Cicis Pizza
5365 N Interstate Hwy 35, Austin
(512) 453-4488
Customers' Favorites
Pasta with Marinara Sauce
Zesty Ham & Cheddar Pizza
Spinach Alfredo Flatbread
One Topping Cheese Pizza
Bavarian Dessert Pizza
Side of Ranch Dressing
Spinach Alfredo Pizza
Garlic Cheese Bread
Mac & Cheese Pizza
Traditional Wings
Recent Reviews
This is an all you can eat pizza place. There is a small salad bar. If you want cheese on your salad you must ask for it. The cheese is not one of the options. The pizza bar has a small selection of pizzas. In my opinion, the pizza was dry. There is a container of marinara sauce you can add to your pizza, so I guess you can do that. If you ask one of the employees behind the counter, you can get any pizza you want. They will make it for you. There is a small pasta bar, with...
If you're looking to get some quality food or have a nice relaxing time, this is not the place. I went on a Sunday after church, and I guess everyone else had the same idea because the place was PACKED, and more people kept coming in even as I was eating. I've come here for around a decade and it's always been dirty or not that well maintained, the food is good for buffet quality but not anything amazing but for a $9 buffet what do you expect?🤷‍♂️ Restrooms...
This CiCi’s Pizza location sits in a lively part of town, drawing a bustling crowd throughout the evening.
The buffet, though kept consistently stocked, lacked the variety typically expected at a CiCi’s. During my visit, the rotation remained limited to about six types—sausage, pepperoni, cheese, jalapeno, spinach, meat lovers, and the unique chicken and waffles option. Unfortunately, even with these limited choices, the staff struggled to keep up with...
The buffet, though kept consistently stocked, lacked the variety typically expected at a CiCi’s. During my visit, the rotation remained limited to about six types—sausage, pepperoni, cheese, jalapeno, spinach, meat lovers, and the unique chicken and waffles option. Unfortunately, even with these limited choices, the staff struggled to keep up with...