My mother and I love this place. Our go to for lunch. Everyone is always smiling and pleasant.
Atmosphere: 5
Food: 5
Service: 5
Aaron Jelley
Excellent food and great service provided by Priscilla and Brian. Those cooks know what they're doing, I was very satisfied and impressed. I will definitely be returning to sample more of the menu
Atmosphere: 5
Food: 5
Service: 5
Porsche Muszar
I love their soups and their food. Portions are huge, big enough to share and prices are very fair. Always a fan!
Atmosphere: 5
Food: 5
Service: 4
Doris Baumbach
Food was not seasoned well and soups were cold.
Karen Anderson
We were really hoping that this place would have cleaned up and updated when they reopened, and that the food would be good like it was when they opened originally. Unfortunately that was not the case. It just feels old and not clean. The egg rolls appeared to be from the freezer. The fried rice and Kung Pow Chicken were both pretty good. The visit was just overall disappointing.
Atmosphere: 2
Food: 2
Service: 3
Tracey LeMaster
We went back after it reopened. A few things. 1. Spicy beef and chicken was far from spicy. It was decent , at best. However, their Orange Peel Chicken was bomb! The Calamari was on point, as well. Shout out to Marcus for recommending the Orange Peel chicken. My daughter loves Orange Chicken and he recommended Orange Peel as opposed to regular Orange and explained the difference. He was right on! The atmosphere was quiet and comfortable, as always and the staff was really nice and attentatuve. I would definitely go back. They have a lot of dishes to try!
Atmosphere: 5
Food: 4
Service: 5
Dawn P
The food was good, large portions. I was able to have 3 meals from my order of General tso chicken. The staff was friendly.
Food: 5
Service: 5
Sandra Price
Good service
Atmosphere: 4
Food: 4
Service: 4
Ale Falcon
Food was average. Has all the famous Chinese restaurant options. Very accommodating, we chose a table to sit but after ordering we had to leave and they were nice about changing out food to go. Restaurant is very nice and clean.
Atmosphere: 5
Food: 3
Service: 4
Helen Kimzey
Eggroll was not hot, barely warm and tasted stale. Orange peel chicken entree was hot, but the new operators haven’t figured out the recipe yet. Menu is the same with small price adjustments across the board. Food was not as good as before, sadly.
Gosh this is among the best restaurants in Abilene! I bet its one of the longest open restaurants as well.
Atmosphere: 5
Food: 5
Service: 5
kyreese early
Best Asian restaurant you could ever go too. Good food, good service, good atmosphere. Everything here is great! You can even feed the fish
Atmosphere: 5
Food: 5
Service: 5
Elwood Blues
I ordered the duck, some beef lo mein, fried rice, and a separate beef lo mein to go. But nothing about the food really blew me away considering what a beautiful restaurant it is with a koi pond and Chinese architecture.
The reason I bring up the food not blowing me away is that when you sit in the waiting area, you see the plethora of awards the restaurant has been given in the past. One notable one was “one of the 100 best Chinese restaurants in the USA for 2006” or something to that effect.
Really impressive, but the food didn’t give me that impression. I felt like I could’ve got the food at any Chinese place and it would’ve been equally as enjoyable.
Perhaps the managers need to look into revamping their menu a bit and focusing on improving the quality to set themselves apart from cheaper places.
In conclusion, it’s not a bad place to eat, but the ambience of the place leads you to expect more impressive food that leaves you wanting to come back again.
Atmosphere: 4
Food: 3
Service: 4
Gary Rogers
Consistently one of the best Chinese restaurants in any city!
Atmosphere: 4
Food: 5
Service: 4
Loura Robinson
I been all over United States and have ate at Chinese restaurants from Alaska,Mi,Indiana,Atlanta,VA.and so on. I have to say It was the worst Chinese food I have ever had. Not only we're the so called spring rolls we ordered tasted like egg rolls, everything came out tasting old. The waitress admitted they were frozen. Then main course was supposed to be chicken with a ginger wine sauce. Tasted more like gravy.This Was the worst experience I have had. I Should of left at the apitisers. I've cooked for over 25 years. So I know the difference in what I am being served.
My mother and I love this place. Our go to for lunch. Everyone is always smiling and pleasant.
Atmosphere: 5
Food: 5
Service: 5
Excellent food and great service provided by Priscilla and Brian. Those cooks know what they're doing, I was very satisfied and impressed. I will definitely be returning to sample more of the menu
Atmosphere: 5
Food: 5
Service: 5
I love their soups and their food. Portions are huge, big enough to share and prices are very fair. Always a fan!
Atmosphere: 5
Food: 5
Service: 4
Food was not seasoned well and soups were cold.
We were really hoping that this place would have cleaned up and updated when they reopened, and that the food would be good like it was when they opened originally. Unfortunately that was not the case. It just feels old and not clean. The egg rolls appeared to be from the freezer. The fried rice and Kung Pow Chicken were both pretty good. The visit was just overall disappointing.
Atmosphere: 2
Food: 2
Service: 3
We went back after it reopened. A few things. 1. Spicy beef and chicken was far from spicy. It was decent , at best. However, their Orange Peel Chicken was bomb! The Calamari was on point, as well. Shout out to Marcus for recommending the Orange Peel chicken. My daughter loves Orange Chicken and he recommended Orange Peel as opposed to regular Orange and explained the difference. He was right on! The atmosphere was quiet and comfortable, as always and the staff was really nice and attentatuve. I would definitely go back. They have a lot of dishes to try!
Atmosphere: 5
Food: 4
Service: 5
The food was good, large portions. I was able to have 3 meals from my order of General tso chicken. The staff was friendly.
Food: 5
Service: 5
Good service
Atmosphere: 4
Food: 4
Service: 4
Food was average. Has all the famous Chinese restaurant options. Very accommodating, we chose a table to sit but after ordering we had to leave and they were nice about changing out food to go. Restaurant is very nice and clean.
Atmosphere: 5
Food: 3
Service: 4
Eggroll was not hot, barely warm and tasted stale. Orange peel chicken entree was hot, but the new operators haven’t figured out the recipe yet. Menu is the same with small price adjustments across the board. Food was not as good as before, sadly.
Atmosphere: 3
Food: 2
Service: 3
Restaurantji Recommends
Gosh this is among the best restaurants in Abilene! I bet its one of the longest open restaurants as well.
Atmosphere: 5
Food: 5
Service: 5
Best Asian restaurant you could ever go too. Good food, good service, good atmosphere. Everything here is great! You can even feed the fish
Atmosphere: 5
Food: 5
Service: 5
I ordered the duck, some beef lo mein, fried rice, and a separate beef lo mein to go. But nothing about the food really blew me away considering what a beautiful restaurant it is with a koi pond and Chinese architecture.
The reason I bring up the food not blowing me away is that when you sit in the waiting area, you see the plethora of awards the restaurant has been given in the past. One notable one was “one of the 100 best Chinese restaurants in the USA for 2006” or something to that effect.
Really impressive, but the food didn’t give me that impression. I felt like I could’ve got the food at any Chinese place and it would’ve been equally as enjoyable.
Perhaps the managers need to look into revamping their menu a bit and focusing on improving the quality to set themselves apart from cheaper places.
In conclusion, it’s not a bad place to eat, but the ambience of the place leads you to expect more impressive food that leaves you wanting to come back again.
Atmosphere: 4
Food: 3
Service: 4
Consistently one of the best Chinese restaurants in any city!
Atmosphere: 4
Food: 5
Service: 4
I been all over United States and have ate at Chinese restaurants from Alaska,Mi,Indiana,Atlanta,VA.and so on. I have to say It was the worst Chinese food I have ever had. Not only we're the so called spring rolls we ordered tasted like egg rolls, everything came out tasting old. The waitress admitted they were frozen. Then main course was supposed to be chicken with a ginger wine sauce. Tasted more like gravy.This Was the worst experience I have had. I Should of left at the apitisers. I've cooked for over 25 years. So I know the difference in what I am being served.
Loading...