The wife and I celebrated our 21st anniversary at this wonderful place. The duck was absolutely mouth-watering. The cheese board was amazing, and the service was awesome.
We were told by locals that this was a “can’t miss” dinner spot. We had a group of 6, seated promptly at our reservation time (would highly recommend making reservations), had cocktails and they have a sommelier onsite for wine recommendations. All of the food was incredible and our friends raved about the duck stating it was the best they’ve had in their life. Even those who don’t typically care for duck loved it. All of the food was delicious and a great night with friends
Fantastic food, drinks, and service. I highly recommend sitting outside if possible to take in the amazing views.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Man in Black, Bread Pudding, Cheese Board, Burger, Doughnut Bread Pudding
MCD
It’s not perfect and no dishes changed my life (as suggested by the waiter LOL) but it’s by far the best restaurant in the Knoxville area that I’ve eaten at. Unfortunately, it’s hard to „blow my mind” ;) And it’s really cute decor and they have very good service. The drinks and appetizers were super nice, but they don’t season their beef dishes enough. More salt would have elevated all the flavors that they’re playing around. Their filet mignon was underseaoned for me but I guess this is because Tennessee doesn’t know how to season beef. Also, in a fine dining place like this they should have an espresso machine and they should serve cognac in a cognac glass; honestly, I’d gladly buy those for a place like this that clearly has far-reaching aspirations. But overall it was a great experience, the desert was fresh and really well balanced flavor-wise, and I want to come back to try out some more dishes! They know how to balance sweet and sour and they’re not overly expensive for the quality of the experience.
Atmosphere: 5
Food: 5
Service: 5
Bob Sledzik
Fantastic dinner! Celebrated an anniversary and was treated first class! Food was amazing and Courtney was great!
Atmosphere: 5
Food: 5
Service: 5
Robert Stricklin
Superb dining experience in a lovely rustic setting. My wife had the filet mignon and I had the heritage chicken. Both were as delicious as food we had eaten in France and exquisitely presented. And our waitress Michelle was charming and a pleasure to speak with. After dinner, we sat by an outdoor fire pit and enjoyed do-it-yourself s'mores. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Katherine Balaban
Wonderful little restaurant in the mountains. Courtney served us and was fantastic!
Atmosphere: 5
Food: 5
Service: 5
Chris Panton
Our go-to. You'll always have a great experience. Amazingly fresh food with flavor and consistency. Porch chop and filet are what we order.Servers are professional and friendly.
Atmosphere: 5
Food: 5
Service: 5
Megan Chasin
This restaurant was certainly a highlight of our trip to the Smokies. Not only was the food excellent but, the staff were incredibly friendly. After dinner, we enjoyed complimentary s’mores by the fire. This is a must do when in the area.
My husband and I absolutely ❤️ this place! This was top three of my favorite restaurant experiences... ever. The location is lovely, especially during warmer weather.The fried oysters were as good as you'd find at the beach, except I hadn't eaten them more perfectly cooked. ?The shrimp and grits with trout, sausage, and crayfish was outstanding! Tastebud explosion. The duck was delicious. The pork belly and the soup were also satisfying.I'd recommend this spot over any restaurant within 100 miles, especially for a special occasion. We can't wait to return!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: NC Rainbow Trout and Grits
Greg Waters
We had the Pork belly appetizer, Trout and Grits, and everyone shared the doughnut bread pudding. The food was delicious and service by Lauren was just as outstanding. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: NC Rainbow Trout and Grits, Bread Pudding, Steak
Michelle St. Cyr
We sat at the bar and had a few small plates to sample, and a couple of unique drinks. Wow, everything was amazing! Some of the best food we've ever had! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Danielle Shadle
Elegant, luxurious and sophisticated in a beautiful setting! My husband and I enjoyed our Anniversary dinner here! From pre-dinner cocktails to dessert, we experienced excellent service and exceptional fare!
My husband, daughter and I had dinner here and it was the best food we had on our entire trip! The establishment was beautiful, the food was delicious, the staff (host, hostess, waitress...everyone) were extremely nice, and the service was superb. Definitely recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: NC Rainbow Trout and Grits, 12 Oz Bone-In Pork Chop, Beef Tips
Loved the atmosphere and the cheese board. The duck was also good.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Artisan Cheese Board, Cheese Board
The wife and I celebrated our 21st anniversary at this wonderful place. The duck was absolutely mouth-watering. The cheese board was amazing, and the service was awesome.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Artisan Cheese Board, Beef Tips, Doughnut Bread Pudding
We were told by locals that this was a “can’t miss” dinner spot. We had a group of 6, seated promptly at our reservation time (would highly recommend making reservations), had cocktails and they have a sommelier onsite for wine recommendations. All of the food was incredible and our friends raved about the duck stating it was the best they’ve had in their life. Even those who don’t typically care for duck loved it. All of the food was delicious and a great night with friends
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cornbread, Artisan Cheese Board, Cheese Board
Fantastic food, drinks, and service. I highly recommend sitting outside if possible to take in the amazing views.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: The Man in Black, Bread Pudding, Cheese Board, Burger, Doughnut Bread Pudding
It’s not perfect and no dishes changed my life (as suggested by the waiter LOL) but it’s by far the best restaurant in the Knoxville area that I’ve eaten at. Unfortunately, it’s hard to „blow my mind” ;) And it’s really cute decor and they have very good service. The drinks and appetizers were super nice, but they don’t season their beef dishes enough. More salt would have elevated all the flavors that they’re playing around. Their filet mignon was underseaoned for me but I guess this is because Tennessee doesn’t know how to season beef. Also, in a fine dining place like this they should have an espresso machine and they should serve cognac in a cognac glass; honestly, I’d gladly buy those for a place like this that clearly has far-reaching aspirations. But overall it was a great experience, the desert was fresh and really well balanced flavor-wise, and I want to come back to try out some more dishes! They know how to balance sweet and sour and they’re not overly expensive for the quality of the experience.
Atmosphere: 5
Food: 5
Service: 5
Fantastic dinner! Celebrated an anniversary and was treated first class! Food was amazing and Courtney was great!
Atmosphere: 5
Food: 5
Service: 5
Superb dining experience in a lovely rustic setting. My wife had the filet mignon and I had the heritage chicken. Both were as delicious as food we had eaten in France and exquisitely presented. And our waitress Michelle was charming and a pleasure to speak with. After dinner, we sat by an outdoor fire pit and enjoyed do-it-yourself s'mores. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Wonderful little restaurant in the mountains. Courtney served us and was fantastic!
Atmosphere: 5
Food: 5
Service: 5
Our go-to. You'll always have a great experience. Amazingly fresh food with flavor and consistency. Porch chop and filet are what we order.Servers are professional and friendly.
Atmosphere: 5
Food: 5
Service: 5
This restaurant was certainly a highlight of our trip to the Smokies. Not only was the food excellent but, the staff were incredibly friendly. After dinner, we enjoyed complimentary s’mores by the fire. This is a must do when in the area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Tips, Steak
Restaurantji Recommends
My husband and I absolutely ❤️ this place! This was top three of my favorite restaurant experiences... ever. The location is lovely, especially during warmer weather.The fried oysters were as good as you'd find at the beach, except I hadn't eaten them more perfectly cooked. ?The shrimp and grits with trout, sausage, and crayfish was outstanding! Tastebud explosion. The duck was delicious. The pork belly and the soup were also satisfying.I'd recommend this spot over any restaurant within 100 miles, especially for a special occasion. We can't wait to return!
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: NC Rainbow Trout and Grits
We had the Pork belly appetizer, Trout and Grits, and everyone shared the doughnut bread pudding. The food was delicious and service by Lauren was just as outstanding. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: NC Rainbow Trout and Grits, Bread Pudding, Steak
We sat at the bar and had a few small plates to sample, and a couple of unique drinks. Wow, everything was amazing! Some of the best food we've ever had! Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Elegant, luxurious and sophisticated in a beautiful setting! My husband and I enjoyed our Anniversary dinner here! From pre-dinner cocktails to dessert, we experienced excellent service and exceptional fare!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bread Pudding, Cornbread, Steak
My husband, daughter and I had dinner here and it was the best food we had on our entire trip! The establishment was beautiful, the food was delicious, the staff (host, hostess, waitress...everyone) were extremely nice, and the service was superb. Definitely recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: NC Rainbow Trout and Grits, 12 Oz Bone-In Pork Chop, Beef Tips