Texas Sushiko

440 E St Elmo Rd Ste B-2, Austin

Recent Reviews

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Giselle Castro

Good sushi but way too overpriced, overhyped, and most importantly these people are so difficult to work with. The hours are so slim they’re basically never open. They don’t do to-go which is the dumbest thing I’ve ever heard in a city like Austin. I’m done trying with this place it’s so ridiculous every single time I try stop by for a bite. Such a shame.

Atmosphere: 1

Food: 3

Service: 1

Rehan Hussein

Brand new hand roll bar officially open inside Texas saké Co. There's limited seats, 10 total, order at the bar only. Great quality fish with dynamic profile of flavors for handrolls. Counter service, great attention to detail with the menu. The chefs are bar service are awesome. Enjoy some handrolls and sake pairings or flights. I enjoyed the 3 piece combo

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Salmon Hand Roll, Hamachi

Thiago Souza Rocha

Food was okay. Long waiting with the restaurant almost empty. Very small menu. I would not go back.

Atmosphere: 2

Food: 3

Service: 3

Sudipti Dey

Rolls are very tiny FYI don’t be fooled by these pics on google. They were filled with the raw fish but a $14 roll finishing in 3 bites ? na son .. Very underwhelmed flavors , rice was undercooked and very underseasoned. Avoid the scallop roll- clashing flavors , was not tasty. Person serving at the time was happy to answer my questions on the menu , the bar is a vibe .

Atmosphere: 5

Food: 2

Service: 5

Cian Chan

Too expensive for the quality of the hand roll sushi. Nice atmosphere but limited menu.

Atmosphere: 4

Food: 3

Service: 3

Julie Cronin

Hand rolls were solid here but a bit pricier ($12-$14) than elsewhere ($8ish). I tried the scallop, hamachi, and salmon. Of those, I liked the scallop the most. It had hints of truffle and cheese, which made it incredibly savory! The skewers were good too. A little citrusy with a great char.

This is no longer a food truck but located inside of Texas Saké. They don’t have a standalone menu, instead it’s in the iPad, so you go up, order on iPad, and then they find you in the bar.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Scallop

Ryan Scott

As the only sake brewery in all of Texas I give them major props. The only problem is the super limited menu. I know (now) it's not a restaurant but I didn't know that when I mapped it.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Sushi

Maria Lewis

well... the hamachi and the tuna tacos were different. not as amazing as the reviews say. not mad I experienced them, but also won't be back

Atmosphere: 4

Food: 3

Service: 4

Liliana Lenzer

Fish was so delicious and fresh. Every roll had its own distinct flavor as well. Worth it to try the spam one too!

Atmosphere: 5

Food: 5

Service: 5

Horacio Pena

Must try! Frito pie has NO business being that good, and who knew parm on tuna needed to happen?I’ll be back!!

Recommended dishes: Frito Pie, Sushi, Bluefin Tuna, Handrolls, Salmon Hand Roll

Eleanor Bangle

Fish was so delicious and fresh. Every roll had its own distinct flavor as well. Worth it to try the spam one too!

Atmosphere: 5

Food: 5

Service: 5

Vincent Huynh

Nothing special beside food is extremely overpriced for a tiny portion. When asking condiments, we received this comment from the owner/ server/ staff: "Our food is marinated perfectly so you don't need any wasabi or soy sauce". Never come back again.

Atmosphere: 5

Food: 1

Service: 1

Bozek Astralny

Dined in Koji Room for tasting menu (booked on Tock). Great service from Chef Daniel, and the nigiri was amazing. If you’re an Omakase fan, you’ll love it here.

Atmosphere: 5

Food: 5

Service: 5

Aislinn Wicker

I can not recommend this enough, fantastic food, fantastic service, just yes

Shelbi Spitzack

Staff was awesome! Rolls are small but they are good. Must try the Frito Pie.

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