Dosa Labs

10901 Domain Drive, Austin
(737) 328-7246

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Customers' Favorites

Spinach Artichoke Dosa
Chicken Tikka Nacho
Chicken Tikka Masala
Paneer Tikka Masala
Chicken Biriyani
Paratha Melt
Masala Dosa
Dosa Taco
Samosa
Naan

Menu

Featured items
Supreme Dosa with Chicken
Cheddar jack and mozzarella cheese, onion, cilantro, and jalapeno topped with tikka masala sauce, and marinated chicken breast. Vegetarian option paneer is available. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.
Masala Dosa
Traditional masala is made of potatoes cooked with onions, and peas, seasoned with cumin, and mustard seeds. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.
Paratha Melt
Two parathas stuffed with mozzarella cheese, fresh jalapenos, and a touch of tikka masala and served with tikka masala sauce.
Chicken Biryani
Onion, tomatoes, and fresh jalapeno sauteed with ginger garlic yogurt cinnamon coriander tossed either with chicken or fresh vegetables mixed with rice topped with fried onions and fresh mint. Served with yogurt sauce.
Mango Lassi
Fresh mango pureed with yogurt, cardamom, and honey and topped with diced mangoes, whipped cream, fresh strawberry, and mint.
Dhokla
Healthy and nutritious dhokla, made of fermented gram flour and yogurt batter steamed until it is fluffy and delicious, served with mint sauce.
Chicken Tikka Masala
The most famous and delicious dish in Indian cuisine. All entrees are served with aromatic basmati rice.
Samosa
Two homemade pastries filled with potatoes, onions, and green peas. Fried to perfection served with mint sauce and house sauce.
Palak Paneer
Cubes of paneer(cheese) sauteed in butter and served with a sauce made of spinach, onions, cream, and spices. All entrees are served with aromatic basmati rice.
Paneer Tikka Masala
Cubes of paneer(cheese) sauteed in butter and served with delicious tikka masala sauce. All entrees are served with aromatic basmati rice.
Gulab Jamun
Three milk doughs shaped into a golf ball fried and soaked in honey rose syrup and topped with crushed pistachio.
Eggs-Citement Dosa with Avocado
3 eggs scrambled with fresh jalapeno, onions, and cilantro seasoned with salt, pepper, avocado, and pico de gallo. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.
Spinach Artichoke dosa
Heart of artichokes sauteed with garlic, ginger, fresh baby spinach, grape tomatoes, and lemon juice placed on a bed of cream cheese topped with a shaving of fresh parmesan cheese. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.

Appetizer
Dhokla
Healthy and nutritious dhokla, made of fermented gram flour and yogurt batter steamed until it is fluffy and delicious, served with mint sauce.
Paratha Melt
Two parathas stuffed with mozzarella cheese, fresh jalapenos, and a touch of tikka masala and served with tikka masala sauce.
Chicken Tikka Nacho
Freshly made-to-order corn chips topped with cheddar, jack and mozzarella cheese, chicken tikka masala sauce, pico de gallo, and yogurt sauce.
Samosa
Two homemade pastries filled with potatoes, onions, and green peas. Fried to perfection served with mint sauce and house sauce.

Dosa
Supreme Dosa with Chicken
Cheddar jack and mozzarella cheese, onion, cilantro, and jalapeno topped with tikka masala sauce, and marinated chicken breast. Vegetarian option paneer is available. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.
Masala Dosa
Traditional masala is made of potatoes cooked with onions, and peas, seasoned with cumin, and mustard seeds. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.
Eggs-Citement Dosa with Avocado
3 eggs scrambled with fresh jalapeno, onions, and cilantro seasoned with salt, pepper, avocado, and pico de gallo. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.
Cheese Dosa
Mozzarella, cheddar jack cheese with cilantro, onions, jalapeno, and a touch of tikka masala sauce. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.
Spinach Artichoke dosa
Heart of artichokes sauteed with garlic, ginger, fresh baby spinach, grape tomatoes, and lemon juice placed on a bed of cream cheese topped with a shaving of fresh parmesan cheese. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.
Supreme Dosa with Paneer
Cheddar jack and mozzarella cheese, onion, cilantro, and jalapeno topped with tikka masala sauce, and paneer. Very light, crispy, and healthy crepes made of fermented lentils and rice– fermentation reduces the excessive carbs and increases the micronutrients-delicious and gluten-free - served with two chutneys and sambar. We only use olive oil for cooking dosa.

Entrees
Paneer Tikka Masala
Cubes of paneer(cheese) sauteed in butter and served with delicious tikka masala sauce. All entrees are served with aromatic basmati rice.
Palak Paneer
Cubes of paneer(cheese) sauteed in butter and served with a sauce made of spinach, onions, cream, and spices. All entrees are served with aromatic basmati rice.
Chicken Saag
Marinated chicken breasts cooked in a delicious sauce made of spinach, onions, cream, and spices. All entrees are served with aromatic basmati rice.
Chicken Tikka Masala
The most famous and delicious dish in Indian cuisine. All entrees are served with aromatic basmati rice.

Biryani
Chicken Biryani
Onion, tomatoes, and fresh jalapeno sauteed with ginger garlic yogurt cinnamon coriander tossed either with chicken or fresh vegetables mixed with rice topped with fried onions and fresh mint. Served with yogurt sauce.
Vegetable Biryani
Onion, tomatoes, and fresh jalapeno sauteed with ginger garlic yogurt cinnamon coriander tossed either with chicken or fresh vegetables mixed with rice topped with fried onions and fresh mint. Served with yogurt sauce.

Desserts
Mango Lassi
Fresh mango pureed with yogurt, cardamom, and honey and topped with diced mangoes, whipped cream, fresh strawberry, and mint.
Gulab Jamun
Three milk doughs shaped into a golf ball fried and soaked in honey rose syrup and topped with crushed pistachio.

Drinks
Bottled Water
Mexican Coke
Topo Chico

Photos

Photo credit: google
Photo credit: google
Photo credit: ubereats
+22 photos
Photo credit: ubereats
+21 photos
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Recent Reviews

Loved it! Definitely recommend trying Masala dosa and roti bites appetizer. Prices are a bit on the higher side... But for the taste and the quality... It's well worth it. The location and ambiance in the Domain area was perfect!
February 2024
Good concept and the food is very yummy. I loved the masala chai here ❤️. Good service and they serve food with a big smile.There's plenty of seating, clean space with a trash can and the atmosphere looks great on even busy nights. My biggest gripe is the lack of parking spaces nearby as a lot of the spots are reserved for hotel customers.
February 2024
I’m new to the neighborhood, so I was a 1st time visitor!! I loved it all!!I ordered the Samosa, Chicken Tikka Marsala, and the Garlic Naan. EVERYTHING WAS FRESH & FLAVORFUL! Will definitely revisit!
December 2023

More Reviews

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Dosa Labs

10901 Domain Drive, Austin, TX 78758
(737) 328-7246