I had the sausage, red beans and rice dish. The dish was mostly broth, little of everything else.
Atmosphere: 3
Food: 1
Service: 3
Shannon Walters
I had to actually come change my review because for the longest time I thought y'all were out of business ... little did I know you were across the dang street lol
Our waitress was very new it was her first day on the floor the day we had came to visit, So the service was okay, I do understand she was just learning the ropes... But when we did get our food we were kind of disappointed because what we thought it would be compared to what we actually got were two completely different things... I'm not sure if that's the waitress's fault or the cook's faults... And there wasn't all that much flavor. I would just think that when you pay that price for some salmon that it would taste right or be cooked properly. I don't know what was wrong with it , but it just wasn't that good... We will be coming back to try it again because the atmosphere was nice and it looks like a fun restaurant, The menu was kind of a little confusing for somebody that doesn't eat seafood that much ... so with all that being said, I will be giving it another shot.
Atmosphere: 5
Food: 3
Service: 3
Kimberly Vickery
Not sure why this says I gave it five stars when I 10/10 do not recommend. Filthy kitchen covered in mold and flies, the oils and food used to cook with are the most unhealthy and will make you sick mid meal, drunk kitchen staff and GM, arrogant and rude owners.
Atmosphere: 1
Food: 1
Service: 1
Latosha “Ms. T” Hill
Our server Riley was awesome!
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Raw Oysters on the Half Shell
Jean King
Loved the food. Abby, our server, was the best.
Atmosphere: 5
Food: 5
Service: 5
Cody \u0026 Shannon Walters
The food is ok nothing crazy good, kinda high price to.
Atmosphere: 3
Food: 3
Service: 3
Linda Evans
Always great food and friendly staff!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Raw Oysters on the Half Shell, Seafood Platter, Boiled Shrimp
Chris Conant
Hey friends, found another great little place to talk about. I'm traveling through the Bryan , College Station TX area and came across the ShipWreck Grill. Add this to my favorites list. Check out there Boil Pot and chase it down with a slice of Key Lime. You won't be sorry. I'll let yall know when I find the next gem on my travels. Peace...
Atmosphere: 5
Food: 5
Service: 5
Jorge Garcia
I gave it a three star as the etouffee I ordered was a bit bland it needed more flair and the rice was already embedded in it as if it were just thrown but the appetizer we got were really good I recommend those.
Long overdue review - really great locally owned restaurant! Love the food and the whole ship vibe. And I’m a certified Cajun and believe me when I say the crawfish etouffee is the real deal. Best I’ve had in a restaurant. Hands down. Staff is really good. Well trained and knowledgeable. And every time we have been one if not both of the owners are walking around doing what owners should do. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
Kent Franze
The ambiance inside is the draw because it looks like a boat inside and they did a great job with the decorations. I left 3 stars for food because the oyster basket was not good, shrimp was ok, grilled veggies were decent, and the fries leave a garlic taste in your mouth all day.
Atmosphere: 5
Food: 3
Service: 5
Mark N Sherran Beckmann
What a surprise! Our Anniversary and were planning to go to Houston for dinner. Decided on Shipwreck’s new location!
It did not disappoint!
Boudin Egg Rolls a must!
Diablo Shrimp Pasta!
Diablo Shrimp and Steak.
Perfect timely service, polite knowledgeable team, delicious beautiful delivery of dishes!
Thank you Shipwreck and Team for making our Anniversary special.
Terrell Rosser Johnson
Hostess to server were amazing and food was even better. Forgot to take pictures however you got a lot of food for the price.
Tonya MrsT'thatsMe
These boudin egg rolls 😋 are fried just right and very tasty.
#Burp 😋
And I'm not a drinker but when I do sip; I prefer Whiskey sour and I think i have a new favorite bartender
Crab cakes and the Boudan egg rolls are amazing!!
Atmosphere: 5
Food: 5
Service: 5
I had the sausage, red beans and rice dish. The dish was mostly broth, little of everything else.
Atmosphere: 3
Food: 1
Service: 3
I had to actually come change my review because for the longest time I thought y'all were out of business ... little did I know you were across the dang street lol
Our waitress was very new it was her first day on the floor the day we had came to visit, So the service was okay, I do understand she was just learning the ropes... But when we did get our food we were kind of disappointed because what we thought it would be compared to what we actually got were two completely different things... I'm not sure if that's the waitress's fault or the cook's faults... And there wasn't all that much flavor. I would just think that when you pay that price for some salmon that it would taste right or be cooked properly. I don't know what was wrong with it , but it just wasn't that good... We will be coming back to try it again because the atmosphere was nice and it looks like a fun restaurant, The menu was kind of a little confusing for somebody that doesn't eat seafood that much ... so with all that being said, I will be giving it another shot.
Atmosphere: 5
Food: 3
Service: 3
Not sure why this says I gave it five stars when I 10/10 do not recommend. Filthy kitchen covered in mold and flies, the oils and food used to cook with are the most unhealthy and will make you sick mid meal, drunk kitchen staff and GM, arrogant and rude owners.
Atmosphere: 1
Food: 1
Service: 1
Our server Riley was awesome!
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Raw Oysters on the Half Shell
Loved the food. Abby, our server, was the best.
Atmosphere: 5
Food: 5
Service: 5
The food is ok nothing crazy good, kinda high price to.
Atmosphere: 3
Food: 3
Service: 3
Always great food and friendly staff!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Raw Oysters on the Half Shell, Seafood Platter, Boiled Shrimp
Hey friends, found another great little place to talk about. I'm traveling through the Bryan , College Station TX area and came across the ShipWreck Grill. Add this to my favorites list. Check out there Boil Pot and chase it down with a slice of Key Lime. You won't be sorry. I'll let yall know when I find the next gem on my travels. Peace...
Atmosphere: 5
Food: 5
Service: 5
I gave it a three star as the etouffee I ordered was a bit bland it needed more flair and the rice was already embedded in it as if it were just thrown but the appetizer we got were really good I recommend those.
Atmosphere: 3
Food: 3
Service: 4
Restaurantji Recommends
Long overdue review - really great locally owned restaurant! Love the food and the whole ship vibe. And I’m a certified Cajun and believe me when I say the crawfish etouffee is the real deal. Best I’ve had in a restaurant. Hands down. Staff is really good. Well trained and knowledgeable. And every time we have been one if not both of the owners are walking around doing what owners should do. Highly recommended!
Atmosphere: 5
Food: 5
Service: 5
The ambiance inside is the draw because it looks like a boat inside and they did a great job with the decorations. I left 3 stars for food because the oyster basket was not good, shrimp was ok, grilled veggies were decent, and the fries leave a garlic taste in your mouth all day.
Atmosphere: 5
Food: 3
Service: 5
What a surprise! Our Anniversary and were planning to go to Houston for dinner. Decided on Shipwreck’s new location! It did not disappoint! Boudin Egg Rolls a must! Diablo Shrimp Pasta! Diablo Shrimp and Steak. Perfect timely service, polite knowledgeable team, delicious beautiful delivery of dishes! Thank you Shipwreck and Team for making our Anniversary special.
Hostess to server were amazing and food was even better. Forgot to take pictures however you got a lot of food for the price.
These boudin egg rolls 😋 are fried just right and very tasty. #Burp 😋 And I'm not a drinker but when I do sip; I prefer Whiskey sour and I think i have a new favorite bartender
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