Caspian Grill

12518 Research Blvd ste j, Austin
(512) 382-1454

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Customers' Favorites

Lamb Shank Baghala Polo with Lamb Shank
Eggplant & Herbs Mieza Ghasemi G3
Ghormeh Sabzi Beef and Herb Stew
Akbar Joojeh Cornish Hen & Rice
Soy Kabob & Rice Vegan Kabob
Persian Salad Salad Shirazi
Persian Lentil Soup Adasi
Persian Biryani Plate S1
Chicken Shawarma Plate
Lamb Shawarma Plate

Menu

Appetizers
Kashke Bademjan
Roasted eggplant infused with onions, garlic, walnuts, mint, and goat yogurt (kashk), served with bread. Gluten-free, if bread is not consumed.
Tah Dig
Gluten-free. Delicious crispy or chunky rice from the bottom of the pot topped with only vegan gheymeh stew.
Caspian Flat Bread
Crispy flatbread layered with Caspian seasonings, zaatar seasonings, sesame seeds, Mediterranean blend cheese, feta cheese, tomatoes, onions, and black olives, topped with tzatziki, and tomato sauce. Add gyro meat for an additional charge.
Feta Cheese & Herbs Platter (Sabzi Plate)
Fresh seasonal herbs, feta cheese, sliced tomatoes, cucumbers, onions, olives, and walnuts, served with pita bread. Gluten-free, if bread is not consumed.
Mirza Ghassemi & Egg
Smoky eggplant infused with garlic, tomatoes, onions, and mint, topped with a fried egg and served with bread. Gluten-free, if bread is not consumed.
Caspian Beets & Feta
Gluten-free. Beets, aged and treated with extra virgin olive oil, and balsamic vinegar, mixed with Caspian seasonings, herbs and topped with feta cheese.
Eggplant Flatbread
Crispy flatbread layered with smoky eggplant infused with garlic, tomatoes, onions, and mint (mirza ghassemi) topped with feta cheese, back olives, tzatziki, and tomato sauce.
Yogurt & Cucumber Dip (Must-O- Khiar)
Creamy yogurt infused with chopped cucumbers, onions and mint served with pita bread. Gluten-free, if bread is not consumed.
Yogurt & Shallot Dip (Must-O-Mooseer)
Creamy yogurt infused with Persian shallots (museer), garlic, onions and mint served with pita bread. Gluten-free, if bread is not consumed.
Marinated Olives (Zeytoon Parvardeh)
Green olives marinated in a paste made of pomegranate, walnut, herb, and garlic.
Pickled Vegetables (Torshi)
Gluten-free. Traditional Persian seasonal vegetables aged in vinegar, herbs, and seasonings.

Soup and Salads
Lentil Soup (Adasi)
Gluten-free. Traditional Persian homemade lentil soup, mixed with onion, potatoes, garlic, and mint cooked in an aromatic vegetable broth, and lemon juice. Add bread, cheese, and sauce for an additional charge.
Shirazi Salad
Gluten-free. Traditional Persian salad made of chopped tomatoes, red onions, and cucumbers, mixed with mint, olive oil, lemon juice, and balsamic vinegar. Add bread, cheese, and sauce for an additional charge.
Greek Salad
Gluten-free. Lettuce, tomatoes, cucumbers, onions, tzatziki, feta cheese, and olives. Add bread, cheese, and sauce for an additional charge.
Salmon Salad
Gluten-free. 8 ounces grilled salmon filet over daily fresh-cut Greek salad. Add bread, cheese, and sauce for an additional charge.

Kabobs and Grill Entrées
Naan & Kabob
Two skewers of Juicy ground beef kabobs served over bread & side of grilled tomatoes.
Chicken Sultani and Rice
Gluten-free. Combination of 1 piece of a skewer of charbroiled marinated chicken tenderloin and 1 piece of a skewer of juicy ground chicken kabob. Served over fluffy saffron rice and sides of grilled tomatoes. Add bread, cheese, and sauce for an additional charge.
Beef Koobideh & Rice
Gluten-free. 2 skewers of juicy ground beef kabobs served over fluffy saffron rice and with sides of grilled tomatoes. Add bread, cheese, and sauce for an additional charge.
Chicken Koobideh and Rice
Gluten-free. 2 pieces of skewers of ground chicken kabobs served over fluffy saffron rice and sides of grilled tomatoes. Add bread, cheese, and sauce for an additional charge.
Chicken Fillet and Rice
Gluten-free. 1 piece of a skewer of charbroiled marinated chicken tenderloin served over fluffy saffron rice and sides of grilled tomatoes. Add bread, cheese, and sauce for an additional charge.
Makhsoos and Rice
Gluten-free. Combination of 1 piece of skewered ground beef kabob, and one skewered chicken tender kabob, served over fluffy saffron rice, and a side of grilled tomatoes. Add bread, cheese, and sauce for an additional charge.
Mix Koobideh and Rice
Gluten-free. Combination of 1 piece of skewered ground beef kabob, and one skewered ground chicken kabob, served over fluffy saffron rice, and a side of grilled tomatoes. Add bread, cheese, and sauce for an additional charge.

Persian Stews
Ghormeh Sabzi Stew
Gluten-free. Chunks of beef sautéed with fresh green herbs, red kidney beans, and sun dried limes, and served with fluffy saffron rice. Served with fluffy saffron rice. Add bread, cheese, and sauce for an additional charge.
Fesenjan Stew
Gluten-free. Chicken breasts are slowly cooked with ground toasted walnuts, pomegranate molasses, and saffron served with fluffy saffron rice. Served with fluffy saffron rice. Add bread, cheese, and sauce for an additional charge.
Bademjan Stew
Gluten-free. Chunks of beef sautéed in special tomato sauce, yellow split peas, fried eggplant, sour grapes, and sun-dried limes, and served with fluffy saffron rice. Served with fluffy saffron rice. Add bread, cheese, and sauce for an additional charge.
Gheymeh Stew
Gluten-free. Beef and fried potatoes stew. Chunks of beef sautéed in special tomato sauce, yellow split peas, fried potatoes, and sun-dried limes, and served with fluffy saffron rice. Served with fluffy saffron rice. Add bread, cheese, and sauce for an additional charge.

Mains
Persian Herb & Noodle Stew (Ash Reshteh)
Traditional stew ash made of whole wheat noodles garden fresh herbs, lentils, beans, and chickpeas, topped with sour yogurt kashk, fried onion garlic, and mint. Serve with pita bread. Add bread, cheese, and sauce for an additional charge.
Lamb Shank
Gluten-free. A whole lamb shank, simmered with special Persian sauce, cooked to perfection, and served over fluffy dill and lima beans rice. Add bread, cheese, and sauce for an additional charge.
Salmon & Rice (Sabzi Polo Mahi)
Gluten-free. Marinated 8 ounces of grilled salmon, charbroiled to perfection, and served over dill rice. Add bread, cheese, and sauce for an additional charge.
Akbar Joojeh (Half)
Gluten-free. Crispy fried marinated half-cornish hen with a side of pomegranate sauce served over fluffy saffron rice. Add bread, cheese, and sauce for an additional charge.(Not Available After 7 pm)

Vegan Appetizers
Lentil Soup (Adasi)
Gluten-free. Traditional Persian homemade lentil soup, mixed with onion, potatoes, garlic, and mint cooked in an aromatic vegetable broth, and lemon juice.
Pickled Vegetables (Torshi)
Gluten-free. Traditional Persian seasonal vegetables aged in vinegar, herbs, and seasonings.
Vegan Sabzi Plate
Fresh seasonal herbs, sliced tomatoes, cucumbers, onions, olives, and walnuts, and served with bread. Gluten-free, if bread is not consumed.
Vegan Mirza Ghasemi
Smoky eggplant infused with garlic, tomatoes, onion, and mint, and served with bread. Gluten-free, if bread is not consumed.
Shirazi Salad
Gluten-free. Traditional Persian salad made of chopped tomatoes, red onion, and cucumbers, mixed with mint, olive oil, lemon juice, and balsamic vinegar.
Vegan Caspian Beets
Gluten-free. Beets, aged, and treated with extra virgin olive oil, and balsamic vinegar, mixed with Caspian seasonings, and herbs.
Grilled Vegetable
Gluten-free. 1 skewer of grilled vegetables, zucchini, squash, bell pepper, sweet pepper, onion, and tomatoes. Topped with sumac seasoning and lime juice.
Tah Digh
Gluten-free. Stuck rice with gheymeh stew topping. Delicious crispy or chunky rice from the bottom of the pot topped with only vegan gheymeh.
Vegan Greek Salad
Gluten-free. Lettuce, tomatoes, cucumbers, onions, and olives. Topped with lemon juice and balsamic vinegar.

Vegan Entrées
Persian Biryani Plate
Gluten-free. Rice medley comprising of soy, carrots, green beans, lima beans, corn, potatoes, onions, green peas, bell pepper, and served with a cup of lentil soup.
Vegan Ash Reshteh (Persian Herb & Noodle Stew)
Traditional stew ash made of whole wheat noodles garden fresh herbs, lentils, beans, and chickpeas, topped with fried onion garlic, and mint. Serve with pita bread.
Vegan Plate Mirza Ghasemi
Gluten-free. Smoky eggplant infused with garlic, tomatoes, onion, and mint served with fluffy saffron rice.
Vegan Bademjan Stew
Sautéed eggplant, and yellow split peas in special tomato sauce, and sun-dried limes in aromatic vegetable broth served with fluffy saffron rice.
Vegan Gheymeh Stew
Gluten-free. Persian fried potatoes, and yellow split peas, simmered with special tomato sauce, sun-dried limes in aromatic vegetable broth, and lemon juice, and served with fluffy saffron rice.

Mediterranean
Chicken Shawarma Wrap
Chicken shawarma meat, lettuce, onions, tomatoes, cucumbers, tzatziki, and feta cheese, and wrapped with pita bread. Add fries, bread, cheese, and sauce for an additional charge.
Chicken Shawarma Plate
Greek salad and saffron rice topped with chicken shawarma meat, seasoning, tzatziki, feta, and hot souse. Add fries, bread, cheese, and sauce for an additional charge.
Lamb Shawarma Plate
Greek salad, and saffron rice topped with lamb shawarma meat, seasoning, tzatziki, feta, and hot sauce. Add fries, bread, cheese, and sauce for an additional charge.
Lamb Shawarma Wrap
Lamb shawarma meat, lettuce, onions, tomatoes, cucumbers, tzatziki, and feta cheese, and wrapped with pita bread. Add fries, bread, cheese, and sauce for an additional charge.
Chicken Shawarma Salad
Greek salad topped with chicken shawarma meat. Add fries, bread, cheese, and sauce for an additional charge.
Ground Beef Kabob Wrap
One skewer grilled ground beef kabob, lettuce, onions, tomatoes, cucumbers, olives, tzatziki, and feta cheese, and wrapped with pita bread. Add fries, bread, cheese, and sauce for an additional charge.
Gyro Wrap
Gyro meat, lettuce, onions, tomatoes, cucumbers, tzatziki, and feta cheese, and wrapped with pita bread. Add fries, bread, cheese, and sauce for an additional charge.
Lamb Shawarma Salad
Greek salad topped with lamb shawarma meat. Add fries, bread, cheese, and sauce for an additional charge.
Gyro Salad
Greek salad topped with gyro meat. Add fries, bread, cheese, and sauce for an additional charge.
Ground Chicken Kabob Wrap
One skewer grilled ground chicken kabob, lettuce, onions, tomatoes, cucumbers, tzatziki, and feta cheese, and wrapped with pita bread. Add fries, bread, cheese, and sauce for an additional charge.

Rice
Adas Polo
Lentil rice. A mixture of sautéed onions, golden raisins, lentils, a dash of cinnamon, and Persian spices mixed with saffron rice.
Plain Rice
Plain basmati rice.
Zereshk Polo
Barberry rice. A mixture of sautéed onions, sweet and sour barberries, pistachios, almonds, and mixed with saffron rice.
Baghali Polo
Dilled rice. A mixture of sautéed onions, lima beans, dills, and Persian seasoning mixed with saffron rice.

Extras
Extra Pita Bread
Additional or extra items beyond the menu.
Extra Tzatziki Sauce
Gluten-free. Additional or extra items beyond the menu.
Extra Grilled Vegetables
Gluten-free. Additional or extra items beyond the menu.
Extra French Fries
Additional or extra items beyond the menu.
Extra Butter
Additional or extra items beyond the menu.
Extra Grilled Onion
Additional or extra items beyond the menu.
Extra Feta cheese
Additional or extra items beyond the menu.
Extra Tomatoes
Gluten-free. Additional or extra items beyond the menu.

Desserts
Saffron Ice Cream
Saffron ice cream infused with pistachio, almond, rose water, and dry cream.
Baklava Nut Roll
A sweet crunchy, one baklava roll with walnut, almond, and chocolate.

Non-Alcoholic Drinks
Yogurt Drink
Soft Drink (Bottle)
Persian Coffee
Turkish.
Persian Hot Tea
Per person.

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Recent Reviews

I got the vegan Ash Reshteh and it was one of the best bowls I have ever eaten in my life. I could have easily eaten a 2nd or 3rd bowl. My husband ordered the Mix Koobideh and raved about how flavorful it was. The owner was super helpful with suggestions and super friendly, too! Such an easy 5 stars, no question! Great spot for vegans and meat eaters alike!!!
December 2025
I rarely give this kind of praise. I eaten at amazing restaurants all over the world. This is some of the best food I've ever had. The owner helped us and told us about the food. I went with a large group, so we had a lot to sample and share. The appetizers included Kashke Bademjan, Yogurt & Shallot Dip (Must-o- Museer), Yogurt & Cucumber Dip (Must-o- Khiar), Caspian Beets and Feta, and Shirazi Salad. All amazing. The night could have ended there. I had the Lamb Shank....
November 2025
I don’t know why this place isn’t packed every time I go there! The food is amazing— always very hot and extremely delicious. Service is great and there’s always a ton of seating options.
November 2025

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Caspian Grill

12518 Research Blvd ste j, Austin, TX 78759
(512) 382-1454