Radish Kitchen

Sylvan Supply, 4101 Charlotte Ave Building G #10, Nashville
(615) 953-7058

Recent Reviews

Dakota Shanes

Have you ever eaten Cava or even a Greek dive and thought, this is cool, but it’s too cheap and the portions are too big.Then this place is for you!(All kidding aside, the complex and atmosphere of the place is super cool, but it’s essentially a pricier and worse version of most bowl chains)

Atmosphere: 5

Food: 3

Service: 3

Rosie Rose

They have a lot to choose from as you build your own bowl. It's always clean always fresh. As you can see from the picture it looks like art.

Atmosphere: 5

Food: 5

Service: 5

Emily B

Good selection with nice quality ingredients. Definitely gets busy around lunch but it’s worth the wait. Portions are generous. Nice inside nd outside space to

Atmosphere: 4

Food: 5

Service: 4

Benett Malcolm

Every single thing here is wildly overpriced, the portion sizes are smaller than ever, they just reduced the bowl size, and they actively refuse to actually mix the salads so that the meal is good, instead opting to just shove the ingredients into piles on top of a bed of lettuce because its more "aesthetic". Actively sabotaged by idiotic management.

Atmosphere: 2

Food: 2

Service: 1

James Richfield

Stood in line to get food and noticed that the guy making the food HAIR was nearly down to his bellybutton without a hair cap on, lost my appetite and left. Management would you consider please having your staff wear hairnets? I love your food, and I would want to come back, but the thought of eating someone else’s DNA makes me feel repulsed.

Atmosphere: 5

Service: 1

Monty Kelso

My new favourite restaurant for lunch. It’s fresh, creative, and friendly. Convenient to West Nashville and South Nashville in the Franklin cool Springs area. You will not be disappointed by their seasonal bowl choices custom-made for the season. The owner, Luke, is hands-on, delivering the food, and making sure everyone is happy.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Build Your Own Salad, Chicken Mamacita Salad

Steve Dunn

I love a pleasant surprises and Radish Kitchen is one. Another salad place? Yes, but Radish kitchen is one I'm excited to walk in the door. Very fresh ingredients, smart options and Amazing sauces. It's all about he sauces! Yum. And they have Froyo! (frozen Yogurt). I'm going back. See you there.Parking: First 2 hours of parking is free.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Grilled Chicken

Joan Bryant

Always fresh and so delicious!! Inviting casual, open atmosphere. I particularly like the baked falafel, grains and fresh greens, and the dressing options are unique and flavorful.

Atmosphere: 5

Food: 5

Service: 5

Shahzoda S.

Delicious food, friendly staff. Super fresh everything!!! Tried their Salmon and salad bowl. Great topping options.

John B.

This is an exceptional place! Friendly customer service and delisious, healthy food served fresh with bold "chef-style" flavors. Haley was helpful taking my order. I had the "Sweets & Lentils" salad and it was absolutely lovely.

Jena Buchanan

Very clean and modern;, relaxing atmosphere; friendly service; great healthy

Atmosphere: 5

Food: 5

Service: 5

Monica K.

Drop what you're doing and run to Radish Kitchen. Don't even read this review. Just drop what you're doing and run!! I can eat Radish Kitchen everyday. The ingredients are so fresh. My favorite is the Rad Cobb. Hands down the best cobb salad I've ever had. Whatever you do, add the hot sauce and thank me later!

Elizabeth H.

Went here with a group and we really enjoyed it! Salads were prepared quickly, the pre-selected combos were lovely but the ability to build your own salad also served our group well. Even though it was very busy, the ambience was pleasant and the restaurant was clean. Tons of gluten free choices clearly labeled also a plus.

Smooth Sailing

Food and staff are excellent. Definitely more on the expensive side but food is always fresh, quickly made, and the portion sizes are really good as well.

Atmosphere: 4

Food: 5

Service: 5

Thomas Fischbach

Salad was ok but expensive. $15 for a Ceasar with dark chicken meat . Staff was good. Biggest issue is the noise. Crazy loud and not busy. Also the door slams every time a patron arrives. Consider sound proofing and a dashpot for the door.

Atmosphere: 1

Food: 3

Service: 4

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