Spice indian restaurant

500 W Canyon Ridge Dr Suite L-275, Austin
(512) 432-5727

Recent Reviews Order Online Reserve

Customers' Favorites

Chicken Tikka Masala and Garlic Naan
Hyderabadi Chicken Dum Biryani
Boneless Chicken Biryani
Stale Chicken Briyani
Paneer Butter Masala
Tandoori Mixed Grill
Chicken Manchuria
Bullet Naan Spicy
Gobi Manchurian
Tandoori Chicken

Menu

Most Popular
Chicken Tikka Masala
Boneless chicken marinated in yogurt, skewed and cooked in special herbs and spices, roasted in clay oven, and cooked in mildly spiced butter sauce. Served with steamed rice.
Boneless Chicken Biryani
Chicken cooked in basmati rice.
Goat Curry
Goat (bone-in) cooked in mild sauces. Served with steamed rice.
Chilly Fish
Marinated in spice masalas, fried fish stir fried with onions, bell peppers, green chilies, and spice special sauce.
Chilly Gobi

Vegetarian Appetizers
Chilly Gobi
Vegetarian Samosa (2 pieces)
Crisp patties stuffed with potatoes and green peas.
Gobi Manchurian
Deep fried cauliflower cooked in Manchurian sauce.
Paneer 65
Deep fried cheese cubes sautéed with onions, green chilies, yogurt, and spice special sauces.
Chilly Paneer
Homemade cheese cubes sautéed with green chilies, onions, and soy sauce.
Mixed Vegetarian Pakoras
Sliced onions and potatoes fried crispy in a lentil batter.
Paneer Manchurian
Homemade cheese cubes cooked in Manchurian sauce.
Crispy Pepper Corn Masala
Corn fried and tossed in spice special sauces.
Cut Mirchi
Chilly pakoras garnished with spiced onions.

Appetizers
Chilly Fish
Marinated in spice masalas, fried fish stir fried with onions, bell peppers, green chilies, and spice special sauce.
Chicken 65 - Hyderabadi Style
Deep fried chicken sautéed with onions green chilies, and yogurt.
Chicken Keema Samosa
Crisp patties stuffed with ground chicken and spices.
Kodi Vepudu
A hot and spicy hyderabadi style chicken made with fresh ground masalas.
Apollo Fish
Deep fried fish sautéed with spice special sauces.
Chilly Chicken
Deep fried chicken sautéed with onions and green chilies.
Chicken Manchurian
Deep fried chicken cooked in Manchurian sauce.
Pepper Chicken Fry
Chicken strips marinated in freshly crushed pepper corns, green chilies, and onions.
Chicken Sukka (Fry)
Boneless chicken sautéed in onion with spice fresh ground masalas.
Goat Sukka (Fry)
Baby goat (bone in) sautéed in onion with spice fresh ground masalas.
Lamb Sukka (Fry)
Lamb (boneless) sautéed in onion with spice fresh ground masalas.
Pomfret Grill Fish
Whole Pomfret Fish Fried on Tawa with a special Spice Masalas
Shrimp Sukka
Shrimp sautéed in onion with spice fresh ground masalas.

Tandoori Sizzlers
Tandoori Chicken
Tender bone-in chicken, marinated with exotic tandoori spices, roasted in clay oven, served with mint chutney, onion, lemon, and salad. Served with steamed rice.
Tandoori Mixed Grill
A combination of tandoori dishes: Tandoori chicken, chicken tikka, shish kebab, and tandoori shrimp. Served with steamed rice.
Chicken Tikka
Boneless chicken marinated in yogurt with special herbs and spices. Served with steamed rice.
Chicken Malai Kebab
Creamy rich boneless white meat, marinated delicately and cooked to juicy perfection. Served with steamed rice.
Lamb Shish Kebab
Ground lamb mixed with herbs and spices cooked on skewers. Served with steamed rice.
Paneer Tikka
Paneer (cheese) marinated in yogurt with special herbs and spices. Served with steamed rice.

Rice Specialties
Boneless Chicken Biryani
Chicken cooked in basmati rice.
Hyderabadi Chicken Dum Biryani
The chicken is sandwiched between layers of fragrant long-grained basmati rice, and cooked on dum (steaming), after sealing the handi (vessel) with spice biryani masalas and slow cooked.
Hyderabadi Mutton Biryani/Goat Fry Biryani
Goat cooked in basmati rice.
Vegetable Biryani
Mixed vegetables cooked in basmati rice with special herbs and spices.
Lamb Biryani
Boneless lamb cooked in basmati rice with special herbs and spices.
Shrimp Biryani
Shrimp cooked in basmati rice with special herbs and spices.
Coconut Rice
Seasoned coconut rice.
Jeera Rice
Seasoned lemon (jeera) rice.
Lemon Rice
Seasoned lemon rice.

Vegetarian Entrees
Paneer Butter Masala
Tender chunks of homemade cheese in mildly spiced cream sauce. Served with steamed rice.
Saag Paneer (Vegetarian)
Spinach and homemade cheese cubes with spices. Served with steamed rice.
Malai Kofta
Homemade cheese blended with potatoes and cooked in cream and spices. Served with steamed rice.
Navratan Korma
Nine garden fresh vegetables cooked in a unique blend of spices. Served with steamed rice.
Chole Bhatura
Deep fried fluffy white bread served with garbanzo beans in a spicy curry. Served with steamed rice.
Dal Makhani
Lentils cooked in tomatoes, onions, and spices. Served with steamed rice.
Dal of the Day
Lentil curry. Served with steamed rice.
Aloo Gobi
Potatoes and cauliflower cooked with special spices. Served with steamed rice.
Chana Masala
Garbanzo beans cooked with onions, tomatoes, and spices. Served with steamed rice.
Bagara Baigan (Indian Egg Plant)
Indian eggplant cooked in sauce made from peanuts, tamarind, onions, and sesame seeds. Served with steamed rice.
Kadai Paneer
Cheese cubes, sautéed onions, and tomatoes cooked in medium spicy sauces. Served with steamed rice.
Mutter Paneer
Green peas and homemade cheese cooked in mild sauce and spices. Served with steamed rice.
Egg Masala
Boiled egg cooked in onions and tomato with mild gravy. Served with steamed rice.
Bhendi (Okra) Masala
Okra cooked with onions and spices. Served with steamed rice.
Poori Masala
Two puffed deep-fried pieces of whole wheat bread served with aloo masala. Served with steamed rice.
Mirchi Ka Salan
Jalapeños cooked in onions and tamarind sauce. Served with steamed rice.
Paneer Vindaloo
Tender chunks of homemade cheese and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.

Chicken Entrees
Chicken Tikka Masala
Boneless chicken marinated in yogurt, skewed and cooked in special herbs and spices, roasted in clay oven, and cooked in mildly spiced butter sauce. Served with steamed rice.
Butter Chicken
Tender boneless chicken, marinated with exotic tandoori spices, roasted in clay oven, and cooked in mildy spiced butter sauce. Served with steamed rice.
Chicken Korma
Boneless chicken cooked with yogurt, nuts, and spices. Served with steamed rice.
Andhra Style Chicken Curry
Chicken (with bone in) sautéed and cooked in hot sauce and spices in the South Indian style. Served with steamed rice.
Chicken Curry
Boneless chicken cooked in mild sauce. Served with steamed rice.
Chicken Saag (Spinach)
Boneless chicken cooked in spinach and mild sauce. Served with steamed rice.
Chicken Vindaloo
Boneless chicken and potatoes in a very spicy vinegar sauce. Served with steamed rice.
Kadai Chicken
Boneless chicken, sautéed tomatoes, onions, and chilies cooked in mild sauce. Served with steamed rice.
Gongura (Sorrel Leaves) Chicken
Chicken sautéed and cooked in hot sauce and spices in South Indian style with fresh sorrel leaves (light sour flavor). Served with steamed rice.
Chicken Chettinad
Chicken sautéed and cooked in hot sauce and spices in South Indian chettinad sauce. Served with steamed rice.

Lamb and Goat Entrees
Goat Curry
Goat (bone-in) cooked in mild sauces. Served with steamed rice.
Lamb Korma
Boneless lamb with yogurt, nuts, and spices. Served with steamed rice.
Lamb Rogan Josh
Lamb (boneless) braised chunks cooked with gravy based on browned onions or shallots, yogurt, garlic, ginger, and spice spices. Served with steamed rice.
Lamb Tikka Masala
Boneless lamb marinated in yogurt, skewed and cooked in special herbs and spices. Served with steamed rice.
Lamb Curry
Lamb (boneless) cooked in mild sauces. Served with steamed rice.
Lamb Vindaloo
Boneless lamb and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
Goat Korma
Bone-in goat with yogurt, nuts, and spices. Served with steamed rice.
Goat Tikka Masala
Bone-in goat marinated in yogurt, skewed and cooked in special herbs and spices. Served with steamed rice.
Saag (Spinach) Lamb
Boneless lamb with spinach cooked in a mild sauce. Served with steamed rice.
Saag (Spinach) Goat
Bone-in goat with spinach cooked in a mild sauce. Served with steamed rice.
Gongura Goat Curry
Goat (bone-in) sautéed and cooked in hot sauce and spices in South Indian style with fresh sorrel leaves (light sour flavor). Served with steamed rice.
Goat Rogan Josh
Goat (bone-in) braised chunks cooked with gravy based on browned onions or shallots, yogurt, garlic, ginger, and spice spices. Served with steamed rice.
Kadai Gosh (Goat)
Bone-in goat cooked with tomatoes, onions, and bell peppers in sauce. Served with steamed rice.
Goat Vindaloo
Bone-in goat and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
Kadai Gosh (Lamb)
Boneless lamb cooked with tomatoes, onions, and bell peppers in sauce. Served with steamed rice.
Gongura Lamb Curry
Lamb (boneless) sautéed and cooked in hot sauce and spices in South Indian style with fresh sorrel leaves (light sour flavor). Served with steamed rice.

Shrimp and Fish Entrees
Fish Masala
Fish cooked in special herbs and spices. Served with steamed rice.
Kadai Fish
Fish cooked with sautéed onions, tomatoes, and chilies. Served with steamed rice.
Kadai Shrimp
Jumbo shrimp cooked with sautéed onions, tomatoes, and chilies. Served with steamed rice.
Shrimp Masala
Jumbo shrimp cooked in special herbs and spices. Served with steamed rice.
Fish Vindaloo
Fish and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.
Andhra Chapala Pulusu
Fish cooked in a mild sauce and spices. Served with steamed rice.
Shrimp Vindaloo
Jumbo shrimp and potatoes cooked in a very spicy vinegar sauce. Served with steamed rice.

Indo Chinese Entrees
Chicken Fried Rice
Flavored basmati rice cooed with chicken, eggs, and vegetables.
Vegetarian Fried Rice
Flavored basmati rice cooked with vegetables.
Egg Fried Rice
Flavored basmati rice cooked with egg and vegetables.
Shrimp Fried Rice
Flavored basmati rice cooked with shrimp, eggs, and vegetables.

Breads
Garlic Naan
Plain flat white bread baked in a clay oven and sprinkled with garlic and cilantro.
Butter Naan
Plain flat white bread baked in a clay oven with butter.
Naan
Plain flat white bread baked in a clay oven.
Bullet Naan (Spicy)
Flat white bread baked in a clay oven with Thai chilies.
Paneer Kulcha
Flat white bread baked in a clay oven with Paneer and cilantro.
Onion Kulcha
Flat white bread baked in a clay oven with onions and cilantro.

Side Orders
Steamed Rice
Steamed basmati rice.
Raita
Homemade yogurt with onions, tomatoes, and cucumbers.
Pickles
Papad
Crispy lentil wafers.
Sambar
16 oz Lentil based vegetable stew on a broth made with tamarind
Plain Yogurt

Desserts and Ice Cream
Mango Lassi
Gulab Jamoon (Two Pieces)
Pastries made with milk powder and dripped in a sugar syrup.
Ras-Malai
Milk patties dipped in a creamy sauce.
Masala Chai
Sweetened rice pudding.
Gajar (Carrot) Halwa
Sweetened shredded carrots.

Photos

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Recent Reviews

Really good! The service was super nice and kind, the food was just as good. This place is amazing and I'll come back for sure. This place is worth you're time and you should go if you're on the fence about Indian food!!!
October 2024
I ordered malai kofta and saag paneer, grub hub messed up the ordered and never delivered but the people at spice, called and delivered it personally. Appreciate all the efforts and the malai kofta is very delicious!
October 2024
OMG!!! I say This Place, U gotta come- everything authentic, unique and delicious ? My son brought me here for my 64th Birthday Meal and I enjoyed every bit of the spices. Blew me away!!!! Our first time and we will be back, I highly recommend. Definitely wasn’t crowded for lunch but it’s in a Marketplace area nearby HEB?
August 2024

More Reviews

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Spice indian restaurant

500 W Canyon Ridge Dr Suite L-275, Austin, TX 78753
(512) 432-5727