Mimi's Cafe
301 E Interstate 20, Arlington
(817) 466-3212
Customers' Favorites
Eggs & Bacon Croissant Sandwich
Pain Perdu with Mixed Berries
Cinnamon Roll French Toast
Buttermilk Spice Muffin
Fried Chicken & Waffles
Mimi's Pancake Sampler
Ham and Cheese Crepes
Chicken and Waffles
Take Home Muffins
Classic Benedict
Winter Seasonal Menu Breakfast
Mimi's Pancake Sampler
Three delicious signature pancakes. Strawberries and Cream pancake , Banana Foster Pancake and Cinnamon Roll Pancake
Cinn Roll Pancake Bkfst
Swirls of cinnamon and sugar fill delicious Cinnamon Roll Pancakes. Topped with vanilla icing and powdered sugar. Served with two eggs* any style, and your choice of hickory-smoked bacon, pork or turkey sausage, or hickory-smoked ham. Substitute your protein choice with slow-cooked corned beef hash for $2.29
Ban Foster Pancake Bkfst
Mimis Café Buttermilk Pancakes topped with caramelized bananas and drizzled with warm foster's sauce and topped with whipped cream. Served with two eggs* any style, and your choice of hickory-smoked bacon, pork or turkey sausage, or hickory-smoked ham. Substitute your protein choice with slow-cooked corned beef hash for $2.29
Ban Foster Waffle Bkfst
Mimis Café Belgium Waffles topped with caramelized bananas and drizzled with warm foster's sauce and topped with whipped cream. Served with two eggs* any style, and your choice of hickory-smoked bacon, pork or turkey sausage, or hickory-smoked ham. Substitute your protein choice with slow-cooked corned beef hash for $2.29
Monte Cristo French Toast
Mimi's French toast filled with ham, melted Swiss, topped with powdered sugar. Sweet and Savory Goodness!. Served with your choice of seasonal fresh fruit or roasted breakfast potatoes and maple syrup.
Pesto Caprese Omelet
Spinach and Egg Omelet, topped with melted mozzarella, fresh tomatoes and basil pesto. Served with seasonal fruit.
Winter Seasonal Menu Lunch/Dinner
Garlic Fried Calamari App
Lightly battered calamari rings tossed with garlic butter and pepperoncini peppers then topped with Parmesan cheese and parsley. Served with a side of marinara sauce.
Chicken Tortila Soup Cup
Unique soup made with chicken, flavorful roasted corn, diced tomatoes, Monterey Jack cheese and jalapeño peppers and thickened with tortilla chips
Chicken Tortila Soup bowl
Unique soup made with chicken, flavorful roasted corn, diced tomatoes, Monterey Jack cheese and jalapeño peppers and thickened with tortilla chips
California Caprese Salad
Grilled chicken breast, fresh mozzarella, tomato halves, and creamy avocado slices, over romaine tossed in balsamic dressing and drizzled with basil pesto sauce and balsamic glaze.
Rosemary Steak Salad
100% grass-fed flank steak marinated with garlic and rosemary, seared and served medium with housemade blue cheese fritters over baby greens tossed with strawberries, dried cranberries, tomatoes, and balsamic dressing.
Chicken Caprese Sandwich
Grilled chicken breasts with tomatoes and fresh mozzarella drizzled with balsamic glaze. Served on a toasted ciabatta bread slathered in pesto. Served with French fries.
Flank Steak Sandwich
100% grass-fed flank steak marinated with garlic and rosemary, sliced and served on toasted ciabatta bread with pesto mayonnaise and baby greens. Served with garlic and white truffle oil french fries.
Chicken Cordon Bleu
House made Crispy crusted boneless skinless chicken breast wrapped around thinly sliced ham and melted Swiss cheese, over a Dijon mustard sauce. Served with 2 sides of choice
Pesto Linquine w/Veggies
Zucchini, squash, tomato, linguine tossed in basil pesto and parmesan cheese. Add choice of protein: chicken breast $4.99, salmon $5.99, or shrimp skewers $5.49
Peppercorn New York Steak
Fire-grilled 28-day aged, 10oz USDA Choice New York Strip. Topped with a rich, "Steak Au Poivre" cognac cream pepper sauce. Served with choice of two sides. Add 2 Shrimp Skewers $5.49
Carm Banana Foster Crepe
Served with vanilla ice cream, foster's sauce, whipped cream and powdered sugar
Appetizers
Trio App
Trio of Hand-Breaded Chicken Tenders, Black and Bleu Quesadilla and Spinach Artichoke Dip with sliced bread. (985 Cal)
Spinach Art Dip
Rich and creamy with aged parmesan and chopped kale. Served with crostinis. (670 cal) .
Black and Bleu Quesadilla
Blackened roasted chicken, bacon, monterey jack, bleu cheese, tomato and green onion in a flour tortilla. Served with coleslaw, bleu cheese dressing and salsa. (1490 Cal)
Hand-Breaded Chicken Tenders
Made from scratch crispy chicken tenders with ranch and buffalo dipping sauces. (770 Cal)
Brie Melt Appetizer
Lightly melted brie cheese with apple, cranberry relish and walnuts. Served with sliced bread. (690 Cal)
Buffalo Wings App
A dozen crispy traditional chicken wings tossed with classic buffalo sauce and served with ranch or bleu cheese
Habanoro Wings App
A dozen crispy traditional chicken wings tossed with Mango-Habanero sauce and served with ranch or bleu cheese
Soup
French Onion Bowl
A savory broth with onions topped with swiss and parmesan cheese and a crostini. (450 cal) .
Tomato Basil Bowl
A creamy blend of vine-ripened tomatoes and fresh basil. (400 cal) .
Corn Chowder Bowl
A hearty chowder of sweet cream corn, potatoes, celery and onion. (340 cal).
Salad
Bacon, Bleu Cheese & Walnut
Crisp bacon, strawberries, dried cranberries, tomato, crumbled bleu cheese and mixed greens with balsamic dressing. (660 Cal)
Walnut Shrimp Salad
Crisp bacon, strawberries, dried cranberries, tomato, crumbled bleu cheese and mixed greens with balsamic dressing. (660 Cal)
Walnut Salmon Salad
Crisp bacon, strawberries, dried cranberries, tomato, crumbled bleu cheese and mixed greens with balsamic dressing. (660 Cal)
Cobb Salad
Slow-roasted turkey, bacon, chopped egg, avocado, tomatoes, green onions and crumbled bleu cheese on lettuce with the dressing of your choice. (400-570 cal).
Chicken & Quinoa Mediterranean Salad
Pulled roasted chicken, tomatoes, cucumbers, artichoke hearts, onions, olives and quinoa on romaine lettuce and kale tossed in red wine shallot vinaigrette. (460 cal) .
Berry Spinach & Shrimp Quinoa Salad
Two shrimp skewers, strawberries, blueberries, feta and quinoa on baby spinach tossed in fat-free raspberry vinaigrette. (560 cal) .
Asian Chicken Salad
Roasted chicken, bell peppers, green onions, mandarin oranges and cilantro on shredded cabbage and romaine lettuce tossed with sesame dressing. Topped with fried wontons and sesame seeds. (520 Cal)
Citrus Salmon
Grilled salmon, tomatoes, strawberries, lemon, lime and orange wedges on baby greens with balsamic dressing. (570 Cal)
Quiche Florentine
Housemade with baby spinach, tomato, mozzarella, and aged parmesan. Served with petite house salad. (660 Cal)
Sandwiches & Burgers
French Dip
Sliced roast beef on a toasted baguette with a side of au jus. (580 cal) .
Club
Triple decker of slow-roasted turkey, bacon, lettuce, tomato and mayonnaise on toasted sourdough. (1040 cal).
Turkey Pesto Ciabatta
Slow-roasted turkey, bacon, mozzarella, avocado, tomato, baby greens, with balsamic dressing and basil pesto mayo on grilled ciabatta bread. (1030 Cal)
Quarter Burger
100% USDA premium beef patty, crisp bacon, swiss cheese, avocado, lettuce, tomato, red onion, pickles and thousand island dressing on grilled garlic-parmesan sourdough bread. (1280 Cal)
Mushroom Brie Burger
100% USDA premium beef patty with sautéed mushrooms, caramelized onions, and melted brie on grilled sourdough. (890 cal).
Cheese Burger
100% USDA premium beef patty with your choice of cheese, lettuce, tomatoes, red onions, pickles and thousand island dressing on a toasted brioche bun. (840-870 cal) .
Sandwich Trio
Five Way Grilled Cheese
Cheddar, monterey jack, mozzarella and swiss melted between parmesan sourdough. (340 Cal)
Grilled Chicken Baguette
Half Sandwich- Grilled chicken, jack cheese, lettuce, tomato and mayonnaise on a toasted baguette. (420 Cal)
Turkey Royale on Wheat
Half Sandwich-Diced roasted turkey and cranberry-walnut salad with lettuce, tomato and mayonnaise on a toasted wheat bread. (550 Cal)
Tuna Melt
Half Sandwich- Albacore tuna salad, melted cheddar and tomato on grilled garlic-parmesan sourdough. (730 Cal)
3 Course Chef Meal
Tuscan Chicken
Grilled chicken, mashed potatoes, sautéed vegetables and artichoke hearts served in a savory sauce. (610 cal).
Turkey Dinner
Slow-roasted turkey with mashed potatoes and gravy, cornbread stuffing, orange-apple cranberry relish and Green Bean Casserole . (700 cal) .
Jambalaya
Shrimp, chicken and andouille sausage, bell peppers and onions in a French Basque tomato sauce. Served over penne pasta or long grain rice, your choice. (780-790 Cal)
Chicken Parm
Crispy hand breaded parmesan chicken breast with melted mozzarella and marinara sauce over linguine. (1290 Cal)
Salmon
Grilled Salmon served with mashed potatoes, gravy and Broccolli. (320 cal) .
French Pot Roast
Slowly braised and simmered with carrots, mushrooms and onions. Served on a bed of mashed potatoes. (870 Cal)
Entree
Roasted Half Chicken
Slow-roasted with housemade herb butter. Served with choice of two sides. (600 Cal)
Chicken & Artichokes
Grilled chicken, mashed potatoes, sautéed vegetables and artichoke hearts served in a savory sauce. (610 cal).
Turkey Dinner
Slow-roasted turkey with gravy, cornbread stuffing and orange-apple cranberry relish. Served with choice of two sides. (700 cal) .
Pot Pie
Freshly baked with roasted chicken, peas, carrots, onions and potatoes folded into a creamy herb sauce. Topped with aflaky crust. (860 Cal)
French Pot Roast
Slowly braised and simmered with carrots, celery and onions. Served on a bed of mashed potatoes. (510 cal ).
Meatloaf
Our housemade recipe topped with a red wine shallot sauce. Served with choice of two sides. (450 cal).
Ribeye Steak
28-day aged, 10 oz. USDA choice ribeye steak. House-made herbes de Provence butter available upon request, your choice blackened or grilled. Served with choice of two sides. (890 cal) .
Grill NY Steak
NEW YORK STRIP STEAK* 10 oz. USDA Choice New York Strip dry-aged 28 days, blackened or grilled. Housemade herb butter available upon request. Served with choice of two sides. (750 Cal)
Glazed Salmon
Grilled and topped with a sweet honey glaze. Served with sautéed vegetables and long grain rice. (920 cal) .
Salmon
Blackened or Grilled and served with choice of two sides. (320 cal) .
Fish & Fries
Hand-battered cod fillets with French fries, coleslaw and tartar sauce. (1180 cal) .
Jambalaya
Shrimp, chicken and andouille sausage, bell peppers and onions in a French Basque tomato sauce. Served over penne pasta or long grain rice, your choice. (780-790 Cal)
Chicken Parm
Crispy hand breaded parmesan chicken breast with melted mozzarella and marinara sauce over linguine. (1290 Cal)
Chicken Cheddar Mac
Roasted chicken, crumbled bacon with penne in a rich cheddar sauce baked with a parmesan crust. (1390 Cal)
Chicken Crepes
Kids Lunch & Dinner
Kid Chicken Tenders
Served after 11am. Includes a drink, side, and dessert treat!
Kid Quesadilla
Served after 11am. Includes a drink, side, and dessert treat!
Kid Cheese Burger
Served after 11am. Includes a drink, side, and dessert treat!
Kid Linquine and marinara
Served after 11am. Includes a drink, side, and dessert treat!
Kid Mac & Cheese
Served after 11am. Includes a drink, side, and dessert treat!
Kid Grilled Chicken
Served after 11am. Includes a drink, side, and dessert treat!
Add Ons
Carrot Loaf
Cinnamon Brioche Roll
House Salad Side
Tossed in red wine shallot vinaigrette dressing. (190 Cal)
Caesar Salad Side
(220 Cal)
French Onion Cup
(230 Cal)
Tomato Basil Cup
(240 Cal)
Corn Chowder Cup
(200 Cal)
Add Avocado?
Croissant
Muffin
Desserts
Molten Lava Cake
Warm molten chocolate cake with vanilla ice cream and a strawberry. (510 Cal)
Bread Pudding
Made from scratch bread pudding with raisins, topped with whiskey sauce and whipped cream. (1060 Cal)
Creme Brulee
A decadent and creamy custard topped with caramelized sugar. (390 Cal)
Apple Crisp Crumble
Warm apple filling in our flaky pastry pie crust, topped with cinnamon-sugar streusel and served with vanilla ice cream and caramel sauce. (840 Cal)
Muffin Sundae
Add Ons (Savory)
3 Turkey Sausage Links
2 Pork sausage links
Breakfast Potoatoes
Add Avocado?
Bacon 4 Slices
Side Gluten Free Bread
Add On (Sweet)
Carrot Loaf
Croissant
Side Mixed Berries
Cinnamon Brioche Roll
Apple Topping
Warm cinnamon spiced apple topping. Add to any Griddle Cakes, Waffles or French Toast.
Le Grand Dishes
Pain Perdu with Mixed Berries
Stuffed brioche French toast filled with orange marmalade and cream cheese blend topped with fresh berries and strawberry purée. (1150 cal) .
Brioche French Toast
French toast dusted with powdered sugar with whipped margarine and maple syrup. (590 cal) .
Buttermilk Griddlecakes
Four buttermilk griddlecakes with whipped margarine and maple syrup. (860 cal).
Malted Waffles
Malted waffles buttermilk-malt waffles with whipped margarine and maple syrup. (420 cal). Add mixed berries for $3.79
Cinn French Toast Grande
Cinnamon roll french toast with powdered sugar, cinnamon and nutmeg (720 cal).
The Classics
Fried Chicken & Waffles
Crispy breaded chicken and two buttermilk waffles. (1300 cal) .
Eggs & Bacon Croissant Sandwich
Bacon, two fried eggs, sliced tomatoes, melted cheddar and mayonnaise on a flaky croissant. Served with sliced tomatoes. (910 cal) .
Steak & Eggs
28-day aged 10 Ounce USDA choice new York strip. House-made herb butter available upon request. Served with Roasted Potatoes and two eggs. (1090 cal) .
Brown Sugar Oatmeal
Rolled oats sprinkled with brown sugar and cranberries, served with milk. (380 cal) .
Farmhouse Breakfast Tacos
Hickory-smoked bacon, sausage, scrambled eggs, roasted potatoes, cheddar cheese, jalapeno, tomato, onion and cilantro in flour tortillas. Served with salsa. (1140 cal)
Chipotle Breakfast Burrito
Flour tortilla stuffed with braised beef, melted jack and cheddar cheese, scrambled eggs, avocado, tomato, jalapeno, green onion, and cilantro. Topped with spicy chipotle sauce and served with roasted potatoes. (1450 cal)
Savory Breakfast Bowl
Eggs Benedict (available until 4pm)
Classic Benedict
Hickory-smoked ham and poached eggs topped with hollandaise sauce on a grilled English muffin. Served with a side of roasted potatoes. (670 cal) Available every day until 2:00PM
Florentine Benedict
Bacon, poached eggs, spinach and sliced tomatoes topped with hollandaise sauce on a grilled English muffin. Served with a side of roasted potatoes. (760 сal) Available every day until 2:00PM
Smoked Salmon Benedict
Cold-smoked Atlantic salmon and poached eggs, topped with hollandaise sauce, diced red onions and capers on a grilled English muffin. Served with a side of roasted potatoes. (600 cal) Available every day until 2:00PM
Crab Cake Benedict
Blue crab cakes and poached eggs on a toasted English muffin, all topped with rich hollandaise sauce. Served with roasted potatoes
Corned Beef Hash Benedict
Slow-cooked corned beef brisket and poached eggs, topped with hollandaise sauce on a grilled english muffin. (730 Cal)
Quiche & Crepes
Brkfast Quiche Lorraine
Bacon, parmesan and swiss cheese. Served with Roasted Potatoes. (700 cal) .
Brkfast Quiche Florentine
Spinach, aged parmesan and swiss cheese. Served with Roasted Potatoes. (660 сal),.
Ham & Cheese Crepes
Thick-cut ham and melted swiss cheese topped with a creamy mornay cheese sauce. Served with roasted potatoes. (710 Cal).
Breakfast Crepe
Egg, spinach, tomato, and onion filling topped with creamy mornay cheese sauce. Served with roasted potatoes.(654 Cal) $16.49 Add avocado $1.99
Mixed Berry Crepes
Filled with sweet orange marmalade cream cheese, topped with fresh strawberries & blueberries, and drizzled with strawberry purée. served with two eggs* (160 Cal)any style and your choice of pork sausage (530 Cal), turkey sausage (300 Cal), hickory-smoked bacon (370 Cal), or hickory-smoked ham (910 Cal).
Three Egg Omlets
Egg White & Veggie Omelet
Three eggs, spinach, tomatoes, mushrooms, caramelized onions and crumbled feta cheese. Served with sliced tomatoes. (230 cal).
Smoked Salmon Omelet
Three eggs, cold-smoked Atlantic salmon, diced red onions, capers and sour cream sauce. Served with roasted potatoes. (560 cal) .
Bacon Avocado Omelet
Three eggs, hickory-smoked bacon, spinach, tomatoes, Monterey jack cheese and avocado. Served with roasted potatoes. (920 cal) .
Bacon Ham & Sausage Omelet
Three eggs, hickory-smoked bacon, ham, pork sausage, andouille sausage, tomato and melted cheddar cheese. Served with roasted potatoes. (730 cal).
Santa Fe Omelet
Three eggs, diced jalapenos, cilantro, tomatoes, onions, tortilla strips, melted monterey jack cheese and chipotle sauce, Served with roasted potatoes. (740 cal.)
Mush, Bacon & Brie Omelet
Three eggs, roasted mushrooms, hickory-smoked bacon, caramelized onion, sautéed spinach and melted brie. Served with roasted breakfast potatoes.(630 Cal)
Two Egg Platters
Hickory-Smoked Bac & Eggs
Two eggs* (160 Cal) served any style with hickory smoked bacon (300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a Muffin (520-860 Cal). Substitute a croissant. (360 Cal) 99¢
Hickory-Smoke Ham & Eggs
Two eggs* (160 Cal) served any style with hickory smoke ham (300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a Muffin (520-860 Cal). Substitute a croissant. (360 Cal) 99¢
Pork Sausage & Eggs
Two eggs* (160 Cal) served any style with 2 pork sausage links (300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a Muffin (520-860 Cal). Substitute a croissant. (360 Cal) 99¢
Corned Beef Hash & Eggs
Two eggs* (160 Cal) served any style, with your choice of protein (300-910 Cal), roasted potatoes (150 Cal) and toast (130-400 Cal) or a muffin (520-860 Cal). Substitute a croissant (360 Cal) for $1.49
Kids Breakfast
Chocolate Chip Puppy Dog Griddlecakes
2 Chocolate Chip Puppy Dog Griddle Cakes. Includes drink, scrambled egg, a fruit cup and choice of bacon ham or sausage.
Puppy Dog Griddlecakes
2 Puppy Dog Griddle Cakes. Includes drink, scrambled egg, a fruit cup and choice of bacon ham or sausage.
French Toast Dipper
French Toast Dippers. Includes drink, scrambled egg, a fruit cup and choice of bacon ham or sausage.
Scrambled Egg Breakfast
Scrambled eggs with roasted potatoes. Includes drink, a fruit cup and choice of bacon ham or sausage.
Belgian Waffle
Belgian waffle. Includes drink, scrambled egg, a fruit cup and choice of bacon ham or sausage.
Mimis Bakery To Go
2 Pack Muffins
mix and match 2 muffins
4 Pack Muffins
mix and match 4 muffins
12 Pack Muffins
mix and match 12 muffins
Juice
Apple Juice
Cranberry Juice
Grapefruit Juice
Orange Juice
Tea/Soda/Coffee
White Peach Lemonade
Triple Berry Lemonade
Ginger Ale
Milk
Arnold Palmer
Sweet Tea
Straw Lemonade
Lemonade
Diet Coke
Coke
Sprite
Dr Pepper
Coffee
Decaf
Hot Tea
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Recent Reviews
I recently had breakfast at a lovely restaurant, and it was a fantastic experience. The food was absolutely delicious, and the waiter was extremely attentive and friendly. I especially loved my hot cappuccino it was probably my favorite part of the meal. The service was quick, and I’ll definitely be coming back again!
September 2025
We were greeted and seated immediately very nicely. Our server, Ricky, was fast and helpful. The food was all very good. There were four of us who ordered breakfast and lunch, with, as usual, muffins to go! It’s their pumpkin muffin season ♥️ This is the first time I ordered their breakfast tacos. I brought home what I didn’t eat. They were very hearty and delicious!
September 2025
We were in the Arlington area this morning and decided to try something new. The restaurant wasn’t busy at 10am which was nice not to wait in line for a table. The food and service was good as well, we spent $75 for 3 of us not including tip. The potatoes were a bit flavorless considering they look well seasoned and have the added veggies. Enjoyed our breakfast
September 2025
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