazing food, perfectly seasoned, perfectly presented by engaging staff. First time here, cant wait to come back!

Sharon Amheiser

Its so fun to see all the dinasours and just be outside.

Erick Turski

Came here with the lady on valentines day. Highway robbery to say the least. 150$ meal for two, not very crowded at all (several open tables the entire time we were there) but they were rushing us out the door for some reason it seemed, within 10 minutes we were on our 3rd course. The next courses were brought out to us when we were about halfway done through each. We had the filets (very very good steaks ill give them that but the portions were very small on all courses), before we were even done with our steaks our brownie/ice cream desert was brought out and it started melting before we could even start. Very disappointed, ive never gone out of my way to leave a review on a restaurant but the experience we just had on Valentines day was worth sharing. Id consider myself easy to please, but this was not up to par with what I thought this restaurant would be, especially on a special occasion such as Valentines day.

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