Nineteen19 Grill and Bar

602 Colwyn St, Cumberland Gap
(423) 259-5019

Recent Reviews

Dave Danaher

Won't go back ever. Food portions are small and bland. Not my kind of place.

Atmosphere: 2

Food: 1

Service: 5

Nathaniel Yonts

The waiter was great. Was concerned at first that he didn't write down our order ,there were 7 of us, but he did remember everything and was great on the refills. The sliders were great, fries hot and crispy, the spinach dip had to much creme cheese in it for my liking. .

Atmosphere: 4

Food: 4

Service: 5

Beau Neal

Food is great and service was superlative.Parking: Parking has never been an issue for me..Kid-friendliness: Predominately adult diners but no issue with children.Wheelchair accessibility: Is wheelchair accessible.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Teriyaki Stir Fry, Wagyu Beef Burger, Pork Chicken and Shrimp Tacos, Salad

Bill & Rachel Smith

Very disappointed in the way were treated Saturday evening. We drove about an hour and 15 minutes to eat here and arrived around 6:30pm and advised we had a party of 4. The hostess asked if we had a reservation and I said no. She said "you have to have a reservation to eat here". I said we have eaten here many times, including Friday and Saturday night and have never had a reservation. We have never even been told we need a reservation. She said "well you need a reservation". There were at least 5 empty tables at this time. I understand they may be reserved for someone who may show up, but that was a lot of empty tables.

Atmosphere: 3

Food: 4

Service: 1

Laban Graber

This is our favorite place to eat in the area, food never disappoints and always very good service.

Atmosphere: 5

Food: 5

Service: 5

Doug Parker

I had the wagyu cheeseburger and it was pretty spot on. Big ole burger pattie cooked medium as ordered, had a nice, mildly charred flavor, and the bun was big and burly enough to hold everything together for the duration. The fries were good, too. The staff was very friendly and attentive, the atmosphere nice and cozy, and the price reasonable. Def worth the drive from Ktown, especially with a Cumberland Gap area hike thrown in.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Wagyu Beef Burger

yankabilly ron

Wonderful atmosphere with fantastic food and great staff. Absolute must try and you'll be sure to return.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: California Roll, Chicken & Waffles

Brenda Ping

Awesome drinks, food and service.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hawaiian Bread Pudding

travis walker

Really great food and service from the bartender. Perfect little place to eat hangout and have a good time. Prices are on point for what you get.

Atmosphere: 5

Food: 5

Service: 5

Michelle Reid

It’s a shame because I have always enjoyed eating here however, the last 3 visits at 75.00 for 2 ppl(with no alcohol) have been very disappointing. The service is always great(yay in that), the food has gone down hill. I loved their barramundi over orzo and they took it off the menu only to swap it out with a thick , bland piece of what seemed like nothing more than steamed cod! It was horrible. The waiter recommended it but it was not even on the same spectrum as the barramundi was.. I tried the salmon on the last trip before this one and as you can see, it left me wanting as well. not even close. I paid for it but, won’t be back for a while now

Atmosphere: 4

Food: 1

Service: 4

Melisa Willis

Excellent food and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Teriyaki Stir Fry, Filipino Lumpia

Joseph Biggs

Great food and excellent service! The waiter even brought fruit out to my hungry toddler who was starting the throw a fit. 5 star experience!

Atmosphere: 5

Food: 5

Service: 5

Isabeau Skaggs

oh. my. gosh. I can’t gush about this place enough!1) The service was amazing — everyone was friendly and our specific waiter was super fun. We wanted to share a meal and he even had the chef split it onto two plates so we didn’t have to.2) THE. FOOD. SLAPPED. The burger we ordered was the best burger I’ve ever had. I’m not joking, I’ve traveled the globe and tried many burgers but this is one I’m going to dream about. The fries were also perfect. They obviously change out the frying oil regularly.To top it all off, the wings were excellent and all the sauces that went with everything were unique and matched the flavours.3) The furniture was quality and pretty comfortable. The theme of the restaurant was uniquely Kentucky with lots of one of a kind art pieces. My only ‘meh’ about it was the florescent/LED lighting. It didn’t feel warm and inviting…rather sterile.All in all, I’m coming back!!Dietary restrictions: They have several good gluten free options :)

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Wagyu Beef Burger, Chicken Wings

Daniel Dominguez

Excelent!!! I ll come back ??

Atmosphere: 5

Food: 5

Service: 5

J.W. Adam

Just had a bizarre meal at this restaurant. I’ve been eating here a couple times per month for quite a while with a friend of mine who is a local business owner. I have never been particularly thrilled with the food, but would say it is on par with what is available in the area overall. The service has always been great, but with average food. This evening I ordered their “wagyu jam” burger cooked medium rare. The burger that was brought out might have been medium when leaving the grill, but by the time it made its way to the table it was more on the medium well side. So, nowhere near medium rare. On top of that, it was pretty dry and had a dense, rubbery texture as if it was a previously frozen, premade and overly compressed patty. For $16, nowhere in the ballpark of being able to choke it down. We alerted our very nice waitress that burger was over cooked and requested a new order to be fired. 10 to 15 minutes later the second one comes out even more over cooked, well-done by the time it arrived to the table and still the same dense, rubbery texture! When she came back through, we informed our waitress of the second burger being way over cooked. She told us that she would go back to the kitchen and get the chef/owner of the restaurant to come out and get everything sorted out. Here’s where it gets interesting. This guy proceeds to acknowledge that my well done burger might not exactly be medium rare and that he would take it off of the bill, but also passive aggressively states that the original burger was correctly cooked to medium rare. It was not, not even remotely so as previously described. When myself and the gentleman who invited me to dinner both rebutted his ridiculous statement, the owner got in his feelings and suggested we ought to take our business elsewhere, stating that he would not stand to be insulted. Besides the obvious absurdity of suggesting somebody take their business elsewhere over a disagreement on the doneness of a burger (Especially when you are so miserably in the wrong) he said this to a local business owner who dines there several times a week. I would ballpark he spends about $1500 per month there. Everybody has bad days, but that was a profoundly terrible and fatal business decision. So awful that it prompted me to write my first Google review ever!

Atmosphere: 1

Food: 1

Service: 1

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