Surprised at the amount of food for the money during
Food: 5
Service: 4
Jimmy Mize
the food is so good ,, service is
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips and Salsa, Salad
Tammy Lambert
Always great food and great
Atmosphere: 4
Food: 4
Service: 4
Tim Murphy
Was there for granddaughters 3rd Birthday. Was great experience for the whole family. The staff all came out at the end with a Sombero and sang Happy Birthday to her and brought her a little dessert. Very good time for all.Kid-friendliness: Made her day special occasion for her.
Atmosphere: 4
Food: 4
Service: 4
Victoria Gentry
Food was amazing, staff was good I think they were short handed though.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Fajitas
Michelle Woods
This has always been one of my favorites..everyone is so nice and the food is great
Atmosphere: 5
Food: 5
Service: 5
Debbie Frost
Awesome food, cocktails, and service. Very attentive in making sure our birthday celebration was first class and fun for our little birthday boy ( Tony).
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Fajitas
Mark Woudenberg
All great, Food was great, service never left wanting. Building getting older, sign almost unreadable.
Atmosphere: 4
Food: 5
Service: 5
Sabrina Gooch
Cheese dip was yummy. Tacos a little greasy but in the best way.
Patty Hayes
Always out of mango ?...ask.for tomatoes if you like them on your tacos. Food is good.Friendly service.
The cook who makes the steaks, that man is an angel. 2/18/23 to be precise so management knows who I'm talking about. I literally ate my steak with my fingers, picking it apart. I've never in 50 years ate any steak like it. Crispy on the outside and soft on the inside. I'm tellin ya, melts in your mouth. Not to throw shade but, this restaurant is for adults, unlike Margaritas in Bolivar. The employees are friendly and professional.
Atmosphere: 5
Food: 5
Service: 5
Michael Moorman
Just loved the food and waitress was very good at her job
Lil Ant
The food was fresh and amazing ?
Rubi Rox
Me my husband and 3 y/o went here tonite. He ordered a mocoejete lava rock bowl that traditionally comes with cactus, but there was none. It came with steak, chicken, shrimp, and chorizo. The steak consisted of thinly sliced burnt steak and undercooked pot roast beef. The shrimp in all of our orders tasted like it was washed with the dishes. The chorizo was still in its casing like a sausage and tasted like it was deep fried. All of our tortillas were the consistency of leather. The salsa tasted like an alcoholic clamto. There was a forced 10 dollar tip for a 40 dollar bill. The service was good, but the food was subpar. Would not recommend this place at all.
Nadine M.
Our waiter was polite and attentive. The food was not the best. The enchiladas were dry and I asked for additional green sauce to make them edible. When we got the check I noticed a 1.50 extra charge for "hot sauce". I brought this to the cashiers attention and I was told we give you two (2) ounces anything else we charge you for. The guacamole salad is lettuce with guacamole smeared on top. The Chile poblano was undercooked and tough because the poblano pepper was not toasted prior to it being stuffed. The cheese stuffing was minimal. You are probably fine if you just want a beef and cheese burrito. I advise staying away from any "specialty" dishes or the enchiladas (unless you like them dry). I do have to say I enjoyed the salsa they served with their chips. I wish I had seen their health scores prior to eating there.
Surprised at the amount of food for the money during
Food: 5
Service: 4
the food is so good ,, service is
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chips and Salsa, Salad
Always great food and great
Atmosphere: 4
Food: 4
Service: 4
Was there for granddaughters 3rd Birthday. Was great experience for the whole family. The staff all came out at the end with a Sombero and sang Happy Birthday to her and brought her a little dessert. Very good time for all.Kid-friendliness: Made her day special occasion for her.
Atmosphere: 4
Food: 4
Service: 4
Food was amazing, staff was good I think they were short handed though.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Fajitas
This has always been one of my favorites..everyone is so nice and the food is great
Atmosphere: 5
Food: 5
Service: 5
Awesome food, cocktails, and service. Very attentive in making sure our birthday celebration was first class and fun for our little birthday boy ( Tony).
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Fajitas
All great, Food was great, service never left wanting. Building getting older, sign almost unreadable.
Atmosphere: 4
Food: 5
Service: 5
Cheese dip was yummy. Tacos a little greasy but in the best way.
Always out of mango ?...ask.for tomatoes if you like them on your tacos. Food is good.Friendly service.
Restaurantji Recommends
The cook who makes the steaks, that man is an angel. 2/18/23 to be precise so management knows who I'm talking about. I literally ate my steak with my fingers, picking it apart. I've never in 50 years ate any steak like it. Crispy on the outside and soft on the inside. I'm tellin ya, melts in your mouth. Not to throw shade but, this restaurant is for adults, unlike Margaritas in Bolivar. The employees are friendly and professional.
Atmosphere: 5
Food: 5
Service: 5
Just loved the food and waitress was very good at her job
The food was fresh and amazing ?
Me my husband and 3 y/o went here tonite. He ordered a mocoejete lava rock bowl that traditionally comes with cactus, but there was none. It came with steak, chicken, shrimp, and chorizo. The steak consisted of thinly sliced burnt steak and undercooked pot roast beef. The shrimp in all of our orders tasted like it was washed with the dishes. The chorizo was still in its casing like a sausage and tasted like it was deep fried. All of our tortillas were the consistency of leather. The salsa tasted like an alcoholic clamto. There was a forced 10 dollar tip for a 40 dollar bill. The service was good, but the food was subpar. Would not recommend this place at all.
Our waiter was polite and attentive. The food was not the best. The enchiladas were dry and I asked for additional green sauce to make them edible. When we got the check I noticed a 1.50 extra charge for "hot sauce". I brought this to the cashiers attention and I was told we give you two (2) ounces anything else we charge you for. The guacamole salad is lettuce with guacamole smeared on top. The Chile poblano was undercooked and tough because the poblano pepper was not toasted prior to it being stuffed. The cheese stuffing was minimal. You are probably fine if you just want a beef and cheese burrito. I advise staying away from any "specialty" dishes or the enchiladas (unless you like them dry). I do have to say I enjoyed the salsa they served with their chips. I wish I had seen their health scores prior to eating there.