Food, service, and ambiance were all 5 stars! We were on our way somewhere else and decided to try out BarNone's brunch. The mimosas were offered with lots of different juices ( pomegranate, peach, mango, and guava were our faves ) and the food was chefs kissSmashed potatoes, the sausage, the eggs: all delicious. But honestly our service may have been the best thing about the experience Darryl had such a great energy. He was able yo provide good suggestions and even better conversation. Can't wait to go back and try some different menu items :)
Frederick Walters
Excellent grub, amazing entertainment, great service.
Alexis Pierce
Overpriced, too salty. I really appreciated that the empanadas were gluten free, but other than the chicken empanadas, the food was average at best. The chips were too salty, the fries were too salty, my salmon was undercooked and tiny for being 1/2 the bill. Service was EXCELLENT though.
Atmosphere: 3
Food: 1
Service: 5
Mitch Walker
Man this place is the best. The freakin Reuben Egg rolls were awesome!
Atmosphere: 5
Food: 5
Service: 5
Cecily Flournoy
Tre the waiter is awesome the food is awesome my party has different versions of food and it all was good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Thursday Patty Melt GC
My local friend recommended Bar None as a great brunch place near the Dallas Arboretum. I brought my mom here on a Saturday morning on her birthday and the food and service didn't disappoint. We had the corned beef and hash, eggs, a waffle with strawberries and whipped cream and some mockmosas. There wasn't one thing that didn't blow us away. It was all so delicious. And our lovely server was just great. He was attentive, fun and knowledgeable. We left wanting to be his friend - especially since he was going to the Billy Joel concert (we sure hope he had a blast!). We left full and enjoyed the rest of the afternoon at the Dallas Arboretum.
Brandon M.
Came back for brunch and wasn't disappointed! Chicken and Waffles was great.. only thing they need for breakfast food is some type of preserves or jams.
Bob S.
I've been here many times but won't be back again after my most recent experience. My friend and I both ordered the Greek salad with a simple request - chop the chicken before bringing it out. Cutting chicken that sits on top of a salad is a beating and it should take less than 15 seconds for a skilled chef or assistant to cut it in the kitchen. The response from both our server (can't blame her, it was her first day) and the manager, "Our chef will not cut the chicken." Despite doing this on request multiple times in the past - maybe our normal server, Darryl (who is great) was doing it on his own. In any event, convenience and even quality and good service isn't enough to make me want to give my business to arrogant people who don't value their customers. We have many great choices in this area and I look forward to visiting them soon. Sorry Darryl!
The M’s
The food was great! I love that I can make a salad with any type of protein topping that I want. I chose the Wagyu patty on top of a wedge salad with extra blue cheese, and I can’t tell you just how awesome it was! My husband hadthe Italian/Greek salad with crispy chicken on the top and he loved his as well. Overall great service and a great atmosphere. They were super sweet to our our twin boys and brought them little paper crowns. It was really cute.Parking: A lot of their parking spaces are very narrow, which seemed a little strange. But there were plenty of parking options.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Greek Salad, Wagyu Steak
Charlie Scott
Food was a fine. Service was spectacular! I had no complaints at all about this restaurant till the bill for $92 came. 3 burger and 3 soft drinks and an appetizer $92+$20tip=$112 for one adult and 2 kids on a Wednesday was really unexpected. The $5 a glass lemonade was really good.
My favorite neighborhood restaurant. Consistently delicious food.Vegetarian options: Top Notch grilled cheeseKid-friendliness: Free coloring books for kids and games free to use
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hamburger, Empanadas
Chuck Kobdish
BarNone was the perfect spot for an after-hours meeting last night.Juliette brought be a mighty fine Old Fashioned, and took great care of us as we solved the world's problems... and that's a lot of problems.Owners, Jennifer and Todd knocked it out of the park with this place.Great drinks. Great eats. Great folks.Come check out Bar None at the Greater East Dallas Chamber of Commerce Happy Hour, March 26th, 5:30-7:30. We hope to see you there.PS - See that killer Bar None logo? That's the fine work of everybody's friend, The Leon of Banowetz + Company, Inc.#barnonedallas#banowetzandco#eastdallaschamber #gedcc #livelocal #eatlocal
Atmosphere: 5
Food: 5
Service: 5
Marianne Leal
I got to meet the owner, we had the strawberry waffles, grilled cheese and mimosas. All were
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coleslaw
Laura H.
Had dinner here before heading to the Arboretum to see the holiday lights on a Tuesday evening. Place was busy for an early week night. Hostess was friendly and welcoming and showed us to a nice booth. Our water glasses were immediately filled and we were provided a carafe of water for the table along with their complimentary house chips, which were well seasoned and tasty! Our server was Sophia and she was friendly and attentive to us throughout the evening! I enjoyed a festive holiday cocktail and my husband selected a beer from the extensive offerings. They offer happy hour pricing Tuesday - Friday from 3 to 7 and since it was happy hour we got the 33% off pricing on our drinks. Score! For entrees, I ordered the patty melt which came with tomato soup and crisp, seasoned fries. My husband enjoyed the No Code burger with fries. You have to ask for the pickles, lettuce, tomato and onion for your burger and when my husband requested all of the above, I also asked for pickles because I love pickles on a good ole fashioned patty melt. Sophia informed us it wasn't actually "pickles" but the "quick pickles" were pickled vegetables and she was happy to bring me some to try. It was a mix of carrots, peppers and onions in a vinegar dressing which was unique and I thoroughly enjoyed it! My overall impression of this place was a perfect neighborhood spot and I only wish I didn't live all the way across town because I certainly would be stopping in weekly for their happy hour and their dinner and brunch specials. Hope to visit again soon!!
Lynn D.
Excellent service from the moment we entered. Drink menu is extensive and food is trendier than typical bar food. Salmon and grits included a thick steak and tasty cheesy grits. Italian sandwich on toasted sourdough was delicious! It included a small bowl of tomato basil soup (which was thick and could be a spread on the sandwich). I opted not to have the spicy cherry peppers on my sandwich thanks to our sweet, observant server.
Food, service, and ambiance were all 5 stars! We were on our way somewhere else and decided to try out BarNone's brunch. The mimosas were offered with lots of different juices ( pomegranate, peach, mango, and guava were our faves ) and the food was chefs kissSmashed potatoes, the sausage, the eggs: all delicious. But honestly our service may have been the best thing about the experience Darryl had such a great energy. He was able yo provide good suggestions and even better conversation. Can't wait to go back and try some different menu items :)
Excellent grub, amazing entertainment, great service.
Overpriced, too salty. I really appreciated that the empanadas were gluten free, but other than the chicken empanadas, the food was average at best. The chips were too salty, the fries were too salty, my salmon was undercooked and tiny for being 1/2 the bill. Service was EXCELLENT though.
Atmosphere: 3
Food: 1
Service: 5
Man this place is the best. The freakin Reuben Egg rolls were awesome!
Atmosphere: 5
Food: 5
Service: 5
Tre the waiter is awesome the food is awesome my party has different versions of food and it all was good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Thursday Patty Melt GC
My local friend recommended Bar None as a great brunch place near the Dallas Arboretum. I brought my mom here on a Saturday morning on her birthday and the food and service didn't disappoint. We had the corned beef and hash, eggs, a waffle with strawberries and whipped cream and some mockmosas. There wasn't one thing that didn't blow us away. It was all so delicious. And our lovely server was just great. He was attentive, fun and knowledgeable. We left wanting to be his friend - especially since he was going to the Billy Joel concert (we sure hope he had a blast!). We left full and enjoyed the rest of the afternoon at the Dallas Arboretum.
Came back for brunch and wasn't disappointed! Chicken and Waffles was great.. only thing they need for breakfast food is some type of preserves or jams.
I've been here many times but won't be back again after my most recent experience. My friend and I both ordered the Greek salad with a simple request - chop the chicken before bringing it out. Cutting chicken that sits on top of a salad is a beating and it should take less than 15 seconds for a skilled chef or assistant to cut it in the kitchen. The response from both our server (can't blame her, it was her first day) and the manager, "Our chef will not cut the chicken." Despite doing this on request multiple times in the past - maybe our normal server, Darryl (who is great) was doing it on his own. In any event, convenience and even quality and good service isn't enough to make me want to give my business to arrogant people who don't value their customers. We have many great choices in this area and I look forward to visiting them soon. Sorry Darryl!
The food was great! I love that I can make a salad with any type of protein topping that I want. I chose the Wagyu patty on top of a wedge salad with extra blue cheese, and I can’t tell you just how awesome it was! My husband hadthe Italian/Greek salad with crispy chicken on the top and he loved his as well. Overall great service and a great atmosphere. They were super sweet to our our twin boys and brought them little paper crowns. It was really cute.Parking: A lot of their parking spaces are very narrow, which seemed a little strange. But there were plenty of parking options.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Greek Salad, Wagyu Steak
Food was a fine. Service was spectacular! I had no complaints at all about this restaurant till the bill for $92 came. 3 burger and 3 soft drinks and an appetizer $92+$20tip=$112 for one adult and 2 kids on a Wednesday was really unexpected. The $5 a glass lemonade was really good.
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
My favorite neighborhood restaurant. Consistently delicious food.Vegetarian options: Top Notch grilled cheeseKid-friendliness: Free coloring books for kids and games free to use
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hamburger, Empanadas
BarNone was the perfect spot for an after-hours meeting last night.Juliette brought be a mighty fine Old Fashioned, and took great care of us as we solved the world's problems... and that's a lot of problems.Owners, Jennifer and Todd knocked it out of the park with this place.Great drinks. Great eats. Great folks.Come check out Bar None at the Greater East Dallas Chamber of Commerce Happy Hour, March 26th, 5:30-7:30. We hope to see you there.PS - See that killer Bar None logo? That's the fine work of everybody's friend, The Leon of Banowetz + Company, Inc.#barnonedallas#banowetzandco#eastdallaschamber #gedcc #livelocal #eatlocal
Atmosphere: 5
Food: 5
Service: 5
I got to meet the owner, we had the strawberry waffles, grilled cheese and mimosas. All were
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coleslaw
Had dinner here before heading to the Arboretum to see the holiday lights on a Tuesday evening. Place was busy for an early week night. Hostess was friendly and welcoming and showed us to a nice booth. Our water glasses were immediately filled and we were provided a carafe of water for the table along with their complimentary house chips, which were well seasoned and tasty! Our server was Sophia and she was friendly and attentive to us throughout the evening! I enjoyed a festive holiday cocktail and my husband selected a beer from the extensive offerings. They offer happy hour pricing Tuesday - Friday from 3 to 7 and since it was happy hour we got the 33% off pricing on our drinks. Score! For entrees, I ordered the patty melt which came with tomato soup and crisp, seasoned fries. My husband enjoyed the No Code burger with fries. You have to ask for the pickles, lettuce, tomato and onion for your burger and when my husband requested all of the above, I also asked for pickles because I love pickles on a good ole fashioned patty melt. Sophia informed us it wasn't actually "pickles" but the "quick pickles" were pickled vegetables and she was happy to bring me some to try. It was a mix of carrots, peppers and onions in a vinegar dressing which was unique and I thoroughly enjoyed it! My overall impression of this place was a perfect neighborhood spot and I only wish I didn't live all the way across town because I certainly would be stopping in weekly for their happy hour and their dinner and brunch specials. Hope to visit again soon!!
Excellent service from the moment we entered. Drink menu is extensive and food is trendier than typical bar food. Salmon and grits included a thick steak and tasty cheesy grits. Italian sandwich on toasted sourdough was delicious! It included a small bowl of tomato basil soup (which was thick and could be a spread on the sandwich). I opted not to have the spicy cherry peppers on my sandwich thanks to our sweet, observant server.