“Tennessee, you all have some excellent Jamaican food!! The customer service was superb. They were right on time with the Escovitch-style Red Snapper! The FLAVA was EVERYTHING!! The cabbage and plantains were cooked to perfection, adding to the overall enjoyment of my meal. And! And! I found Sea Moss; this is a major WIN!! The music was a vibe!! Dope Spot, Guys!!“
“I've been wanting some Jamaican food for months, but didn't feel like going to north Nashville. Google introduced me to this restaurant. They had super high reviews so I decided to try it. When I walked in, the young lady at the counter wasn't the most friendly. She seemed to be having a bad day or something. She spoke very low and I had to have her repeat herself a few times. I'm assuming she may be the one everyone talks about that has a bad attitude. She gives off the vibe that she doesn't enjoy her job at all. The man who was cooking in the back did smile at every customer. He seemed to be enjoying himself. The food looked amazing as she was preparing it. She was very generous with the portions. My Ox Tail plate was $27....not bad. I looked up and saw Jamaican patties and lost it. MY FAVE! On to the food. The Jamaican patty made me want to cry. It was so dern good! I ate it in the car driving home. Got home and go to my plate. The cabbage was just alright. It LOOKED bland, but it wasn't. It didn't taste bad at all. I just expected to be wow'd and I wasn't. The rice and peas...its hard to describe what was happening there. The the didn't taste overcooked, but it was definitely something. Again, it wasn't nasty, but it's something about the consistency. The Ox tail was gooood. And they give you a LOT. I bought this plate at around 12:30pm and I ate off of it all day so $27 wasn't bad at all. All in all, I'd go back. I just now know what to expect. (My picture is actually missing some food because my mom took some before I got some. Her thoughts were the same as mine.“