Excellent food and very classy ambiance. Expensive menu but very high quality food and some of the chicken dishes are reasonably priced with pretty generous portions
Atmosphere: 5
Food: 5
Service: 5
Lilia Rodriguez Sullivan
Delicious food.
Atmosphere: 4
Food: 5
Service: 4
Guillermo Galvan
Would not recommend anyone to spend their hard earned money here. The food is heavily overpriced $30 for noodles and chicken, and it is mediocre at best. The service was terrible 4 people at my table stayed with empty cups for about 5 mins two times and two of those people were having beer the others just had water. The waiter came quicker to pick up dirty dishes than to attend to our needs. This is my very first review ever on any place I’ve been to in my life. That’s how moved I was by this place. Heard it’s been in service for over 15 years not sure how. I personally people just go there for the “Status”
Atmosphere: 2
Food: 1
Service: 1
Patrick Bird
Best Steak I think I’ve ever had. The desert was awesome as well.
Atmosphere: 5
Food: 5
Service: 5
Deman L
Rib eye was really good.
Atmosphere: 4
Food: 4
Service: 5
Leon \u0026 Sonia Keeble
We arrived at 5:05 pm on Sunday because they close the restaurant at 6 pm. The female server quickly told us that they would be closing the kitchen in a few minutes and it was better to come back on another day. For 20 years we have been coming to this place and we will not be returning.
LAE
The Beef Tenderloin is currently my favorite steak in the city! Highly recommend. Also wait staff is great. Both Karla and Ricardo are truly amazing.
Atmosphere: 5
Food: 5
Service: 5
Adan Sepulveda
The best service love
Atmosphere: 5
Food: 5
Service: 5
Valery Gold
The service is quick and friendly and the food here is excellent. I ordered the crab cakes, brie bread bowl and salmon pasta with Alfredo sauce. Everything was delicious.
Atmosphere: 5
Food: 5
Service: 5
Bulmaro Acuña
I had been to this restaurant before and noticed some flaws, but I had never experienced them firsthand. This time, when we arrived at the table, we asked the waiter if we could move outside (we had already ordered drinks), and he replied, 'You can do whatever you want, but that's not my section.' Another waiter ended up attending to us. I ordered tuna tostadas, but they should be called “lettuce tostadas with tuna” with an inedible red sauce. My wife ordered ribeye tacos, and they brought them out on a hot skillet , which toasted the tortillas. My friends also ordered ribeye tacos, but their Skillet was cold, and the cheese wasn't melted, which shows a lack of consistency in their dishes. No manager was visible, and the few employees there were either sitting or on their phones. We saw what seemed to be the manager leaving a private room, but they never approached our table. Finally, the bill: I understand that a service fee is added for tables of 6 or more, but the fact that the waiters don't inform customers about it is terrible. Some customers might not know and end up giving more money than they need to. Overall terrible experience, it looks like they treat you based on appearances.
Oh my God the food here was incredible! Our server Karla was soooo sweet and my boyfriend love love loveddd the ribeye aguachile she recommended! Food was amazing but atmosphere and service were top tier! If you're staying on the island, definitely drive here to eat! menu is huge and full of things you probably wouldn't find on other menus
Atmosphere: 5
Food: 5
Service: 5
ANUPAMDEEP BINDRA
Great food and courteous service. A family atmosphere is another asset
Atmosphere: 5
Food: 5
Service: 5
kenneth elizalde
Over priced never again for the rest of my life
Atmosphere: 5
Food: 5
Service: 5
Marla Reyna
Toscafino is always a great vibe and the food speaks for itself! Hands down amazing! Had the chicken toscafino with fettuccini Alfredo and by far thee best plate I’ve had in a while! I will be back! Thank you for being awesome!
Atmosphere: 5
Food: 5
Service: 5
Yara Martinez
The food, atmosphere and service is excellent. Great wine selection and they make an excellent expresso martini.
Excellent food and very classy ambiance. Expensive menu but very high quality food and some of the chicken dishes are reasonably priced with pretty generous portions
Atmosphere: 5
Food: 5
Service: 5
Delicious food.
Atmosphere: 4
Food: 5
Service: 4
Would not recommend anyone to spend their hard earned money here. The food is heavily overpriced $30 for noodles and chicken, and it is mediocre at best. The service was terrible 4 people at my table stayed with empty cups for about 5 mins two times and two of those people were having beer the others just had water. The waiter came quicker to pick up dirty dishes than to attend to our needs. This is my very first review ever on any place I’ve been to in my life. That’s how moved I was by this place. Heard it’s been in service for over 15 years not sure how. I personally people just go there for the “Status”
Atmosphere: 2
Food: 1
Service: 1
Best Steak I think I’ve ever had. The desert was awesome as well.
Atmosphere: 5
Food: 5
Service: 5
Rib eye was really good.
Atmosphere: 4
Food: 4
Service: 5
We arrived at 5:05 pm on Sunday because they close the restaurant at 6 pm. The female server quickly told us that they would be closing the kitchen in a few minutes and it was better to come back on another day. For 20 years we have been coming to this place and we will not be returning.
The Beef Tenderloin is currently my favorite steak in the city! Highly recommend. Also wait staff is great. Both Karla and Ricardo are truly amazing.
Atmosphere: 5
Food: 5
Service: 5
The best service love
Atmosphere: 5
Food: 5
Service: 5
The service is quick and friendly and the food here is excellent. I ordered the crab cakes, brie bread bowl and salmon pasta with Alfredo sauce. Everything was delicious.
Atmosphere: 5
Food: 5
Service: 5
I had been to this restaurant before and noticed some flaws, but I had never experienced them firsthand. This time, when we arrived at the table, we asked the waiter if we could move outside (we had already ordered drinks), and he replied, 'You can do whatever you want, but that's not my section.' Another waiter ended up attending to us. I ordered tuna tostadas, but they should be called “lettuce tostadas with tuna” with an inedible red sauce. My wife ordered ribeye tacos, and they brought them out on a hot skillet , which toasted the tortillas. My friends also ordered ribeye tacos, but their
Skillet was cold, and the cheese wasn't melted, which shows a lack of consistency in their dishes. No manager was visible, and the few employees there were either sitting or on their phones. We saw what seemed to be the manager leaving a private room, but they never approached our table. Finally, the bill: I understand that a service fee is added for tables of 6 or more, but the fact that the waiters don't inform customers about it is terrible. Some customers might not know and end up giving more money than they need to. Overall terrible experience, it looks like they treat you based on appearances.
Atmosphere: 3
Food: 2
Service: 1
Restaurantji Recommends
Oh my God the food here was incredible! Our server Karla was soooo sweet and my boyfriend love love loveddd the ribeye aguachile she recommended! Food was amazing but atmosphere and service were top tier! If you're staying on the island, definitely drive here to eat! menu is huge and full of things you probably wouldn't find on other menus
Atmosphere: 5
Food: 5
Service: 5
Great food and courteous service. A family atmosphere is another asset
Atmosphere: 5
Food: 5
Service: 5
Over priced never again for the rest of my life
Atmosphere: 5
Food: 5
Service: 5
Toscafino is always a great vibe and the food speaks for itself! Hands down amazing! Had the chicken toscafino with fettuccini Alfredo and by far thee best plate I’ve had in a while! I will be back! Thank you for being awesome!
Atmosphere: 5
Food: 5
Service: 5
The food, atmosphere and service is excellent. Great wine selection and they make an excellent expresso martini.
Atmosphere: 5
Food: 5
Service: 5
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