The Rutledge

151 1st Ave S, Nashville
(615) 678-8063

Recent Reviews Order Online Reserve

Customers' Favorites

Signature Lobster Roll I Mkt Ahi Tuna
The Rutledge Prime Cheeseburger
Lobster Mac & Cheese Mkt Price
Mexican Street Corn Pasta
Spinach & Artichoke Dip
Rutledge Prime Meatloaf
Truffle Parmesan Fries
Spinach Artichoke Dip
Spicy Sicilian Pizza
Tuscan Shrimp Pasta

Menu

Lunch
Tuna Crisps
Crispy wonton chips topped with ahi tuna, jalapeno mango salsa, avocado, microgreens, and teriyaki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Santa Monica Roll
California roll topped with baked salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Alaskan Roll
Salmon, avocado, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Strawberry Salad
Spinach, almonds, cranberries, apples, feta cheese, and grilled salmon tossed in agave citrus vinaigrette.
Kale Caesar
A blend of locally grown romaine lettuce and kale tossed in house-made Caesar dressing.
Margherita Pizza
Roasted tomato, fresh mozzarella, pesto, and fresh basil.
French Dip
Shaved prime rib, Monterey jack, and au jus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. We do not guarantee the quality of any red meat prepared above medium. We do not recommend and will respectfully not guarantee steaks ordered medium or above.
Prime Cheeseburger
Prime chuck, cheddar, lettuce, tomato, onion, pickle, and garlic aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Coffee, Etc.
Drip Coffee
Espresso
Cappuccino
Latte
Tazo Tea
Sparkling Pellegrino
Still Acqua Panna

Salads
Strawberry Salad
Spinach, almonds, cranberries, apples, feta cheese, and grilled salmon tossed in agave citrus vinaigrette.
Kale Caesar Salad
A blend of locally grown romaine lettuce and kale tossed in house-made Caesar dressing.
Shrimp & Avocado Salad
Jumbo zesty shrimp, avocado, lime, onion, and agave citrus vinaigrette.
Fresh Chopped Salad
Kale blend, almonds, bleu cheese crumbles, crispy red onion, and sweet honey mustard.
Caprese Salad
Heirloom tomato, fresh basil, and mozzarella drizzled with olive oil and balsamic.

Sandwiches
The Rutledge BLT Sandwich
Grilled sourdough bread with pesto mayo thick-cut Nueske's bacon wild arugula and heirloom tomato.
Prime Cheeseburger
Prime chuck, cheddar, lettuce, tomato, onion, pickle, and garlic. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Grilled Avocado Chicken Sandwich
House-marinated chicken breast with spinach cucumber, sriracha mayo, and sliced avocado.
Fried Artichoke Sandwich
Served with creamy pesto slaw on thick-cut brioche.
Grilled Mahi Sandwich
Fresh Hawaiian mahi mahi with house-made tartar sauce and shredded romaine on a butter-toasted brioche bun.
French Dip
Shaved prime rib, Monterey jack, and au jus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. We do not guarantee the quality of any red meat prepared above medium. We do not recommend and will respectfully not guarantee steaks ordered medium or above.
Nashville Hot Chicken Sandwich
Boneless chicken breaded and fried tossed in the Rutledge signature Nashville hot spice with creamy coleslaw and pickles on a brioche bun.

Sushi
Santa Monica Roll
California roll topped with baked salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Tuna Tartare
Avocado, cucumber, radish, and Toro sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Alaskan Roll
Salmon, avocado, and cream cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Spicy Tuna
Tuna, cucumber, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Nigiri (4 pcs)
Four pieces of your choice of tuna or salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Pressed Sushi
Sashimi tuna stacked with avocado and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
California Roll
Crab, avocado, asparagus, and red pepper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Shrimp Tempura Roll
Shrimp, asparagus, and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Filet Mignon Roll
Filet, avocado, cream cheese, and jalapeno. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.

Pizzas
Margherita Pizza
Roasted tomato, fresh mozzarella, pesto, and fresh basil.
Roasted Veggie Pizza
Assortment of roasted seasonal vegetables, homemade red sauce, fresh mozzarella, and topped with citrus arugula salad.
Spicy Sicilian Pizza
Hot soppressata, salami, roasted garlic, and red pepper flakes.
Pizza Blanco
Pesto, fresh mozzarella, fresh basil, and oregano.
Three Cheese Pizza
Sharp cheddar, fontina, and mozzarella.

Entrees
Tuscan Shrimp Pasta
Wild caught shrimp over angel hair pasta, sauteed capers, tomatoes, red pepper, fresh basil, lemon, white truffle oil, and pesto.
Scottish Salmon
Served with choice of side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Mahi Mahi
Jerk seasoning, served over a coconut-infused rice cake with fresh mango salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
1/2 Rotisserie Chicken
Lemongrass peppercorn glaze and served with choice of side.

Coffee, Etc.
Drip Coffee
Espresso
Cappuccino
Latte
Tazo Tea
Sparkling Pellegrino
Still Acqua Panna

Sides and Soups
Mashed Sweet Potatoes
Grilled Asparagus
Loaded Idaho Baked Potato
French Fries
Skillet Cornbread
Brussels Sprouts
Kale Couscous Salad
Broccolini
Sauteed Mushrooms
House Salad
Caesar Salad
House Soup

Starters
Lobster Bites
Our signature lobster on crostini.
Spinach & Artichoke Dip
Served with warm tortilla chips.
Shrimp Wonton
Jumbo shrimp served with hot honey.
Tuna Crisps
Crispy wonton chips topped with ahi tuna, jalapeno-mango salsa, avocado, microgreens, and teriyaki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Steak Rolls
Shaved ribeye served with chimichurri.
Shishito Peppers
Seared with Himalayan sea salt.
Jumbo Shrimp Cocktail
Blood orange cocktail sauce and lemon.
Truffle Parmesan Fries
Tossed in truffle oil and pecorino Romano cheese, finished with sliced black truffle.

Sandwiches and Burgers
Prime Cheeseburger
Prime chuck, cheddar, lettuce, tomato, onion, pickle, and garlic aioli. Served with a choice of chips or fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition.
Mahi Sandwich
Fresh Hawaiian mahi mahi with house-made tartar sauce and shredded romaine on a butter toasted brioche bun. Served with a choice of chips or fries.
Fried Artichoke Sandwich
Served with creamy pesto slaw on thick-cut brioche. Served with a choice of chips or fries.
French Dip
Shaved prime rib, Monterey jack, and au jus. Served with a choice of chips or fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. We do not guarantee the quality of any red meat prepared above medium. We do not recommend and will respectfully not guarantee steaks ordered medium or above.

Desserts
Berries & Cream
Layered Chocolate Cake
Lemon-Berry Mascarpone Cake
Apple Cobbler
Cookies & Milk

Coffee, Etc.
Drip Coffee
Espresso
Cappuccino
Latte
Tazo Tea
Sparkling Pellegrino
Still Acqua Panna

Photos

Photo credit: google
Photo credit: opentable
Photo credit: opentable
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Photo credit: opentable
+28 photos
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Recent Reviews

Had a great experience last night at the Rutledge downtown. Steve was our server and he did a wonderful job at making us feel welcomed and provided outstanding service. This was my second time at this location and I truly enjoy my experience.
January 2026
Upon walking in I was impressed with the decor and the ambience. My party of 7 were seated immediately. The menu options are diverse but cohesive at the same time. I ordered the artichoke dip for the table and a crunch shrimp sushi roll. The dip was enjoyed by all and the sushi was a little large for one bite sushi that I'm used to but it was pretty tasty non the less. Three of us ordered the strawberry spinach salad with salmon as our entree. When The salads arrived we all...
January 2026
Our first time at The Rutledge Downtown and we landed Steve as our waiter. This man completely redefined what serving is and set the bar incredibly high for all future dining events for us. He was like our Virgil—making suggestions when asked and was knowledgeable about the selections. He knows his trade very well, Steve should be asked for by name and his style is old-world eye contact and rapt attention, while being loose and approachable, never giving the suggestion that...
January 2026

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The Rutledge

151 1st Ave S, Nashville, TN 37201
(615) 678-8063