Arrington Wine Bar and Grill - Nashville International Airport Concourse A

Surprisingly good for airport food! There understandably isn't much atmosphere since this is right on the concourse but the service and food was surprisingly good. Our server (Dehab?) took very good care of us and was very friendly. Ham and Swiss with fries was really good and the Prosciutto and Mozzarella with house salad was also very good. The portions were large, the food was hot and good quality. We were really impressed and happy to have found good food before boarding our plane. Thanks for sending us off on a positive note!

Great breakfast while waiting for my flight. I had some of the best pan sausage. Eggs were perfectly scrambled. One Classic breakfast plate could easily feed two people.

Angela is an amazing an person, great service and really helpful!!

Came through for work, friendly staff, good wine. As far as airport joints go this one was really solid.

Had a 90 minute wait for our flight and ordered a black cherry old fashioned from the bar…the bartender muddled an entire orange quarter in my drink. I basically had a medium pulp orange juice with some Rye. I asked her to remake it and was told she has been bartending for 21 years and that’s how an old fashioned is made. I insisted and she remade it…but it took her 10 minutes and she helped a customer while in the middle of my drink…when she came back, she had forgotten the simple syrup. Needless to say, not a good experience from an “experienced” bartender with a dive bar attitude. Hopefully the company reads this and can give her some corrective training on simple bartending and manners!

Rick is super kind. He really checks in with guests and takes care of them. A rare gem in a difficult business. Rick made my day better.

So it’s an airport so of course it’s all very overpriced.
The burger isn’t very good. In fact a quarter pounder has more flavor for less than a third of the price.
Plus it’s not very clean…… bug catcher right next to vodka.

I was excited to see a wine bar in the directory at the airport. I ordered and paid online, by scanning the QR code. The wine was a red blend, it was ok. Not really up to WA, OR or CA standards but alright for the Nashville airport. As I was sipping my wine and charging my phone, I was watching a video on my phone with my headphones, like other patrons and the bartender and waiter kept talking and looking over at me. The waiter then came by my table and gave me a look basically asking me to leave. I’m not sure why since there were open seats and other folks were also hanging out and watching stuff on their phones. I finished my wine quickly and left. I wish I didn’t tip so well but I had already paid at that point. This may not seem worth a review but I honestly haven’t felt so unwelcome somewhere before, it was super strange. Definitely don’t recommend this place. I should’ve just gotten a glass of wine at one of the other bars.

I’m Asian. Chinese, to be exact.
I sat at the table for a good four minutes without any service. Just so happened my colleague walked by and sat down for a quick chit chat, the waitress showed with the menu as his white male butt touched the chair. Even if I want to justify for her, the timing couldn’t be more perfect.
Then she took away my plate without a sorry when she accidentally gave me someone else’s food, a turkey sandwich. The customer who did order the turkey sandwich was very unpleased with the fact her food made its way onto my table. She claimed she didn’t want it anymore, even if I never touched it, even if the kitchen made her brand new one. She “doesn’t trust them”, ever since COVID.
All of this is understandable, as we all have our own quirks. Until the lady and her company spent the rest of their time there staring at me. There were time she even turned around to watch me eat.
No, none of this was restaurant’s fault but no one from the restaurant bothered to check on me once. How was my meal? Did I need anything? Sorry for the inconvenience?
Racism has evolved.

Omg ? paid and left bc I could even look at the chicken anymore. I think it was canned or something. Absolutely gross. I’m scarred. Nice and attentive server tho.

The lemon pepper wings and the avocado chicken sandwich was the airport meal I’ve ever had. Great service too.

Rude staff and then a bottle of water cost $7?!

One of the best airports meals l've eaten in an airport!Reasonably priced!Cocktails refreshing.Sandwich was tasty.Fries served hot!

Overall Rating: 4.0/10This dining establishment offers a basic dine-in experience with a straightforward bar setup, but struggles significantly with the quality and value of its offerings.Atmosphere: 5.1/10The atmosphere is described as typical for a dine-in restaurant with a bar front, lacking distinctive features that might enhance the dining experience.Service: 7.8/10Service was a highlight, with a notably positive and hardworking waitress managing multiple tables efficiently. Despite the pressures of handling a busy shift alone, her energetic approach and excellent service made a positive impression. The self-seating arrangement and open menu throughout the day provided additional flexibility compared to other places that limit their offerings to specific times.Food:Steak Burger: 3.2/10The burger was disappointing, with mediocre quality that didn't meet expectations. The bun was only passable, and the overall presentation and taste of the burger, including the onions, did not appeal. The meat itself left something to be desired, contributing to an overall unsatisfactory dish.Fries: 5.1/10The fries were average—crispy and seasoned but still quite generic. They did not stand out from typical offerings at similar dining venues.Value: 1.1/10At $19 for a burger and fries, the pricing was incredibly low, which typically would suggest great value. However, the quality was so poor that even at this low price, it did not feel worth the cost. The lack of quality severely impacted the perceived value, making it hard to recommend based on price alone.

My fav