Overall, 3.5 out of 5. Service was adequate. Feature cocktail was explained but we did not receive a drink menu. Shared 2 small plates: the cauliflower and the beets. Both were very good. Also shared the flank steak. It was room temp and the red wine au jus had not been heated through so the meat was cooler than it should have been. It could have used more seasoning as well in my opinion. The chips were good, but the smoked aioli was somewhat flat - also could have used salt or some more seasoning. The restaurant has lots of potential but just missed the mark this evening.
Atmosphere: 3
Food: 3
Service: 3
Samantha Neill
An even better dining experience than I had hoped — and the reviews thus far left me with high hopes, indeed! I took my fella here to celebrate his b’day and we were blown away!The atmosphere is relaxed and classic. Not pretentious at all. He started with a delicious cocktail and me with the undone gimlet.We had the beets as our starter at the recommendation of an old friend seated two tables over. These are veggies for people who hate veggies. A textural experience like none I have had before; silky beets with luscious goat cheese melted on top, crunchy walnuts and fresh tarragon!? I have never experienced anything like it!Apparently I was the first ever to try the flank steak special with triple cooked fries, and he had a gorgeous pork loin. Minds BLOWN.The Baked Saskatchewan dessert was the perfect finish, again with the various textures and temperatures.You’d have to be crazy not to try this restaurant. We’re heading back next week to celebrate my birthday so we can try altogether different items!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Saskatchewan
mandy fisher
Best restaurant in the city. There’s always something new to try.
Atmosphere: 5
Food: 5
Service: 5
Cary Bowman
Rating: ★★★★★F&B is such a gem! The name might be obvious , but the flavors are anything but. The menu is a creative fusion that takes you on a culinary journey. The ambiance is cozy and inviting, perfect for a date night or a casual dinner with friends. The staff are friendly, attentive and carefully explain every detail of the dishes. Definitely a must-visit spot in Saskatoon for a memorable dining experience!
The chef brought the bday dessert! Does service get better than that?!
Atmosphere: 5
Food: 5
Service: 5
Matt
My experience at f&b was excellent. Staff and food were great, will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
HESHENG IRENE
Came back again for the anniversary with my boyfriend. We got the chef's tasting menu. Everything is wonderful and well thought out! Definitely the only place I would call a restaurant. Dishes are unique, creative! Both of me and my boyfriend enjoined it a lot. We also got some extra things from the restaurant for celebrating our anniversary. Overall very good food and service. Definitely will come back!
Atmosphere: 5
Food: 5
Service: 5
Adam
Was in Saskatoon for business this week, and had a chance to check out F & B. It was highly recommended from the front desk staff at the hotel so decided to take my colleagues to check it out, and very happy that we did!The room was cozy and tasteful, and our server was super helpful when it came to ordering the feature drink, and the most popular dishes on the menu.I had the pickerel which was amazing, another guy had the risotto and he said it was the best he had ever had. Our other friend had the pork loin, and was told that it was from a local Saskatchewan farm which was impressive.Next time I'm in Saskatoon there is no doubt where I will be bringing people. Great experience.
Atmosphere: 5
Food: 5
Service: 5
Isabelle Mercier
This was our first try after Stick and Stones. We surely miss that place, but we were very satisfied with our experience at @foodandbeverageyxe . The drinks were the highlight. The bartender is very talented for cocktails and wine pairing. I will be craving the risotto, beets and duck from Lac brome, that was delicious. I liked the saskatoon version of a « bombe Alaska » that was cute. I would love to give a 5* but it lacked the « emotional » reaction I seek in a restaurant experience foodwise. Will be back to see how the menu evolves because some dishes (mentionned earlier) did give me that emotion, but not all food. Will also be back to try the new cocktails (cocktailwise we are talking parlour level guys, worth a stop to see Alex) thanks for your service, that was amazing.
We went to F&B for our staff Christmas party and our experience was amazing from start to finish. Our server made sure our large group of 14 people was well looked after and our food came out in a timely manner. Chef Benet came to check on us and to talk about our dishes, which was a fun part of our evening. We worked with the manager upon booking to preorder some appetizers, which came shortly after we were seated, and all dishes tasted fantastic. Their drink menu had many options and our server was knowledgeable and had excellent recommendations. Many of us chose the striploin for our main and it was outstanding. Portion sizes were perfect and we ended our meal with the Madelines and baked Saskatchewan for dessert. We did not leave hungry! We will be back for future staff parties and dinners in between. Thank you for a wonderful experience!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Saskatchewan
Rhys Murphy (rhysangeline)
absolutely delicious food with incredible service. i had the risotto and the crème caramel for dessert, been thinking about it ever since. very accommodating and attentive service. can’t wait to come back and enjoy another meal.
Atmosphere: 5
Food: 5
Service: 5
Julianna D
I brought my parents here for dinner on Friday evening and we had a wonderful experience. It was their first time visiting F&B and they are still talking about how delicious everything was!!Our server was helpful and walked us through the Chef’s 4 course Family style Tasting Menu … The chefs could even accommodate my mom’s gluten allergy! Chef Ben came over to explain our dishes which added to our experience!! The strip-loin was especially a hit. Thank you so much F&B…. I think you have become a staple in my parent’s night out!!
Atmosphere: 5
Food: 5
Service: 5
Brandon Wu
Amazing meal and experience. To start, our server did a great job of explaining the menu and features (which we ended up ordering). We shared the steak tartare, potatoes and pickerel wings. All were amazing but the pickerel wings were truly something special. The pork loin was tender and well marbled. Good portions. Cocktails are approachable and well executed. Crème caramel was a nice way to end the meal. Would highly recommend and will be back again!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pickerel Wings
Sanatana Gravelle
Amazing restaurant!! Love the vibes, the food, the drinks, and the service. Will be back!!
Overall, 3.5 out of 5. Service was adequate. Feature cocktail was explained but we did not receive a drink menu. Shared 2 small plates: the cauliflower and the beets. Both were very good. Also shared the flank steak. It was room temp and the red wine au jus had not been heated through so the meat was cooler than it should have been. It could have used more seasoning as well in my opinion. The chips were good, but the smoked aioli was somewhat flat - also could have used salt or some more seasoning. The restaurant has lots of potential but just missed the mark this evening.
Atmosphere: 3
Food: 3
Service: 3
An even better dining experience than I had hoped — and the reviews thus far left me with high hopes, indeed! I took my fella here to celebrate his b’day and we were blown away!The atmosphere is relaxed and classic. Not pretentious at all. He started with a delicious cocktail and me with the undone gimlet.We had the beets as our starter at the recommendation of an old friend seated two tables over. These are veggies for people who hate veggies. A textural experience like none I have had before; silky beets with luscious goat cheese melted on top, crunchy walnuts and fresh tarragon!? I have never experienced anything like it!Apparently I was the first ever to try the flank steak special with triple cooked fries, and he had a gorgeous pork loin. Minds BLOWN.The Baked Saskatchewan dessert was the perfect finish, again with the various textures and temperatures.You’d have to be crazy not to try this restaurant. We’re heading back next week to celebrate my birthday so we can try altogether different items!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Saskatchewan
Best restaurant in the city. There’s always something new to try.
Atmosphere: 5
Food: 5
Service: 5
Rating: ★★★★★F&B is such a gem! The name might be obvious , but the flavors are anything but. The menu is a creative fusion that takes you on a culinary journey. The ambiance is cozy and inviting, perfect for a date night or a casual dinner with friends. The staff are friendly, attentive and carefully explain every detail of the dishes. Definitely a must-visit spot in Saskatoon for a memorable dining experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Saskatchewan, Pickerel Wings
The chef brought the bday dessert! Does service get better than that?!
Atmosphere: 5
Food: 5
Service: 5
My experience at f&b was excellent. Staff and food were great, will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Came back again for the anniversary with my boyfriend. We got the chef's tasting menu. Everything is wonderful and well thought out! Definitely the only place I would call a restaurant. Dishes are unique, creative! Both of me and my boyfriend enjoined it a lot. We also got some extra things from the restaurant for celebrating our anniversary. Overall very good food and service. Definitely will come back!
Atmosphere: 5
Food: 5
Service: 5
Was in Saskatoon for business this week, and had a chance to check out F & B. It was highly recommended from the front desk staff at the hotel so decided to take my colleagues to check it out, and very happy that we did!The room was cozy and tasteful, and our server was super helpful when it came to ordering the feature drink, and the most popular dishes on the menu.I had the pickerel which was amazing, another guy had the risotto and he said it was the best he had ever had. Our other friend had the pork loin, and was told that it was from a local Saskatchewan farm which was impressive.Next time I'm in Saskatoon there is no doubt where I will be bringing people. Great experience.
Atmosphere: 5
Food: 5
Service: 5
This was our first try after Stick and Stones. We surely miss that place, but we were very satisfied with our experience at @foodandbeverageyxe . The drinks were the highlight. The bartender is very talented for cocktails and wine pairing. I will be craving the risotto, beets and duck from Lac brome, that was delicious. I liked the saskatoon version of a « bombe Alaska » that was cute. I would love to give a 5* but it lacked the « emotional » reaction I seek in a restaurant experience foodwise. Will be back to see how the menu evolves because some dishes (mentionned earlier) did give me that emotion, but not all food. Will also be back to try the new cocktails (cocktailwise we are talking parlour level guys, worth a stop to see Alex) thanks for your service, that was amazing.
Atmosphere: 4
Food: 4
Service: 5
A must visit every date night :)
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We went to F&B for our staff Christmas party and our experience was amazing from start to finish. Our server made sure our large group of 14 people was well looked after and our food came out in a timely manner. Chef Benet came to check on us and to talk about our dishes, which was a fun part of our evening. We worked with the manager upon booking to preorder some appetizers, which came shortly after we were seated, and all dishes tasted fantastic. Their drink menu had many options and our server was knowledgeable and had excellent recommendations. Many of us chose the striploin for our main and it was outstanding. Portion sizes were perfect and we ended our meal with the Madelines and baked Saskatchewan for dessert. We did not leave hungry! We will be back for future staff parties and dinners in between. Thank you for a wonderful experience!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Saskatchewan
absolutely delicious food with incredible service. i had the risotto and the crème caramel for dessert, been thinking about it ever since. very accommodating and attentive service. can’t wait to come back and enjoy another meal.
Atmosphere: 5
Food: 5
Service: 5
I brought my parents here for dinner on Friday evening and we had a wonderful experience. It was their first time visiting F&B and they are still talking about how delicious everything was!!Our server was helpful and walked us through the Chef’s 4 course Family style Tasting Menu … The chefs could even accommodate my mom’s gluten allergy! Chef Ben came over to explain our dishes which added to our experience!! The strip-loin was especially a hit. Thank you so much F&B…. I think you have become a staple in my parent’s night out!!
Atmosphere: 5
Food: 5
Service: 5
Amazing meal and experience. To start, our server did a great job of explaining the menu and features (which we ended up ordering). We shared the steak tartare, potatoes and pickerel wings. All were amazing but the pickerel wings were truly something special. The pork loin was tender and well marbled. Good portions. Cocktails are approachable and well executed. Crème caramel was a nice way to end the meal. Would highly recommend and will be back again!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pickerel Wings
Amazing restaurant!! Love the vibes, the food, the drinks, and the service. Will be back!!
Atmosphere: 5
Food: 5
Service: 5