Bistro Vonish

701 E 53rd St, Austin
(512) 579-9854

Recent Reviews

Jay Paras

Mac and cheese

Atmosphere: 5

Food: 5

Service: 5

Jennifer Fowler

Vegan MAGIC! Love love love the mac!

Food: 5

Meredith Meagher

The pear-arugula Flatbread was to die for!

Atmosphere: 5

Food: 5

Service: 5

Carmen T

The gluten free Mac and cheese with Brussel sprouts was so delicious. I’m kind of obsessed with brussel sprouts right now and can’t get enough of them. Adding them to the Mac was a delicious pairing. I also ordered the Sautéed Greens. They were equally as delicious, however the picture of the portion size on the menu was very misleading.Dietary restrictions: Vegan and gluten free

Food: 5

Service: 5

Recommended dishes: Mac & Cheese

Ulf Kastner

Spicy mac 'n cheese was some of the best I ever had and crispy seitan ranch sandwich was delicious and filling.

Nicole Quinn

I'm not even vegan and this is one of my faves resteraunts.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mac & Cheese

Uma

This is my favorite new food truck in Austin. I still don't know how they get the food packed with all that flavor. 20/10Vegetarian options: Menu is all vegan and mostly gluten free

Food: 5

Service: 5

Recommended dishes: Sweet Potato Arepas, Mac & Cheese, BBQ Seitan Sandwich, Sweet Potato Gnocchi

Will Purpura

Great vegan food! Right across from a great vegan bakery.

Rory Corrigan

Fresh vegan food made with love and inspiration. The Sunday brunch combo is a great deal AND delicious. The kolaches are fantastic, as well.Always make a point to visit here when I get to Austin. The sweet potato gnocchi and spicy brussel sprouts mac were superb.Vegetarian options: Fully vegan, fully delicious

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mac

Will Archer

Bistro Vonish is hands-down my favorite restaurant - vegan or not - in the world. I've been going here regularly since they opened 10 years ago, and what makes Bistro V special is the ridiculous amount of love and flavor Chef Craig puts into all of his dishes. Everything is made from scratch, all of the ingredients are fresh, and you can tell how much thought and effort is put into every entree, side, or dessert. From a decade of eating here, I can tell you with confidence that the food is consistently amazing every time. It's so good I always end up getting an entree and multiple sides, or splitting multiple entrees with my wife. 10/10, best on the planet.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sweet Potato Arepas, Chocolate Mousse Pie, Mac

Breanna Locke

Delicious! Best greens I’ve ever had and a delightful monty cristo for brunch.

Jose Avila-Ramirez

Best vegan food I’ve tried in Austin so far. Delicious!

Atmosphere: 5

Food: 5

Service: 5

Anna R.

Truly excellent vegan food! The Thursday night gnocchi was hands down the best gnocchi I've had in a long time- super pillowy clouds of delicious sweet potato with smoky grilled mushrooms. Heaven! The kolache was amazing too- stuffed with mushroom and chickpea scramble. Mac and cheese was good but we were expecting to be wowed by it given the hype- maybe the gnocchi just upstaged it. Chocolate pie was tasty too though a bit sweet. We'll be returning to try more. The seating was shaded and nice but there were fire ants crawling on the table and up my legs and I had a few bites by the time we were done. Not their fault though

Will A

I've been going here regularly since they opened 10 years ago, and what makes Bistro V special is the ridiculous amount of love and flavor Chef Craig puts into all of his dishes. Everything is made from scratch, all of the ingredients are fresh, and you can tell how much thought and effort is put into every entree, side, or dessert. From a decade of eating here, I can tell you with confidence that the food is consistently amazing every time. It's so good I always end up getting an entree and multiple sides, or splitting multiple entrees with my wife. 10/10, best on the planet.

Will A.

Bistro Vonish is hands-down my favorite restaurant - vegan or not - in the world. I've been going here regularly since they opened 10 years ago, and what makes Bistro V special is the ridiculous amount of love and flavor Chef Craig puts into all of his dishes. Everything is made from scratch, all of the ingredients are fresh, and you can tell how much thought and effort is put into every entree, side, or dessert. From a decade of eating here, I can tell you with confidence that the food is consistently amazing every time. It's so good I always end up getting an entree and multiple sides, or splitting multiple entrees with my wife. 10/10, best on the planet.

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