“I’ve lived in Nashville for three years, and I have a passion for great foot, experiences and food & wine/beverage pairings. I have tried so many different sushi and Japanese cuisine style restaurants and none of them even come close to Sapporo in Gallatin.From price point, to quality of food to the customer service and the freshness of their fish - this place is one of my favorite restaurants.I have become so comfortable with this place, the owner stops and hugs me every time.From the hamachi Kama (huuuge portion at a great price and the dipping sauce is out of this world) to the sashimi style sushi - eel, salmon, octopus, yellowtail, omg the eel… CHEFS KISS.I almost didn’t write this review because I don’t want Nashville to find out about this hidden gem hahahahaStop in, try the hot plum sake, try the shumai (served with mustard - so crazy and risky since it’s mustard but ITS INCREDIBLE) and indulge in the sushi! You’ll love this place.“
“I’ve lived in Nashville for three years, and I have a passion for great foot, experiences and food & wine/beverage pairings. I have tried so many different sushi and Japanese cuisine style restaurants and none of them even come close to Sapporo in Gallatin.From price point, to quality of food to the customer service and the freshness of their fish - this place is one of my favorite restaurants.I have become so comfortable with this place, the owner stops and hugs me every time.From the hamachi Kama (huuuge portion at a great price and the dipping sauce is out of this world) to the sashimi style sushi - eel, salmon, octopus, yellowtail, omg the eel… CHEFS KISS.I almost didn’t write this review because I don’t want Nashville to find out about this hidden gem hahahahaStop in, try the hot plum sake, try the shumai (served with mustard - so crazy and risky since it’s mustard but ITS INCREDIBLE) and indulge in the sushi! You’ll love this place.“