Chop House BBQ
19461 TX-321, Cleveland
(281) 883-2120
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
You have not been, you need to go.
Atmosphere: 5
Food: 5
Service: 5
This is the most tender brisket I have had in a long time. The sausage was perfectly cooked.
Atmosphere: 5
Food: 5
Service: 5
Everyone was nice here. It did not take long for our order.
Atmosphere: 4
Food: 3
Service: 4
So Good!!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs, Sausage
Fantastic BBQ. Definitely worth a try if you havent.
Atmosphere: 5
Food: 5
Service: 5
Tried them out today very good!
Atmosphere: 5
Food: 5
Service: 5
Tried them out today very good!
Atmosphere: 5
Food: 5
Service: 5
This place has the most juiciest most flavorful brisket I'd ever tasted! Highly recommend this place to anyone look for some good barbecue!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brisket
So as a Canadian I was recommended this place from a friend as my first time authentic Texas bbq. It was incredible. However, the Mac n cheese was very disappointing. I could drink the cheese sauce it was so liquidy.
Atmosphere: 5
Food: 3
Service: 4
Ask for lean beef got nothing but the fat end. Taste like charcoal starter! Sorry would not recommend!!
Restaurantji Recommends
⭐⭐⭐⭐⭐If you're in search of a brisket sandwich that scoffs at convention, look no further than Chop House BBQ. My group of 4 decided to take a detour from the tedious world of 'meat' and found ourselves swimming in a sea of glorious fat. A sandwich? More like a performance art piece celebrating the unsung hero of the culinary world: pure, unadulterated fat.The BBQ sauce? Perfectly passable. Didn't detract from the main attraction, which was, of course, fat. I found it so considerate that the sauce played a supporting role in this ensemble of indulgence.The ribs, however, deserve an honorable mention. They were the lone heroes in a world dominated by fat, actually boasting a respectable amount of meat. If you're the adventurous type that still craves the occasional meat experience, the ribs are your saving grace.A word to the wise: The owner claimed they don't serve 'fat brisket.' Clearly, we must have had the VIP experience because our sandwiches were fat through and through. A memorable visit that truly broadened our horizons—both culinary and physically.Brisket: ?BBQ Sauce: ? ?Ribs: ? ? ? ?
Atmosphere: 1
Food: 1
Service: 1
Excellent food. Owners very friendly and pleasant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs
I wanted a relaxing weekend of no cooking so we ordered a couple of platters from Chop House. Absolutely AMAZING food and the owners are the nicest people you’ll ever meet!!The loaded potato is massive and full of flavor but the Texas Twinkie’s are my favorite!!Can’t say enough good things about them!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ribs
I bought an entire brisket it was above and beyond what I expected, mouth watering, definitely the juiciest smoked brisket I'have ever had,if I could give a 10 star review I would!!!!!!!!!!I HIGHLY RECOMMEND YOU TRY IT!!!!!!!
Atmosphere: 5
Food: 5
Service: 5
Excellent BBQ and great service. This is the Cowboy Sandwich. So, so good.
Loading...