Mary’s Twisted Kitchen
$ • Soul Food, Seafood, American
Hours:
1223 E Red Bird Ln, Dallas
(214) 710-8462
About Mary’s Twisted Kitchen
Customers' Favorites
Mary’s Twisted Kitchen Reviews
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They have the best food, customer service and the prices are worth paying…SEAFOOD PASTA AND CHICKEN PASTA 10/10
We had cooking lessons with Mary
Mary was so welcoming and generous, just like her cooking 🇬🇷🥒🍅
We had a great time, cooking, talking and laughing, and learned lots of good tips about Cretan cooking.
She also gave us each a cute apron, which we will wear each time we cook Greek dishes
Highly recommended 😍
Ok so I saw this on tik tok and decided to try it out. I had the Seafood pasta and when I say it was the best I've had in a very long time. This place is a must.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 12 - 8PM |
| Wednesday | 12 - 8PM |
| Thursday | 12 - 8PM |
| Friday | 12 - 8PM |
| Saturday | 12 - 8PM |
| Sunday | Closed |
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Mary's Twisted Kitchen is a restaurant that offers high-quality food, with standout dishes including pork chops, shrimp Alfredo, and unique cookie pudding. The atmosphere is very homegrown and respectful, ensuring a nice and clean greeting at the door. The food is made fresh to order, and the chicken and pasta with Mardi Gras sauce has received high praise. Customers often praise the friendly and welcoming team for providing excellent meals and a pleasant experience. Many reviews mention that the food looks and tastes amazing, with some describing it as the best they've had in a long time. The restaurant also offers a variety of options, including seafood and chicken, and the seasoning and doneness of dishes are generally well-received. The pound cake is a favorite among diners. Although prices are somewhat elevated, customers feel they get good value for what they pay. Located in a less prominent area with a hard-to-see sign, it is primarily a takeout spot but remains a must-visit dining destination for its taste, service, and welcoming environment. The owner’s community involvement adds to the warm, family-owned feel of the place, and cooking lessons with Mary have been highly recommended, as guests enjoy her generous spirit and cooking tips.