Ricky's All Day Grill - Saskatoon

$$ • Family, Gluten-Free

Hours:
1715 Idylwyld Dr N, Saskatoon
(306) 652-3222

About Ricky's All Day Grill - Saskatoon

Ricky's All Day Grill offers a variety of delicious food, including Benny's Traditional, hash browns, Famous Original Burger, and The Ginger Bowl. The service is consistently fast, friendly, and professional, with standout waitstaff that are always happy and accommodating. The cooking is praised for being made with care and attention, especially the well-cooked hash browns, crispy chicken strips, and flavorful fries. Diners appreciate the effort the staff puts into providing good service. The restaurant's convenient location near the airport makes it a good spot for a quick meal. Overall, Ricky's All Day Grill is known for its tasty food, friendly service, and a welcoming atmosphere that keeps customers coming back. The food can be hit or miss, with some dishes being really good and others bland or soggy. The atmosphere has a large restaurant vibe with sometimes slow service, depending on the server.

Customers' Favorites

Recent Reviews

4
209 ratings
Restaurantji Rating
5
68%
4
11%
3
2%
2
5%
1
14%
Food
4.6
Atmosphere
4.4
Service
4.4

Share your opinion about Ricky's All Day Grill - Saskatoon

Restaurantji Rating

got our menus slammed on the table and ignored for the first 10 minutes we were there by the old grouchy hostess. unfortunate as this is our goto breakfast place and has the best coffee

Someone is using my identity to stay at the Quality Inn in Saskatoon. I am in Winnipeg and this was not me! Although I’ve never stayed there it looks a nice place in the pictures I’m sure it’s great!

Read All Reviews(209)

Ratings

Menu

Add a Menu
Ricky's All Day Grill - Saskatoon Menu
Ricky's All Day Grill - Saskatoon Menu

Photos

Add a Photo
Ricky's All Day Grill - Saskatoon
Ricky's All Day Grill - Saskatoon
View All Photos

Hours

Monday 7AM - 9PM
Tuesday 7AM - 9PM
Wednesday 7AM - 9PM
Thursday 7AM - 9PM
Friday 7AM - 9PM
Saturday 7AM - 9PM
Sunday 8AM - 3PM
Updated on: