Bistros in Saskatoon

“The food was absolutely delicious, friendly and welcoming personnel. The beans were best I have ever tasted. Highly recommend stopping by😋“

“This is one of cozy and fancy restaurants. It’s part of the apsen ridge facility. Western menu with bar option. Limited vegetarian options but you will like it for western options. Fries are crispy and fresh. Prices are average and quantity is tummy filling 😅. Service staff are friendly and smiling 🙂.“

“I love the simplicity of St Tropez - it’s traditional, with good wooden furniture, white-linen tablecloths, and simple, clean brickwork and walls with thoughtful touches. It’s clean, comfortable, and the sound volume of everything is perfect for intimate conversation and some laughs.

We had the family-style four course set meal tonight, and it had to be one of the finest offerings in town. The food and ambience is European-style, but the portions are decently sizeable. I pride myself on a good appetite, but I felt a small waddle coming on as we left.

The mushroom tart, the spinach balls, the lamb chop, the roasted veg, everything was delicious. The cocktails were beautifully mixed, aromatic, and served icy-cold. I loved the greens, the herbs, the flowers, and the vegetables that came from their rooftop garden! It’s served with two different desserts, and the honey and lavender posset is a standout. The texture is angelic, and it’s bursting with cream and honey with a fragrance of lavender. You’ll love it.

The service was wonderful. We were served by one of the owners, as well as a host who clearly enjoyed her work, and the entire vibe was friendly and hospitable with obvious pride in their product and service.

It’s not the average person’s weekday supper, but it’s the perfect place to have a chic dinner with absolutely zero pretension and 100% amazing flavours and service.“

“Delightful lunch - we were greeted at the entrance by our server Kristina, who was helpful in explaining the menu items and efficiently meeting our needs during lunch. The lobster bisque was rich snd creamy. The smoked salmon crepe was delicious with a side garnish of crème fraîche and capers. I was happy to see that this restaurant survived during COVID - the ambiance and menu offerings remain high quality. Reservations recommended.“