We were lucky to sit at the chef's table for dinner - what a great time it was! Travis -our server - was very knowledgeable about the drinks and dinner menu, but best of all he was so energetic and entertaining. And hats off to the chef - JD. He explained how all the food was prepared and happened to slip us many “samples”. We will definitely come back to Adele's next time we visit Nashville.
Garland
The food was outstanding! One of the very best restaurants in Nashville! Loved the atmosphere as well! The service was great & servers so friendly & professional. Love Adele's!!
Karen
We sat on the patio and the atmosphere was good. The food was good. The service was poor. Our waitress had too many tables and was really not able to give good service to anyone. We waited a long time for everything starting with being greeted about 15 minutes after being seated and ending with a long wait for our check. The food took forever. We had an appetizer and each had an entree and we were there for 3 and 1/2 hours.
Alix
The service was painfully slow. We booked an early dinner time (6:30pm). Arrived at 6:15pm. We ended up finally getting out by 9:20pm. The manager did comp our dessert to compensate but a nice heads up from the manager would've been helpful. I have a gluten sensitivity & after being reassured my side dish wouldn't have breadcrumbs, it came with breadcrumbs only to notice them mixed in half way thru eating them. We ordered steak & it had zero flavor or seasoning.
Ashley
Loved Adele's! First time for both of us. Anny celebration and the hostess and server both greeted us with a happy anniversary and our server, justin i think, gave us a small glass of bubbly! Food was delish. Amble portions with great price point. Would definitely return in future .
Adria
We had a lovely meal at the chef's counter. Each course was delicious! Our server, the chef and the host were all very attentive. We will definitely come back to try any number of the beautiful dishes that we saw going by!
Riley
Some of the best buffet food I've had! Everything was so fresh and the options are endless. You can also see them cooking the food which I loved. 35$ for unlimited brunch??? Say less!
Judi
We ate early, because we were going to a concert. The restaurant was quite empty when we arrived, but filled up quickly. It does get louder quickly, too. The restaurant used to be a tire store, so its wide open spaces, while having an urban vibe, isn't conducive to intimacy. Our server, Loren, was great. The food arrived quickly and was very tasty, but not hot at all. That's kind of a thing for my husband, so he was disappointed. We shared the roasted chicken and had sides of blistered potatoes with rosemary and parmigiana and the Brussels sprouts. Both were outstanding and would have been even better hot. I'd certainly recommend Adele's and think the prices are fair and the portions generous.
Lisa
I would fly to Nashville just to eat at Adele's. What an outstanding meal and experience. The service was amazing and the roast chicken was the best I have had in my life.
Marla
Love Sunday brunch at Adele's! It's a must do! Every food item is perfectly prepared and always so delicious!
The brunch buffet at Adele's was a mix of highs and lows. Service was average— we tried multiple times during the week to add one guest to our reservation, but no one ever answered the phone or returned our voicemail, which was frustrating. That said, the food itself made up for a lot: the Eggs in Prohibition were a 10/10, the roast beef was flavorful, and despite the long lines, the staff kept everything moving so you never felt skimped on portions.
Delayo
The ONLY disappointment from the brunch buffet was the salmon, the entire party agreed. Everyone stated it needed seasoning. Yes, there is salt and & pepper on the table but would have thought the kitchen would possibly added something different like smoked paprika and/or creole/cajun spice. Other than that everything was GREAT.
Elaine
It was my second time for brunch at Adele's. The food was, again, fantastic as was our server, Evelyn!
Anne
We were from out of town and got a recommendation from a former resident. Really great all-around experience.
perry
Service was excellent! Ceviche was excellent! Meatballs were good M Peach bruschetta was blah & poorly executed- a big hunk of peach on bread w/ a shmear of cheese is uninspired Red fish had a strong fish flavor Risotto may be some of the worst I've ever had - barely a hint of truffles, mostly likely just an oil drizzle as there were no shavings. Someone needs to watch an Italian make risotto for real as this was awful Markup on wine has gone to the insane $64 for a $20 retail bottle is criminal That big curtain that was installed and pulled out makes the whole reason for going there to feel the open space, moot. Sending sliders out, but not offering them as an appetizer trio is just wrong.
We were lucky to sit at the chef's table for dinner - what a great time it was! Travis -our server - was very knowledgeable about the drinks and dinner menu, but best of all he was so energetic and entertaining. And hats off to the chef - JD. He explained how all the food was prepared and happened to slip us many “samples”. We will definitely come back to Adele's next time we visit Nashville.
The food was outstanding! One of the very best restaurants in Nashville! Loved the atmosphere as well! The service was great & servers so friendly & professional. Love Adele's!!
We sat on the patio and the atmosphere was good. The food was good. The service was poor. Our waitress had too many tables and was really not able to give good service to anyone. We waited a long time for everything starting with being greeted about 15 minutes after being seated and ending with a long wait for our check. The food took forever. We had an appetizer and each had an entree and we were there for 3 and 1/2 hours.
The service was painfully slow. We booked an early dinner time (6:30pm). Arrived at 6:15pm. We ended up finally getting out by 9:20pm. The manager did comp our dessert to compensate but a nice heads up from the manager would've been helpful. I have a gluten sensitivity & after being reassured my side dish wouldn't have breadcrumbs, it came with breadcrumbs only to notice them mixed in half way thru eating them. We ordered steak & it had zero flavor or seasoning.
Loved Adele's! First time for both of us. Anny celebration and the hostess and server both greeted us with a happy anniversary and our server, justin i think, gave us a small glass of bubbly! Food was delish. Amble portions with great price point. Would definitely return in future .
We had a lovely meal at the chef's counter. Each course was delicious! Our server, the chef and the host were all very attentive. We will definitely come back to try any number of the beautiful dishes that we saw going by!
Some of the best buffet food I've had! Everything was so fresh and the options are endless. You can also see them cooking the food which I loved. 35$ for unlimited brunch??? Say less!
We ate early, because we were going to a concert. The restaurant was quite empty when we arrived, but filled up quickly. It does get louder quickly, too. The restaurant used to be a tire store, so its wide open spaces, while having an urban vibe, isn't conducive to intimacy. Our server, Loren, was great. The food arrived quickly and was very tasty, but not hot at all. That's kind of a thing for my husband, so he was disappointed. We shared the roasted chicken and had sides of blistered potatoes with rosemary and parmigiana and the Brussels sprouts. Both were outstanding and would have been even better hot. I'd certainly recommend Adele's and think the prices are fair and the portions generous.
I would fly to Nashville just to eat at Adele's. What an outstanding meal and experience. The service was amazing and the roast chicken was the best I have had in my life.
Love Sunday brunch at Adele's! It's a must do! Every food item is perfectly prepared and always so delicious!
Restaurantji Recommends
The brunch buffet at Adele's was a mix of highs and lows. Service was average— we tried multiple times during the week to add one guest to our reservation, but no one ever answered the phone or returned our voicemail, which was frustrating. That said, the food itself made up for a lot: the Eggs in Prohibition were a 10/10, the roast beef was flavorful, and despite the long lines, the staff kept everything moving so you never felt skimped on portions.
The ONLY disappointment from the brunch buffet was the salmon, the entire party agreed. Everyone stated it needed seasoning. Yes, there is salt and & pepper on the table but would have thought the kitchen would possibly added something different like smoked paprika and/or creole/cajun spice. Other than that everything was GREAT.
It was my second time for brunch at Adele's. The food was, again, fantastic as was our server, Evelyn!
We were from out of town and got a recommendation from a former resident. Really great all-around experience.
Service was excellent! Ceviche was excellent! Meatballs were good M Peach bruschetta was blah & poorly executed- a big hunk of peach on bread w/ a shmear of cheese is uninspired Red fish had a strong fish flavor Risotto may be some of the worst I've ever had - barely a hint of truffles, mostly likely just an oil drizzle as there were no shavings. Someone needs to watch an Italian make risotto for real as this was awful Markup on wine has gone to the insane $64 for a $20 retail bottle is criminal That big curtain that was installed and pulled out makes the whole reason for going there to feel the open space, moot. Sending sliders out, but not offering them as an appetizer trio is just wrong.
Loading...