Had a Dallas Chamber of Commerce networking event at Cedar & Vine on Tuesday. Great space. Great food. Great service.
Atmosphere: 5
Food: 5
Service: 5
elizabet aparicio
The food was really good however for the portion you get it’s expensive, I was charged $8 for chicken and only got about 5 thin strips of chicken breast on my salad, now the drinks they’re really good, the service was exceptional,
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Parmesan Crusted Chicken, Cedar 76
Rick VanderPol
We enjoyed the evening at Cedar & Vine.
Atmosphere: 4
Food: 3
Service: 5
Ironside HR
Great food, friendly place, Justin the manager is ver professionalKid-friendliness: Kid food options like a grilled cheese
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Deviled Eggs
Sil Azevedo
Pleasant place to meetup with friends and enjoy drinks and a good meal. Great cocktails, nice house wines on tap, priced moderately. I am a vegetarian and ate the vegan portobello steak with mashed potatos and aspargus in wine sauce and loved it.
Atmosphere: 5
Food: 5
Service: 5
Kris B
Hibiscus Sour was phenomenal! Food was amazing! (Not a fan of the deviled eggs) Service was excellent. No wait. Not too packed. Definitely check this place out! I love their happy hour menu ?
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Brussels Sprouts
Kelli Weingarten
It was a great night out. Loved the trivia guy. Food was outstanding.Vegetarian options: My mom was happy.
Have come here a couple of times a year since they opened and can honestly say they have stepped it up in the food department. Brussel sprouts have always been great but as a vegetarian I love the addition of portobello mushroom steak and burger to the menu. Husband gave his burger an 8 out of 10 which is saying something. Nothing in Dallas is getting an 8 from him at the moment.Vegetarian options: More than just salads
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: C
Faith Becote
Very cute and cozy place. The staff was super friendly and the food was good!
Atmosphere: 5
Food: 5
Service: 5
Febronio Lopez
We celebrated a birthday, we brought a cake and They charged us $15.
Great service despite being a large party. Staff was prompt & professional. Margaritas were delicious & their steak sandwiches were a hit. Salmon tacos were decent if you’re looking for a light
Atmosphere: 5
Food: 4
Service: 5
Brittani O.
Visited this place and my boyfriends mother was treated like shit. She may not know English as her first language but Raul was absolutely rude to her and gave us such subpar service. I will absolutely not be coming back here being treated like this and how they treat other people who aren't native English speakers. Avoid if you aren't fluent in English.
Dimitri D.
The fish was beautifully battered and deep-fried to golden perfection. It was flaky, tender, and had a delightful crunch that contrasted with the soft, pillowy interior. The batter was seasoned just right, providing a hint of savory goodness.The accompanying fries were thick-cut and perfectly crispy, making for a satisfying side that paired wonderfully with the fish. They were seasoned with just the right amount of salt, adding to the overall enjoyment.
Mark Hively
Enjoyed a late dinner at Cedar and Vine. Sat at the bar and the service was excellent. Have already recommended them and plan to return as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Brussels Sprouts
Tori A
I’ve been a customer for about 3 years now, mainly because it’s a central place for my friends and I to meet. My friends and I only go for the wine on tap and a couple of the appetizers. I have tried about 8 different entrees over the years and a salad is the best option and it was still underwhelming. The food is sub-par, but the drinks are good. I can only recommend this place for wine on tap, service, and the atmosphere. They really have had a great staff over the years. If any reviewers rave about the food, I would love to see what they think is the best restaurant in Dallas because I doubt it’s a good one…
Had a Dallas Chamber of Commerce networking event at Cedar & Vine on Tuesday. Great space. Great food. Great service.
Atmosphere: 5
Food: 5
Service: 5
The food was really good however for the portion you get it’s expensive, I was charged $8 for chicken and only got about 5 thin strips of chicken breast on my salad, now the drinks they’re really good, the service was exceptional,
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Parmesan Crusted Chicken, Cedar 76
We enjoyed the evening at Cedar & Vine.
Atmosphere: 4
Food: 3
Service: 5
Great food, friendly place, Justin the manager is ver professionalKid-friendliness: Kid food options like a grilled cheese
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Deviled Eggs
Pleasant place to meetup with friends and enjoy drinks and a good meal. Great cocktails, nice house wines on tap, priced moderately. I am a vegetarian and ate the vegan portobello steak with mashed potatos and aspargus in wine sauce and loved it.
Atmosphere: 5
Food: 5
Service: 5
Hibiscus Sour was phenomenal! Food was amazing! (Not a fan of the deviled eggs) Service was excellent. No wait. Not too packed. Definitely check this place out! I love their happy hour menu ?
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fried Brussels Sprouts
It was a great night out. Loved the trivia guy. Food was outstanding.Vegetarian options: My mom was happy.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wedge Salad, Fried Brussels Sprouts, Chicken Fried Steak
Have come here a couple of times a year since they opened and can honestly say they have stepped it up in the food department. Brussel sprouts have always been great but as a vegetarian I love the addition of portobello mushroom steak and burger to the menu. Husband gave his burger an 8 out of 10 which is saying something. Nothing in Dallas is getting an 8 from him at the moment.Vegetarian options: More than just salads
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: C
Very cute and cozy place. The staff was super friendly and the food was good!
Atmosphere: 5
Food: 5
Service: 5
We celebrated a birthday, we brought a cake and They charged us $15.
Atmosphere: 1
Food: 4
Service: 1
Restaurantji Recommends
Great service despite being a large party. Staff was prompt & professional. Margaritas were delicious & their steak sandwiches were a hit. Salmon tacos were decent if you’re looking for a light
Atmosphere: 5
Food: 4
Service: 5
Visited this place and my boyfriends mother was treated like shit. She may not know English as her first language but Raul was absolutely rude to her and gave us such subpar service. I will absolutely not be coming back here being treated like this and how they treat other people who aren't native English speakers. Avoid if you aren't fluent in English.
The fish was beautifully battered and deep-fried to golden perfection. It was flaky, tender, and had a delightful crunch that contrasted with the soft, pillowy interior. The batter was seasoned just right, providing a hint of savory goodness.The accompanying fries were thick-cut and perfectly crispy, making for a satisfying side that paired wonderfully with the fish. They were seasoned with just the right amount of salt, adding to the overall enjoyment.
Enjoyed a late dinner at Cedar and Vine. Sat at the bar and the service was excellent. Have already recommended them and plan to return as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Brussels Sprouts
I’ve been a customer for about 3 years now, mainly because it’s a central place for my friends and I to meet. My friends and I only go for the wine on tap and a couple of the appetizers. I have tried about 8 different entrees over the years and a salad is the best option and it was still underwhelming. The food is sub-par, but the drinks are good. I can only recommend this place for wine on tap, service, and the atmosphere. They really have had a great staff over the years. If any reviewers rave about the food, I would love to see what they think is the best restaurant in Dallas because I doubt it’s a good one…
Recommended dishes: Fried Brussels Sprouts