Arthur's Steakhouse

15175 Quorum Dr, Addison
(972) 385-0800

Recent Reviews Order Online Reserve

Customers' Favorites

Crab Meat Stuffed Norwegian Salmon with Champagne Caper Sauce
Pan-Seared Five Onion Crusted Chilean Sea Bass
Prime 16oz New York Strip Au Poivre
Arthurs Signature Champagne Brie
Jumbo Lump Crab Meat Stuffed
Grand Marnier Creme Brulee
Belgian Chocolate Mousse
Pan Seared Fresh Gulf
Mini Beef Wellington
Jumbo Lump Crab Cake

Menu

Hot Appetizers
Jumbo Lump Crab Cake
With Southern slaw.
Escargot
Arthur's classic in sizzling garlic butter.
Shrimp Arthurs
Sauteed gulf shrimp, mushroom, Dijon mustard.
Seared Bacon Wrapped George's Bank Scallops
Creamy polenta, mango jalapeno butter.
Salt and Pepper Calamari
Flash fried with warm marinara, remoulade.

Chilled Appetizers
Fresh Premium Oyster
On half shell.
Shrimp Cocktail
Horseradish cocktail sauce, remoulade.
Jumbo Lump Crab Louie
Avocado, remoulade, cocktail sauce.
Tuna Tower
Avocado, seaweed salad, wasabi, ponzu sauce.

Salads
Arthur's Garden
Baby field greens, toasted pecan, Asiago cheese, carrots, tomatoes, balsamic vinaigrette.
Caesar
Prepared in classic manner, herb croutons.
Wedge
Iceberg lettuce, smoked bacon, pecan, blue cheese dressing.
Tomato Mozzarella
Red onion, basil pesto, balsamic glaze.
Baby Arugula
Pine nuts, tomatoes, shaved Parmesan, tuscan lemon vinaigrette.

Grill
Filet Mignon
Prime Ribeye
16oz.
Prime Bone-In Ribeye "Cowboy"
22 oz. With maitre d'butter.
Prime New York Strip
16oz.
Berkshire Cut Pork Chop
16 oz. With homemade applesauce.

House Features
Filet Medallions Oscar
Jumbo lump crab meat, scallop potatoes, french green beans, hollandaise sauce.
Australian Rack of Lamb
Mustard crusted, scallop potatoes, brussels sprouts, portobello mushroom sauce.
Veal Osso Bucco
Slow braised, Parmesan risotto, demi glaze.
Prime New York Strip "Au Poivre"
Pomme frites, asparagus, peppercorn sauce.
Chicken Breast "Piccata"
Lemon butter, capers, angel hair pasta, creamed spinach.
Grilled Salmon Salad
8 oz, Grilled salmon, baby greens, pecans, carrots, onions, asiago cheese, balsamic vinaigrette.
Arthurs' Double Meat Bacon Cheeseburger
Lettuce, tomato, onion, remoulade, brioche bun.

Fresh Water and Salt Water

Pan Seared Five Onion Crusted Chilean Sea Bass
Mashed potatoes, sauteed asparagus, beurre blanc.
Jumbo Lump Crab Meat Stuffed Salmon
Blanc parmesan Risotto, French green beans, citrus butter.
Seared George's Bank Diver Scallops.
Wild rice, sauteed spinach, mango jalapeno butter.
Cioppino
Cold water lobster tail, shrimp, scallops, mussels, seabass, in spicy tomato broth, rice pilaf.
Fresh Monkfish Piccata
Rice pilaf, sauteed vegetables.

Soup
Arthur's Signature Champagne Brie
Five Onion Soup Gratin
Maine Lobster Bisque
Lobster creme, cognac.

Sides

Idaho Baked Potato
Creamed Spinach
Sauteed Mushrooms In Marsala Sauce
Homemade Parmesan Herb French Fries
Steamed Broccoli With Hollandaise Sauce
Steak Cut Onion Rings

Desserts

Belgian Chocolate Mousse
Grand Marnier Creme Brulee
Artur's Black and White Cheesecake
Homemade Key Lime Pie
Almond Ball
Homemade Souffle
Godiva chocolate or Grand Marnier.

Photos

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Photo credit: google
Photo credit: opentable
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Photo credit: tripadvisor
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Recent Reviews

Arthur's was a big surprise in a very good way. The food was fabulous, our server was helpful and attentive and the food was wonderful. I had a Caesar salad with what I'm sure was homemade dressing and shrimp scampi which was great. My friend had a petite fillet which was served with garlic potatoes and asparagus. We both loved our food. There was a singer in the lounge and the music was just loud enough to enjoy but not so loud that we couldn't hear. It was fantastic!
November 2025
Arthurs is a wonderful restaurant. It never disappoints and highly recommend. Although, I will say eating in any restaurant these days is often spoiled by customers who do not practice good manners and speak with loud and unruly voices, annoying all who are trying to be decent and respectful. This bad demeanor is especially true of many in Texas.
November 2025
We had the filet of beef with lobster tail. The lobster was so delicious and our filet was equally as delicious. Of course, the champagne Brie soup never fails. We live in Oklahoma, but go to Arthur's every chance we get.
October 2025

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Arthur's Steakhouse

15175 Quorum Dr, Addison, TX 75001
(972) 385-0800