6 Best Japanese Restaurants near Belton

“Just ate here tonight, delicious and freshly prepared.“

“It was ok. The hostess dropped my silverware on the floor and just picked it up and put it on the table. Calamari and soft shell crab were over salty and over breaded. The riceless roll was mediocre.“

“Tried this place for the first time last week and it was soooo good. There was a younger girl working the front with glasses and she was so sweet! She explained everything to me as it was my first time, but it definitely won’t be my last! 10/10“

“My date & I aren’t super familiar w/ Korean food but our server was great at answering all our questions & explaining everything. I ended up ordering the chicken katsu dish & man that was A LOT of chicken! Like 3 small cutlets breaded & chopped up. My date ordered the teriyaki chicken which was like either right above or below on the menu and it was not as much meat. My only “complaint” would be the busser seemed to have grievances w/ the owner & we could easily overhear & sense the tension & frustration between those two from our table a few feet away. That felt awkward. The busser was apparently upset that the owner regularly stays open later than advertised for customers who I guess don’t make it worth it. We were like the only table in there at that time & idk like could y’all take that into the kitchen rather than just outside where we hear it all. Also our server said all they had were like SMALL to-go boxes yet walked by w/ slightly bigger ones for a to-go order… why weren’t we allowed to get that size for our food yet a door dash order who doesn’t tip the restaurant directly(like a dine in table does) would? Seemed odd. We want to go back & try the korean bbq for real but we didn’t realize we have to order 2 meats & how much food it’d be so we want to come back to do that when we plan for all that food & can eat on it all weekend but we went on a Sunday when we were about to go back to work in different directions & didn’t want to deal w/ all that food to-go.“

“We went tonight for my son’s birthday and the cook/entertainer was the WORST. He barely spoke and when he did it was mumbled. He lit an onion stack on fire but other than that there was zero show. The only “show” was him cooking the food. We looked around at other tables and it was 💯 better than our experience. He never acknowledged my son’s birthday or made any extra effort whatsoever. It was such a disappointing experience. I will say that our server was AMAZING. He was super sweet and took great care of our table. The food was delicious and the portions were more than enough. If this was a typical restaurant it would have been a good night but the expectation of something extra definitely wasn’t met.“

“This place is unbelievably good. It is much more affordable with bigger quantity/quality than other hibachi restaurants. The owner creates magically delicious food and I am constantly coming back.“