My fav pizza in town. I don't like the Saskatchewan pile of Lunchmeat pizza style that everyone does here. This is real pizza and the sauce and crust are incredible.
Saskwatch
So inconsistent. I’ve ordered from here 4 times. It was good twice, but, the other two times it was really bad. Significantly undersized “18 inch pizzas”. Using red sauce instead of white sauce. Buring toppings (including Ricotta) under the mozzarella rather than putting it on top. Train your staff please. It’s a good concept and the province needs good pizza but not at the cost of inconsistency.
Keith Whiteman
This is actually just birminghams pretending to be a pizza focused Restaurant as opposed to selling 14 menu pages of frozen pub food
Robert Charleson
Delicious pizza, tasty dry ribs. Great value and very fast delivery.
My fav pizza in town. I don't like the Saskatchewan pile of Lunchmeat pizza style that everyone does here. This is real pizza and the sauce and crust are incredible.
So inconsistent. I’ve ordered from here 4 times. It was good twice, but, the other two times it was really bad. Significantly undersized “18 inch pizzas”. Using red sauce instead of white sauce. Buring toppings (including Ricotta) under the mozzarella rather than putting it on top. Train your staff please. It’s a good concept and the province needs good pizza but not at the cost of inconsistency.
This is actually just birminghams pretending to be a pizza focused Restaurant as opposed to selling 14 menu pages of frozen pub food
Delicious pizza, tasty dry ribs. Great value and very fast delivery.
Restaurantji Recommends