MudBugs - A Cajun Joint
$$ • Cajun, Cocktail Bar, Wine Bars
Hours:
306 S Main St Suite 107, Buda
(512) 523-8241
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MudBugs - A Cajun Joint Reviews
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We finally went last night for our first visit ever! It won’t be our last. Seriously the most delicious shrimp and grits I’ve ever had. The other one in town down the street doesn’t even come close! Hubby had the meatloaf which was amazing as well! The owner was so nice and had a good chat with us while we were waiting for our food. Can’t wait to eat my leftovers today!
Amazing food, great service, and the owner Jeff is a genuine person with the best vibes. This place has turned into one of our favorite places to dine at now, it's a must!
We went on a busy Friday night with a party of 6 and 2 small children. Sadie was our waitress and was very accommodating. must have the meatloaf! 😋 We will definitely be back!
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 10AM - 10PM |
| Sunday | 10AM - 8PM |
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MudBugs - A Cajun Joint offers a diverse staff from all over the US, adding shine to the dining experience. With helpful and entertaining servers like Evan, it promises one of the best dining experiences. The restaurant serves delicious comfort food in a unique atmosphere, located in an old seed and grainery. The menu features dishes like the highly praised shrimp and grits and the must-try meatloaf, which many guests say is amazing. The owner is friendly and takes time to chat with guests, creating a welcoming vibe. MudBugs also has a full bar with specialty drinks, and the prices are good. The lively atmosphere, especially on busy nights, makes it a favorite spot for casual, flavorful meals. Customers have enjoyed drinks like the “Whose Berries” and “Coping mechanism,” along with smoked old-fashioned. Appetizers such as the N.O.B.S. Shrimp and Bow tie Affair with spinach dip are highly recommended, with the creamy spinach and tangy barbecue shrimp being favorites. The “Taterfish,” a generous filet with crispy hashbrown coating and creole cream sauce, is a popular choice, especially among those familiar with Cajun flavors. Guests often finish their meals with classic southern desserts like crème brûlée. Whether celebrating a team Christmas Party with Cajun Night before Christmas and Hurricane cocktails or just enjoying a meal, this place offers friendly service and memorable food. The atmosphere, music, and friendly staff create a warm, inviting environment that keeps guests coming back.