Lamberts
401 W 2nd St, Austin
(512) 494-1500
Recent Reviews
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Food great. Waitress was attentive and made sure we felt special.
Asked if everything was ok.
Atmosphere: 5
Food: 5
Service: 5
I just went there for a lunch and the place was lovely and brisket was really awsome. I would recommend this place, great texas bbq! Staff was nice so I will return some day.
Atmosphere: 5
Food: 5
Service: 5
Had an awesome meal for our anniversary
Atmosphere: 5
Food: 5
Service: 5
Really great barbecue restaurant in Austin, with a lovely team and excellent service. The atmosphere is fantastic, a really lively place and the perfect spot for a good meal. Was the first day of the first time in Austin and an amazing introduction to a fantastic city with great people.
Fresh ceviche, amazing barbecue and arguably the best pale ale I had in Austin over 5 days.
Prices a bit steeper than other places but well worth it as the quality and experience exceeds expectations. Will definitely be returning next time in Austin.
Location is good, easily walkable from a lot of the main spots in town.
Food: 5
I had the happy hour brisket sandwich and queso. Both were delicious. I will definitely return for the food. The only thing I thought was odd was that a single well/house whiskey was about the same price as their signature cocktails ($15), which is something I’ve never experienced anywhere, but good to know—next time I’ll just get a cocktail.
Atmosphere: 5
Food: 5
Service: 5
The food, drinks, service and vibe here are consistently good. Portions of food are substantial too. Good value during happy hour, but the happy hour time window is a bit short and menu is somewhat limited.
The location is great too if you’re going to ACL Live (Moody Theater) or 3TEN.
The wild boar ribs I my favorite app. And the beef ribs for dinner are incredible. When they have the bone in NY strip on the menu it is a must order because it is so damn good - usually for New Year’s Eve for certain.
A solid four stars!
Atmosphere: 4
Food: 4
Service: 4
As always Lamberts was outstanding. Drinks excellent. Steaks excellent. And the pie was outstanding.
I ordered the special which was 6 oz beef filet with 2 prawns head and shell on, which was clearly stated. One of the prawns was totally empty, and the other was half meat, like the other half was pulled out. I told the waiter, who told the chef who said “sometimes that happens”. I was shocked at his answer! They did not offer replacement prawns or any adjustment to our bill. Very disappointing experience!
The brisket was definitely the most tender I ever had. The flavor profile wasn't 100% spot on I believe due to the server bringing it out at room temp., but it was melt in your mouth tender. The ventilation definitely could be better, the smoke is pretty intense.
Atmosphere: 2
Food: 4
Service: 3
It was a lively and noisy atmosphere. Mocktail was lovely. Caesar salad and beets fabulous. Skirt steak a bit tough, but boar rib and brisket amazing.
Restaurantji Recommends
Ordered pickup tonight….
I have been wanting to try Lamberts for a long time. I live right up the street. I ordered the all beef hot link which was supposed to to come with their homemade sauerkraut. I received no sauerkraut.
I ordered lean burnt end brisket. 1/2 of it was fat and does not come close to as tasty as Blacks BBQ or even Coopers. Blacks is really one of the best and is probably 1/2 mile from Lamberts.
Also ordered the Ahi tuna ceviche… good but not great but their homemade tortilla chips are very good. I hope Lamberts will try harder to give LEAN FLAVORFUL BRISKET when requested.
Very disappointing!
Food: 2
Started with the Boar ribs - delicious! The jalapeno Cesar was a fun take on the classic and we absolutely loved the rib-eye steak. Highly recommend the mac & cheese as well.
Awesome brisket! Great fat cap and very juicy and tender. Ambience is incredible of course too!
Atmosphere: 5
Food: 5
Service: 5
The food was good, but not great. Cool atmosphere + some items on the menu are really solid. Ribeye + cheeseburger recommended. Don't get the ribs or Mac & Cheese. Too expensive, but still fun. Old school style + menu.
Had a fantastic dinner here with a group of 8. The food was fantastic, the restaurant is stunning, and Ryder, our waiter, gave us perfect service the whole time. Thanks for helping with a big client, Ryder! We’ll be back!
Atmosphere: 5
Food: 5
Service: 5
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