Gracielas Bakery
112 S Carroll Ave, Dallas
(214) 823-1719
Recent Reviews
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Everything is very expensive and of low quality, I do not recommend it to anyone.
The bread is so delicious and fresh and the staff is so sweet I would definitely recommend !
Atmosphere: 5
Food: 5
Service: 5
I decided to go despite what the reviews said but the bread was not good. The bread was very hard… the empanadas had very little filling. I do not recommend
Atmosphere: 2
Food: 1
Service: 1
So yum! I have passed by this place often, but finally decided to go this morning. It did not disappoint! The owners are very kind and the pan dulce (sweet bread) was very good and a good price $8 dollars for the 5 pictured. Also was happy to see another local Dallas business offered inside, cold bottled coffee to go by Cafe Ciro!We will go again. :)
Idk what they use to bake their bread but it’s disgusting I would not recommend this place at all!
Idk what they use to bake their bread but it’s disgusting I would not recommend this place at all!
A very ugly place to buy bread, it is not fresh, it seems that you are buying stones, I would never go there again,
How badly they serve in this bakery the old man who took care of my mother treated her very disrespectfully and not to mention the bland and tasteless sweet bread. We will never go to this bakery again ???
Fantastic family-owned bakery. Their Mexican breads and pastries are to die for. A Must try!
The empanadas had like NO filling in them, just a small thin layer, pretty sad, cause we drove all the way from Frisco, Tx to try this place. Sorry, we won't be back.
Restaurantji Recommends
We called and the lady hang up the phone on us
My daughter just found a roach in her concha, when we took it back to them they refused to admit fault. We weren't even asking for a refund which is less than a dollar! Last time we will consume from them. We will be reporting it to code compliance. They were given a chance to admit fault and be more careful. Nasty, Nasty,Nasty!
Delicious!!!!
I like the bread that they sale.
The bread is hard sometimes is soft but rare.
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