The Nashville Grange

1000 Broadway, Nashville
(615) 622-1234

Recent Reviews

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teresa core

Attended a small baby shower here and the food, service and atmosphere were wonderful! I had avocado toast...hands down the best I've ever had.

Atmosphere: 5

Food: 5

Service: 5

Jo Esplin

One of the best places to go for brunch. Delicious food (best biscuits ever) Service was outstanding and atmosphere was airy and welcoming. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Jaxton F.

First of this was one of the best dining experiences I’ve had in along time, Stunning beautiful atmosphere, Staff was polite and made very good recommendations, Very Diverse Breakfast menu options for all palates.

The Southern Seoul Hash, the perfect blend of sweet and savory, I was skeptical about the pickled watermelon salsa but it add to the experience in a great way. One of the best breakfast dishes I’ve had.

Atmosphere: 5

Food: 5

Service: 5

Amy Westbrook Broker Nashville

Easter Brunch at the Grange turned out to be beyond our expectations. We were shocked by the quality, spread, diversity, and high-end gourmet food presented at such a reasonable price. Anywhere else in Nashville would have been $100 per person. Spectacular and superb in every way: selections, presentation, service, and taste! This continues to be one of our favorite spots in the city!

Atmosphere: 5

Food: 5

Service: 5

Lee McCormick

This is an amazing restaurant. I've had breakfast, lunch and dinner here the last few days. Everything is exceptional from the food to the staff. Top notch!

Atmosphere: 5

Food: 5

Service: 5

Mo Seals

Enjoyed wedding anniversary dinner here. Our waitress was really nice and attentive. The dessert was really good!

Atmosphere: 5

Food: 5

Service: 5

FatKatEats

Chefs kiss to everyone in the kitchen who made our amazing dinner and desserts. Thank you to our server, Anil, for taking very good care of us.

Atmosphere: 5

Food: 5

Service: 5

Guido Tebano

The worst experience In awhile I came in ordered had about an hour for my meeting for breakfast. It took 25 min to bring out a cold omelet and then it was like oh what can we do different for you. How about check the food before you bring it out. The manager was trying but her solution was pretty lame thanks for not charging me for cold food. The restaurant was also empty it was at 7 am so really no excuses here.

Atmosphere: 4

Food: 1

Service: 1

james

i made reservations for me and my wife for Christmas dinner at 7 o’clock. I asked him what about the park and they said you have two hours of parking we showed up for dinner. I ordered the Christmas special and my wife ordered hers about halfway through the meal, mine was not really good at all. I had prime rib and some other stuff . i left %90 . I told him I was done with my meal, I never asked for anything off or anything else in return and I asked for my rest of the entrées and he said you don’t get any. I said I ordered the Christmas meal. He said no you just ordered the dinner. I said no I ordered the meal . i showed you the card that you gave us well that being said, the waiter quit waiting on us. I paid the bill. I did not leave no tip. It was terrible. The food was not even close to being good. We went out to get her car and I paid the valet very well when I went to get my car they said you gotta go to the window. I went to the window and they was charging me $25 for parking. I said no and then they end up charging my card anyway $25 for parking. I’m still waiting on a manager to call Me highly not recommend this place. it was a place you want to forget . $127 meal for 2 and i left %90 of mi e on the plate

Atmosphere: 4

Food: 1

Service: 1

Marco Buchmayer

I ate here several times for breakfast, lunch and dinner while staying at the hotel. All of my meals were very good and I had great service, especially from Aru who served me a couple times.

Great burger cooked perfectly (rare) and the fries were perfect crispiness satisfied my burger craving. The bison carpaccio was unique, had great flavor, and was a generous portion. The dessert which I can’t remember what exactly it was, was delicious.

Smoked salmon hash was pretty good, not remarkable.

Tuna melt was good, a little bit liquidy which was interesting. Still tasted good and the salad with it was very refreshing.

Great spot to grab any type of meal, recommend especially if you’re staying at the grand Hyatt.

Atmosphere: 5

Food: 5

Service: 5

Chance House

If my phone were the only one eating, this would be a 1000 star review- food presentation is premiere. The BLT benny was the belle of the ball, but taking her home didn’t hold up to expectations. Bloody Mary was great, would recommend having 3 or 4 - you will certainly have enough time to do so, as the service was slow, yet professional.

All in all, would try again.

Atmosphere: 4

Food: 4

Service: 4

Jonathan Bowman

great experience

Atmosphere: 5

Food: 5

Service: 5

Erika Dannelly

12/10 dining experience in Nashville. Would highly recommend. THE best shrimp and grits of my life. Seabass was delightful. Even the appetizers were incredible. Our waitress was so kind and patient with us. The atmosphere is perfect too for an upscale night out.

Atmosphere: 5

Food: 5

Service: 5

Jesse Gosman

Avocado toaster smoked salmon is fantastic.

Atmosphere: 5

Food: 5

Service: 5

Lisa Gardelle

Reminds me of Denny's in terms of ambiance.

Ordered the sourdough with their whipped smoked Maldon salt. The butter has zero salt. Had the waitress bring it separately.

The burrata was fine, but paired with overly dense bread and fennel was off. The oranges were not candied either.

Our steak fries came out cold - like seriously? Made them refire a new order.

10/10 don't recommend unless you're used to dining at Denny's and miss it here downtown.

Atmosphere: 1

Food: 2

Service: 2

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