The Southern Steak & Oyster

150 3rd Ave S #110, Nashville
(615) 636-2626

Recent Reviews

Kyle Stock

Really good food and cocktails!

Atmosphere: 5

Food: 5

Service: 5

Tim Herbert

From the moment we walked in we were treated great. Our server was on point and kept the mood light and cheerful. I had the filet mignon, medium rare. Once again, delicious and highly recommended. I will be back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Deviled Eggs

Greg Mitchell

It’s a bit loud inside but other than that the steaks were done to perfection. My opinion the wife’s Belle was much better than my Dry aged strip. The Southern Grilled Oysters what a great app same goes for the shrimp sauce was so good mopped it up with the bread nothing left. The bourbon list gives you a great chance of experiencing new or having your usual.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: BBQ Shrimp, The Belle Filet

Deirdre Taylor

My wife and I went this past Saturday on 4-20-24 at 6pm. We went her because is was right next to our event parking at pinnacle. I wish we had found this place earlier. The service was phenomenal. This place was jam packed and we had minimal wait time for seating and appetizer and meal service. Our server Jordan was patient, and gave us plenty of options and suggestions as we tried to decide what we wanted. We ordered the gumbo and crab cake as a starter and both were delicious. And as a main dish my wife ordered the spicy chicken fried chicken and I ordered the fish and grits with grouper. I have been burnt out on grits because not everyone cooks them well. Oh my bejeezus! I was looking around in shame because I obliterated my meal…everything was perfectly cooked and well seasoned.The chicken was delicious as well. Thank you Jordan for the cute smile and excellent service!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits, Chicken Fried Chicken, The Belle Filet

John Evans

Awesome steak!

Atmosphere: 5

Food: 5

Service: 5

Raymond Stiehl

The Mac and cheese is essentially Alfredo. It’s not hard to make Mac and Cheese, let’s get this right.

miles filippelli

Big thanks to Samuel the Oyster chucker, we had the pleasure of watching this hardworking man behind the bar while we ate and drank.

Atmosphere: 5

Food: 5

Service: 5

Scott Whitaker

Hour wait for the wrong order and not a care when I let them know. Enjoy!

Atmosphere: 1

Service: 1

Andrea & Chris Parrish

I can't say enough amazing things about this place. They went above and beyond for us.From the welcome area, to our FANTASTIC server to the kitchen staff this place was to die for.The steak melted in your mouth like butter and yummy flavor. The portion sizes were unbelievable!Highly recommend and if we're back in Nashville we will definitely go again.

Atmosphere: 5

Food: 5

Service: 5

Patrick Daugherty

Expensive to have bad food, bad service and feels like a P.F. Chang’s with the atmosphere. Paid $220 for steaks and two drinks for the worst cooked steak of my life. Stay away.

Atmosphere: 2

Food: 1

Service: 1

Bill Mohr

Fun...

Atmosphere: 4

Food: 5

Service: 5

Layla P

Loved this place! Steak is a must as said in the name..Food is to die for and ashleigh ( I think her name was) was a fantastic server.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Dry Aged Strip Steak

Krishna S

We had a beautiful Birthday brunch celebration for my dear friend. It was awesome. We set outside and was able to enjoy the hype and good vibes of down town Nashville. The party buses were a big hit. I think we danced and screamed every time a party bus came by. It was fun. The service was amazing..I forgot our servers name but she was a beautiful African American Sunshine and she treated us so wonderful. The Southern Oysters were amazing. The Espresso Martinis were amazing all the food was yummy. We will be back for sure.Parking: It's a parking garage next to the restaurant. They will comp the ticket but it didn't work for me for some reason. I ended up paying $30 for parking.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken and Waffles, Seafood, Dry Aged Strip Steak, Steak Frites

Grant Stinnett

We arrived for lunch and we’re asked to wait for 10 minutes before being seated. About 80-85% of the tables and booths were empty. It felt like they had no desire to serve customers. When we were seated the waitress was incredibly abbreviated and rushed everything. We made mistakes in our order because of being rushed. Once the food came we didn’t see the waitress again until we were done eating. It would have been nice to ask for a bit of ketchup or another drink sometime between ordering and finishing but it wasn’t even our server who brought the food so we couldn’t. Not to mention that the Steak and Oyster only has one mediocre and undersized steak option in the lunch menu. Maybe they have more for dinner. Who knows? This place should take the word “Steak” out of its name. Maybe even the word “Southern” as well because this was the opposite of Southern Hospitality. The worst dining experience I’ve had in a while. Would not recommend unless you’re looking to be made to feel like you’re unwanted and a burden while eating mehh steak. Maybe Nesha our server was having a bad day. I don’t know. But this was our honest experience, so there it is, for what it’s worth.

Atmosphere: 3

Food: 2

Service: 1

Julia Lang

Spectacular disappointment. My husband ordered a NY Strip medium. His first cut in, it was obvious that it was cooked cold. The center was cold and gelatinous. Sent back to kitchen. Instead of preparing a new steak properly, they cooked the SAME EXACT steak to a point of well done and returned to our table. Beyond unacceptable and frankly gross. Had them remove steak from table and our bill and left.

Atmosphere: 2

Food: 1

Service: 2

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