Ciao! by Civello's

1318 N Peak St, Dallas
(214) 827-2989

Recent Reviews

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Natalie Bourdierd

Pasta is delicious, fresh, easy to make and evenly balanced in flavor. Love and I’ll be a repeat customer, highly recommend you make a stop and try them out, you will also become hooked!

Lisa S.

By far the best meatballs in Dallas.

Kenwha

More of a commercial supplier than a retail space, they have a convinient storefront but can have low inventories at times. This is an authentic, hand made, quality ingredients spot where they have seasonal offerings and will even sell you pasta sheets if you wish to roll your own. Close to Jimmy's as well for the the perfect Italian 1-2 grocery punch.

frances7480

Civello's has the best ravioli bar none. Their homemade lasagna & artichokes are fantastic & don't leave without trying the sausage!Everything is delicious.

Patricia Erives

I absolutely love this place. Super fresh and delicious. We loved the lobster ravioli and the meat balls are to die for!

Mackenzie Wernimont

I looked at the reviews and they were all good and the pasta looked great. But I drove all the way from Fort Worth and it said it was open online but they changed their hours so when I got there it was closed.

KONNOR BARRY

Gave me tummy issues :(

Leah C

This is a place to eat, not a grocery store.

Talley Zabriskie

They have fresh, handmade pasta! I usually get a ready-made order for dinner. They have simple instructions for heating in the microwave or oven. You can taste the dedication to pasta!

Joey Caldrone

I just moved to Dallas from Kansas City Mo and ive heard nothing but good things about this store i cant wait to try what all they have to offer. Just give me my 5 pounds of par and im good.

C Salinas

We bought a small lasagna over the weekend and had it for dinner on Monday night. DELICIOUS !!! It fed 3 people and we added our own side salad. There wasn't an overpowering flavor to the dish. By that I mean it didn't taste like any one ingredient like some restaurants tend to do (ie. garlic, oregano, fennel), the blend of seasoning was well done and throughout the dish. It was low on sauce which was great when it came to cooking it because then it didn't drip causing a big mess. So I would have some prepared sauce ready to add next time.

Kathryn Browning

Love the pasta. The ravioli and lasagne were as good as what I got in Italy. Awesome! We ate it 2 days in a row, it was that good.

David Burrows

Amazing fresh ravioli made daily from old world recipes. We buy it frozen and cook it up anytime for restaurant style pasta! Delicious!

sue

Homemade pasta and artisan fillings.

Talley Johnson

They have fresh, handmade pasta! I usually get a ready-made order for dinner. They have simple instructions for heating in the microwave or oven. You can taste the dedication to pasta!

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