My wife and I ate breakfast here a couple of months ago, and we still talk about the experience. My breakfast burrito was superb, and the wife's griddle cakes were to die for. These folks make an effort to source their ingredients locally, such as eggs and meat from Home Place Pastures in Como, MS. Another sign of great food is that they make the griddle cakes from oat flour sourced from Anson Mills in South Carolina. If you've not tried this place, you should plan a visit - mark it on your calendar and get in there. There is nothing else like it in Memphis, and we'll be visiting again soon.
Nae
This was an amazing experience! Had a reservation and was immediately sat down once I walked in. It was my first time so the server was very patient with helping me figure out what was delicious on the menu. Everything that was suggested was amazing. Very friendly staff and cute restaurant, will definitely be back!
April Welch
Food was pretty good! Husband had the chicken biscuits yummy!!! I had the grits with chicken!! I’ll visit again!
Ranardre Curry
This restaurant is tucked away in Harbor Town. The atmosphere was great. There’s street parking around the building so hopefully your parallel parking skills are up to speed. If not, there’s a parking area a short distance away. Now the food was delicious😩 The chicken biscuit with the egg and cheese is made with a tender chicken thigh that just breaks apart with every bite. Note, this chicken biscuit can actually feed 2 people easily😮💨. The sausage balls were great. They give you options of sausage gravy, jam, and honey mustard. The sausage gravy took them to the next level. Overall I would recommend this place over and over again. Great food and a relaxed atmosphere.
Tamara Rivera
I had been looking forward to my breakfast here for some time. The food was OK, but underwhelming. I guess I went in expecting a traditional, but fabulous southern breakfast and left feeling like it was an attempt to reinvent the wheel and make menu items bigger and better and different when it didn't have to be. For instance, the huge breakfast sandwiches are built on a biscuit that is very dense Almost hard and over flavored. There is none of the soft light flaky southern biscuit that I so enjoy, and that has become a rarity. The thing I most enjoyed was the sausage balls. I know that food cost are through the roof, but I found the pricing for this establishment to be a little expensive for what you got. I also did not appreciate the automatic 20% tip that was added to my bill. not that I don't tip, I do and I tip well for good service. My service was OK. It was nothing outstanding but I'm not sure that I would've left a 20% tip. At the end of the day $130 for breakfast for four people is a little expensive for breakfast.
Melanie Cole
Nice enjoyable atmosphere and great service and food.
Ron Brizendine
Excellent service and the food tasted great.
Karis Nelson
The food was incredible, the staff was super sweet, and the vibes were immaculate ✨
Astrid Garrison
This restaurant is amazing. From the food to the service to the atmosphere, everything was truly delectable.
We tried the crispy chick, grits with brisket (special of the day), biscuits and gravy, and breakfast burrito. Between the four of us, we shared all of these dishes. None of us could decide on what we liked best.
We got to sit outside on the quaint partially covered patio, and it was nice that the weather was also perfect for this.
If you're on the fence about where to go, and you're reading this, you've found the place you want to try.
This was one of the best things I have ever eaten. The Chicken Biscuit can only be described as being saturated with flavour. Portions are large to come hungry or plan to re-indulge again with leftovers!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Fried Chicken, Biscuits and Gravy, Chicken Biscuit Sandwich
The food was really good! My only complaint is that lack of space in here. It's so tight. Also it's a wait time of 45min-1hr on top of waiting 45 minutes for your food. I went on a Saturday morning so it may be different for other days. Other than that the service was great. I wish they did reservations!
Atmosphere: 5
Food: 4
Service: 3
Scot Simmons
The biscuits and jam were very good. I wasn't a fan of their sausage gravy or their pancakes. We did enjoy the burrito.
Atmosphere: 4
Food: 3
Service: 4
Jimmy Jones
This place is absolutely amazing! I've eaten breakfast all over the world and the brisket grits bowl was absolutely the best breakfast dish I ever had. Chef Cole is amazing! The staff are friendly and love working for this place. They have warm smiles and you can tell their heart is in this place. This is a 5* experience worthy of a Michelin star! Highly, highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Claire McMahon
We received awful service and there was a 20% automatic gratuity. The waitress was straight up rude to us and we ended up being there for like 2 hours. Extremely upset with our experience
Atmosphere: 2
Food: 2
Service: 1
Jessica Halbrook
We had a bit of a wait, but that just gives you time to explore nearby. We ordered three different breakfast entrées to split and weren't disappointed with any. Delicious!
My wife and I ate breakfast here a couple of months ago, and we still talk about the experience. My breakfast burrito was superb, and the wife's griddle cakes were to die for. These folks make an effort to source their ingredients locally, such as eggs and meat from Home Place Pastures in Como, MS. Another sign of great food is that they make the griddle cakes from oat flour sourced from Anson Mills in South Carolina. If you've not tried this place, you should plan a visit - mark it on your calendar and get in there. There is nothing else like it in Memphis, and we'll be visiting again soon.
This was an amazing experience! Had a reservation and was immediately sat down once I walked in. It was my first time so the server was very patient with helping me figure out what was delicious on the menu. Everything that was suggested was amazing. Very friendly staff and cute restaurant, will definitely be back!
Food was pretty good! Husband had the chicken biscuits yummy!!! I had the grits with chicken!! I’ll visit again!
This restaurant is tucked away in Harbor Town. The atmosphere was great. There’s street parking around the building so hopefully your parallel parking skills are up to speed. If not, there’s a parking area a short distance away. Now the food was delicious😩 The chicken biscuit with the egg and cheese is made with a tender chicken thigh that just breaks apart with every bite. Note, this chicken biscuit can actually feed 2 people easily😮💨. The sausage balls were great. They give you options of sausage gravy, jam, and honey mustard. The sausage gravy took them to the next level. Overall I would recommend this place over and over again. Great food and a relaxed atmosphere.
I had been looking forward to my breakfast here for some time. The food was OK, but underwhelming. I guess I went in expecting a traditional, but fabulous southern breakfast and left feeling like it was an attempt to reinvent the wheel and make menu items bigger and better and different when it didn't have to be. For instance, the huge breakfast sandwiches are built on a biscuit that is very dense Almost hard and over flavored. There is none of the soft light flaky southern biscuit that I so enjoy, and that has become a rarity. The thing I most enjoyed was the sausage balls. I know that food cost are through the roof, but I found the pricing for this establishment to be a little expensive for what you got. I also did not appreciate the automatic 20% tip that was added to my bill. not that I don't tip, I do and I tip well for good service. My service was OK. It was nothing outstanding but I'm not sure that I would've left a 20% tip. At the end of the day $130 for breakfast for four people is a little expensive for breakfast.
Nice enjoyable atmosphere and great service and food.
Excellent service and the food tasted great.
The food was incredible, the staff was super sweet, and the vibes were immaculate ✨
This restaurant is amazing. From the food to the service to the atmosphere, everything was truly delectable.
We tried the crispy chick, grits with brisket (special of the day), biscuits and gravy, and breakfast burrito. Between the four of us, we shared all of these dishes. None of us could decide on what we liked best.
We got to sit outside on the quaint partially covered patio, and it was nice that the weather was also perfect for this.
If you're on the fence about where to go, and you're reading this, you've found the place you want to try.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Chicken Sando, Fried Chicken, Biscuits and Gravy, Breakfast Burrito
This was one of the best things I have ever eaten.
The Chicken Biscuit can only be described as being saturated with flavour.
Portions are large to come hungry or plan to re-indulge again with leftovers!
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Fried Chicken, Biscuits and Gravy, Chicken Biscuit Sandwich
Restaurantji Recommends
The food was really good! My only complaint is that lack of space in here. It's so tight. Also it's a wait time of 45min-1hr on top of waiting 45 minutes for your food. I went on a Saturday morning so it may be different for other days. Other than that the service was great. I wish they did reservations!
Atmosphere: 5
Food: 4
Service: 3
The biscuits and jam were very good. I wasn't a fan of their sausage gravy or their pancakes. We did enjoy the burrito.
Atmosphere: 4
Food: 3
Service: 4
This place is absolutely amazing! I've eaten breakfast all over the world and the brisket grits bowl was absolutely the best breakfast dish I ever had. Chef Cole is amazing! The staff are friendly and love working for this place. They have warm smiles and you can tell their heart is in this place. This is a 5* experience worthy of a Michelin star! Highly, highly recommend!
Atmosphere: 5
Food: 5
Service: 5
We received awful service and there was a 20% automatic gratuity. The waitress was straight up rude to us and we ended up being there for like 2 hours. Extremely upset with our experience
Atmosphere: 2
Food: 2
Service: 1
We had a bit of a wait, but that just gives you time to explore nearby. We ordered three different breakfast entrées to split and weren't disappointed with any. Delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bacon Egg & Cheese, Fried Chicken, Griddle Cake
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