Ling Kitchen

8423 Research Blvd, Austin
(512) 953-8182

Recent Reviews

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Anna Gibbs

How did I not know this existed until now? What a unique experience—literally dining in the prep kitchen that supplies all the Ling restaurants in Austin. Not only was the chef there along with her husband, but we also got to hear directly from her about how the menu is inspired by her grandmother’s recipes and the food the owner grew up eating. The presentation of each dish was incredibly thoughtful, and the flavors were just as impressive.

The Wagyu was outstanding, and how often do you get to try jellyfish, duck tongue, and sea cucumber all in one evening? The service was exceptional, making the entire night feel even more special. An unforgettable dining experience!

Parking: Parking is located to the right, behind the building.

Food: 5

Service: 5

Nick Chan

Chef Ling Wu 🥰

Atmosphere: 5

Food: 5

Service: 5

Damion White

Super cute spot in the always expanding SW Austin dinner scene!

Ling Wu offers a unique dining experience, combining Western influences with traditional Chinese flavors. The menu is creative, and the fusion dishes stand out for their bold flavors and presentation. While it might not be my all-time favorite spot, it’s definitely worth a visit for the inventive take on classic Chinese cuisine.

The ambiance is cozy yet modern, and the service is attentive without being overbearing. Some dishes hit the mark perfectly, while others felt a bit experimental, but that’s part of the charm of trying something different.

I’d happily go back to explore more of the menu and recommend it to anyone looking for a fresh twist on traditional Chinese fare in Southwest Austin.

Parking: Lots of parking!

Kid-friendliness: As kid friendly as any other restaurant.

Wheelchair accessibility: Plenty of access for wheelchairs

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Assorted Dumpling

Phuong “Sabrina” Chau

My beloved husband treated me to a special dinner here to celebrate our 3rd wedding anniversary, and I have to say, it was a fantastic and unforgettable experience. We were welcomed warmly, and the entire evening felt memorable from start to finish.

This restaurant offers a unique “East meets West” experience—combining top-notch Eastern cuisine with five-star Western-style service. We had the privilege of speaking with the owner, which was an honor. It was fascinating to learn about the “private dining experience” concept behind the kitchen.

The surprises kept coming throughout the night. They brought out a roasted pig and invited us to get up close and enjoy it while watching the chef prepare dishes for us—such a fun and interactive experience.

I really appreciated the atmosphere here, especially the attention to detail. The chinaware, forks, and spoons were replaced with each new course, and I loved how they took care of every little detail, from folding the napkins when we left the table to the decor around us. The only small downside, in my personal opinion, was that the dining area was located inside the kitchen, surrounded by kitchen equipment, which made the space feel a bit less organized. But overall, it was a beautiful and memorable evening.

Parking: They have private parking, right next to the restaurant

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Peking Duck, Pumpkin Soup, Quail, Deep Fried Chicken Dumpling, Shaved Truffle, Crispy Fried Shrimp, Cucumber Yuzu Granita, Ankimo, Assorted Dumpling, Sauce, Duck Tongue, Lobster Dumpling, Smoked Duck

Alexander Devine

Probably the best dining experience I've ever had. The food was amazing - I was in awe of the dedication and attention to detail. I'd say I loved about 90% of the dishes, and the other 10% were not really my taste but I still appreciated the chance to try new food that was so expertly prepared. The presentation was insanely great, and it was a really unique and fun social atmosphere. The staff was also great about accommodating some requests.

Only suggestion: wait staff should be trained to not refill wine/alcohol glasses without asking. We shared a bottle of wine and some sake among 4 of us, and different people had vastly different preferences for amounts: one rarely drank and just wanted small tastes, yet the wait staff was always coming by filling up her glass without asking her first. We had to be on the lookout to keep them from pouring more when we weren't paying attention. That's just a general standard that should always apply to alcohol.

Atmosphere: 5

Food: 5

Service: 5

Artie A

An excellent experience. Cavion and his chefs were very personable and the food was excellent. You shouldn’t expect large portions because this is a delectable bites format. There is plenty of food for an average appetite. They let you walk through the kitchen to see how intricate some dishes are. I recommend doing that because it’s a good opportunity to understand the food and process.

Atmosphere: 5

Food: 5

Service: 5

olivia y

If you’re looking for a dining experience that’s anything but ordinary, Ling Kitchen is a must. Their 10-course meal takes you right into the heart of the action—literally inside the kitchen. The food is adventurous, with each dish beautifully presented and packed with unexpected flavors that keep you curious about what’s next. It’s not just a meal—it’s an experience that leaves you full, happy, and more connected to the stories behind the food.

Atmosphere: 5

Food: 5

Service: 5

Amani Codichini

We tried all of Ling’s restaurants and this missed the mark.

The service and experience were super cool. We did many chef table restaurants, but Ling’s kitchen exceeded our other experiences, I can’t put my finger on what was different but it was super enjoyable.

Now, let’s talk about the food…when I pay this much, I expect every dish to be unique and packed with flavor. Unfortunately, that wasn’t the case. Nothing was bad but only a couple of dishes stood out; the pecking duck, some lobster thingy, and one of the dumplings all were amazing (sorry, I don’t have the menu to provide full names)… the rest was just ok.

They sent us home with chopsticks, this was a lovely touch.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Peking Duck

Emily Corke

Fantastic experience from start to finish!

Atmosphere: 5

Food: 5

Service: 5

N S

Extremely overrated! There’s nothing about this tasting menu that’s amazing.

I think people in Austin are just not used to having tasting menus like most other cities the food was fine it was good not horrible but nothing that blows you away that’s why I’m giving it 2 stars because the food was just fine.

It was very overpriced for what you get served. Tiny portions and overhyped

Lings other restaurants are all much better than this

Atmosphere: 1

Food: 1

Service: 1

Dave Caspers

This was by far the coolest, most intimate, and well put together culinary experience I have ever been to. Personalized text before the reservation asking about food allergies/preferences, staff know’s your reservation / preferences as you walk in, food is served in the kitchen where you talk to the chefs / owner. If you love food like I do, then go here immediately

Atmosphere: 5

Food: 5

Service: 5

Tyler Stark

Super fun place for a great date night. It's reservation only, and there are limited seats, so you'll need to book in advance, but my wife and I had so much fun here ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Assorted Dumpling, Duck Tongue, Smoked Duck

Reale Jakubal

Such a wonderful and intimate dining experience. The atmosphere was lovely and wine menu was delightful. Cavione, the host made the entire dining experience fun and exciting. I have eaten at all of Ling's major restaurants in Austin, however each unique dish was out of this world. The kitchen staff was friendly and the food was DELICIOUS! I would definitely experience this again, I have been bragging to my friends and family!

Atmosphere: 5

Food: 5

Service: 5

M M

We went to their dinner experience. Amazing! From the food to the cookers. The host was so nice and funny with his bongo. There was so much food that I was sad I was so full I couldn’t enjoy the last courses so much lol…. It’s hard to choose, but my favorite course probably was the crisp shrimp with aged soy sauce. A remarkable night.

Atmosphere: 5

Food: 5

Service: 5

Martine Boursiquot-LaConte

Absolutely incredible dining experience! Went last night with the husband and the night from start to finish was amazing. The entire team was wonderful, from the extremely personable and friendly host for the night (I believe his name was Kavian) to all the chefs, staff and a great surprise was meeting Chef Ling herself!The courses were to die for and the portions were perfect. We can't wait to come back and share the experience with some friends!

Atmosphere: 5

Food: 5

Service: 5

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