There's a great place to be Jordens Barbeque I love this place it's great service and food both very helpful staff and friendly
Jordan Pence
This place CONSISTENTLY has good food, and their staff is fantastic. They have held on to the same waiters and waitresses for the last 3 years that I’ve been coming here, and they are all so friendly. The prices are super affordable and in no way reflect negatively on the quality of the food, as it’s delicious. I love the pulled pork sandwich with their onion rings (which are fantastic), and also love the chicken finger plate. Recommend highly—10/10.
Atmosphere: 5
Food: 5
Service: 5
T Palmer
Best dang Bar-B-Que around. Hot slaw Is goooood. I have eaten here off and on since 1999. Good peeps.
Atmosphere: 5
Food: 5
Service: 5
Lynn Keegan
I recently ordered takeout from this barbecue spot, and the food itself was very good — flavorful, fresh, and definitely worth trying. However, the pickup experience could have been better. When I arrived, the cashier seemed unfriendly and curt, which took away from what otherwise would have been a great visit. Good food, but the customer service at pickup could use some improvement.
Atmosphere: 4
Food: 5
Service: 2
Steve Bixby
Great little find, food was hot and just the right amount of smoke.
Atmosphere: 5
Food: 5
Service: 5
terry parkhurst
First time there and maybe they serve other items that are better but the chicken sandwich was totally horrible! Ground dry tasteless chicken on a wet mushy bun ! Dont tinkni will ve returning !
Atmosphere: 4
Food: 1
Service: 4
C L
All the staff were very nice. Pulled Pork and ribs were tender with just enough smoke. We liked the sweet BBQ sauce. Mac and cheese was good. Hot slaw tasted like a potatoe salad with heavy mustard. We like the reg coleslaw better with the BBQ. Reg coleslaw was fresh. Bake beans was ok. Texas toast was good. Blackberry cobbler was not sweet enough but the warm banana pudding was yummy. We will definitely go back the next time we are in the area.
Atmosphere: 4
Food: 4
Service: 4
Scott Shultz
The worst BBQ of my life. The pecan pie was chocolate wIth pecans on top.
GROSS
Daryl Marsh
Friendly staff, great everything!
Atmosphere: 5
Food: 5
Service: 5
Jacob Robbins
First I would like to say I am not an expert but I have been to a few of the Nation’s best BBQ joints. Franklin’s in Austin Tx, The Smokin Pig in Anderson Sc most notably, plus probably 40-50 others around the US and a few in Canada. THE BEST Cole Slaw I have ever had, like ever. It was sweet, tangy, crunchy, with considerable pop. From the first bite I was sold and began thinking about how to write about it. The baked beans were average for a BBQ place but solid. Slight sweet taste but more on the savory side (which I prefer.) The ribs were sweet with a nice sauce glaze and fall off the bone tender, plus a hint of spice which I like. I prefer mine with more of a savory, zingy, and a hint of sweet but these were solid. The beef was a pulled style with a bold hickory flavor that lets the meat show through. That said they could use some of seasoning that is in the BBQ sauce to be sprinkled on them before they put the meat in the smoker. I am a salt, savory preference person so this left it to be desired. The BBQ sauce itself is pretty solid. A ketchup based sauce with a little spice, sweet and savory at the same time. The banana pudding is just AMAZING that’s all I have to say about that. The service was great and the atmosphere was laid back.
Very friendly and service was excellent food was delicious and taste great.
Atmosphere: 5
Food: 5
Service: 5
Melina Maslanka
My husband and two daughters were in Cleveland visiting family and they mentioned Jordan's BBQ as a good place to eat. We were very surprised how incredible this place was. The staff were very friendly and kind, the vibe of the restaurant was quirky, and most importantly the food was above expectations for a BBQ restaurant. Pulled pork was smoky and delicious and the sides were big portions. The kids menu had many options and both kids were satisfied. My husband loved this place so much that he went again the following day for lunch. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Bec Bee
It was my first time here I ordered the smoked wings. They came out and they were fried wings. The employee their explained to me that they smoke them and then they fry them.... maybe they don't know this but once those wings hit the grease they are fried wings they are not smoked in any shape form or fashion.
They need to take the smoked Wings off of their menu if they are going to drop them in Grease and fry them.
Atmosphere: 2
Food: 1
Service: 4
Stephen Chandler
If you’re craving true Southern barbecue in Cleveland, Jordan’s BBQ is the spot to visit. The smoky aroma hits you the moment you walk in, and it only gets better from there. The pulled pork is perfectly tender with just the right amount of smokiness, and their ribs are fall-off-the-bone delicious. Each plate comes with generous portions, and the sides are every bit as good as the meat—especially the baked beans and mac & cheese, which taste homemade.
The staff is friendly and welcoming, creating that classic small-town BBQ atmosphere where you feel like part of the family. Prices are fair, portions are hearty, and the food quality is top-notch. Whether you’re dining in with friends or grabbing takeout, Jordan’s delivers every time.
A must-stop in Cleveland if you love authentic, flavorful barbecue!
There's a great place to be Jordens Barbeque I love this place it's great service and food both very helpful staff and friendly
This place CONSISTENTLY has good food, and their staff is fantastic. They have held on to the same waiters and waitresses for the last 3 years that I’ve been coming here, and they are all so friendly. The prices are super affordable and in no way reflect negatively on the quality of the food, as it’s delicious. I love the pulled pork sandwich with their onion rings (which are fantastic), and also love the chicken finger plate. Recommend highly—10/10.
Atmosphere: 5
Food: 5
Service: 5
Best dang Bar-B-Que around. Hot slaw Is goooood. I have eaten here off and on since 1999. Good peeps.
Atmosphere: 5
Food: 5
Service: 5
I recently ordered takeout from this barbecue spot, and the food itself was very good — flavorful, fresh, and definitely worth trying. However, the pickup experience could have been better. When I arrived, the cashier seemed unfriendly and curt, which took away from what otherwise would have been a great visit. Good food, but the customer service at pickup could use some improvement.
Atmosphere: 4
Food: 5
Service: 2
Great little find, food was hot and just the right amount of smoke.
Atmosphere: 5
Food: 5
Service: 5
First time there and maybe they serve other items that are better but the chicken sandwich was totally horrible! Ground dry tasteless chicken on a wet mushy bun ! Dont tinkni will ve returning !
Atmosphere: 4
Food: 1
Service: 4
All the staff were very nice. Pulled Pork and ribs were tender with just enough smoke. We liked the sweet BBQ sauce. Mac and cheese was good. Hot slaw tasted like a potatoe salad with heavy mustard. We like the reg coleslaw better with the BBQ. Reg coleslaw was fresh. Bake beans was ok. Texas toast was good. Blackberry cobbler was not sweet enough but the warm banana pudding was yummy. We will definitely go back the next time we are in the area.
Atmosphere: 4
Food: 4
Service: 4
The worst BBQ of my life. The pecan pie was chocolate wIth pecans on top. GROSS
Friendly staff, great everything!
Atmosphere: 5
Food: 5
Service: 5
First I would like to say I am not an expert but I have been to a few of the Nation’s best BBQ joints. Franklin’s in Austin Tx, The Smokin Pig in Anderson Sc most notably, plus probably 40-50 others around the US and a few in Canada.
THE BEST Cole Slaw I have ever had, like ever. It was sweet, tangy, crunchy, with considerable pop. From the first bite I was sold and began thinking about how to write about it. The baked beans were average for a BBQ place but solid. Slight sweet taste but more on the savory side (which I prefer.) The ribs were sweet with a nice sauce glaze and fall off the bone tender, plus a hint of spice which I like. I prefer mine with more of a savory, zingy, and a hint of sweet but these were solid. The beef was a pulled style with a bold hickory flavor that lets the meat show through. That said they could use some of seasoning that is in the BBQ sauce to be sprinkled on them before they put the meat in the smoker. I am a salt, savory preference person so this left it to be desired. The BBQ sauce itself is pretty solid. A ketchup based sauce with a little spice, sweet and savory at the same time.
The banana pudding is just AMAZING that’s all I have to say about that.
The service was great and the atmosphere was laid back.
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
Very friendly and service was excellent food was delicious and taste great.
Atmosphere: 5
Food: 5
Service: 5
My husband and two daughters were in Cleveland visiting family and they mentioned Jordan's BBQ as a good place to eat. We were very surprised how incredible this place was. The staff were very friendly and kind, the vibe of the restaurant was quirky, and most importantly the food was above expectations for a BBQ restaurant. Pulled pork was smoky and delicious and the sides were big portions. The kids menu had many options and both kids were satisfied. My husband loved this place so much that he went again the following day for lunch. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
It was my first time here I ordered the smoked wings. They came out and they were fried wings. The employee their explained to me that they smoke them and then they fry them.... maybe they don't know this but once those wings hit the grease they are fried wings they are not smoked in any shape form or fashion.
They need to take the smoked Wings off of their menu if they are going to drop them in Grease and fry them.
Atmosphere: 2
Food: 1
Service: 4
If you’re craving true Southern barbecue in Cleveland, Jordan’s BBQ is the spot to visit. The smoky aroma hits you the moment you walk in, and it only gets better from there. The pulled pork is perfectly tender with just the right amount of smokiness, and their ribs are fall-off-the-bone delicious. Each plate comes with generous portions, and the sides are every bit as good as the meat—especially the baked beans and mac & cheese, which taste homemade.
The staff is friendly and welcoming, creating that classic small-town BBQ atmosphere where you feel like part of the family. Prices are fair, portions are hearty, and the food quality is top-notch. Whether you’re dining in with friends or grabbing takeout, Jordan’s delivers every time.
A must-stop in Cleveland if you love authentic, flavorful barbecue!
Atmosphere: 5
Food: 5
Service: 5
Amazing and fast
Atmosphere: 5
Food: 5
Service: 5
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