Pizzeria Venti

916 Hwy 411, Vonore
(423) 884-3620

Recent Reviews

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Hannie Wolfe

New place to eat with my best friend while visiting my best friend.

Atmosphere: 5

Food: 5

Service: 5

Gary Newman

Good food, prices and service. Lasagne was excellent and plenty of it.

Atmosphere: 5

Food: 5

Service: 5

Ariana Edwards

Wonderful food. The Chicken Fettuccine is close to beating Olive Garden.

Atmosphere: 5

Food: 5

Service: 5

Kimberly Williams

Great pizza!

Atmosphere: 5

Food: 5

Service: 5

Jessica Raper

Came in tonight with some family who are visiting from out of town and they had never been here before . The girl at the register did a great job explaining the dishes to them and was super nice the service overall was amazing! The manager I think his name was Jordan if I remember,) was awesome to watch he was cooking pizzas, checking on tables and came by several times to make sure we had everything we needed . The owners should be proud of how amazing their staff is ! The kitchen staff also made some amazing food the strawberry salad was great and fresh!! We left with leftovers for tomorrow

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pepperoni Pizza, Strawberry Fields Salad, Chicken Venti, Strawberries Fields Salad

Jason Underwood

This place is awesome. It's one of my two favorite pizza places anywhere.

Atmosphere: 5

Food: 5

Service: 5

Jack Gofourth

Great food

Atmosphere: 5

Food: 5

Service: 5

Seth Belk

Good salad and pizza

Atmosphere: 5

Food: 5

Service: 5

Ken

I was traveling and watching my carb intake, My wife and I ordered the chicken salad salad and they were delicious. There is a large menu of other meals and they temped me to forget staying in my carbs intake range. Everything was super. I will be back.

Atmosphere: 5

Food: 5

Service: 5

mela e

Not Italian pizza, heavy on the dry basil on the pizza base tomato sauce.
Clean restroom.
Filthy tables, stingy with the napkins.

Atmosphere: 1

Food: 1

Service: 2

Jennifer Johnson

You have to stop here!! Great food! Loved the Chicken Venti Timpanini.

James Price

I usually like the pizza but today it wasn't so good and took an hour when no one was ahead of us. Staff was all pretty young except for a very slow-paced woman, assuming the manager, who didn't seem to care about efficiency on a Friday evening. Half the kids were walking back and forth apparently doing nothing. It took one about three minutes to make a box. For those who've never worked at a pizza place: You make the boxes when you're not busy and it takes about five seconds per box. They should fire half the kids, actually train the other half, and get a new manager for the busiest night of the week (not that it should have affected us, we ordered before the rush). Once we finally got the pizza, it had less sauce than usual, none in the corners. And again, it's not like our order was one in a dozen when it came in. Just really poor choice of staff.

Atmosphere: 3

Food: 4

Service: 2

Miss Kitty

3 person party all ordered separately. So my pizza slice came loaded with ingredients on top. Was told the others were on a fresh pizza coming soon. So we all ordered the same. It was apparent mine was an old pepperoni with all the extras just thrown on top!!! They got everything baked in and yummy like a regular pizza. Don't order by the slice or you just get leftovers with crap thrown on top.

Atmosphere: 1

Service: 2

Ginna Lewis

I ordered a gluten free pizza without peppers. Came with peppers. When I brought to their attention they took back the pizza, picked off the peppers, added more cheese and put back in oven. Returned with burnt pizza. I couldn’t even put a knife through it. Also took us over 1-1/2 hrs to get the pizza. Will never recommend.

Atmosphere: 2

Food: 1

Service: 1

Paul Garcia

Stopped in for the first time, the food was GREAT and the service was also excellent! Will be back!!

Atmosphere: 5

Food: 5

Service: 5

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