Oak Cliff Bread
$ • Bakery
Hours:
1300 South Polk StSuite 230, Dallas
(512) 540-2235
About Oak Cliff Bread
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Oak Cliff Bread Reviews
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Been following these guys for a while and finally made time to stop this week. All I can say is wow! Everything was visually pleasing and the tastes were out of this world. I can’t believe I waited so long to stop by. Great staff and stunning culinary delights. Make the time to stop by and come early so you don’t miss out.
I can’t say enough good things about Oak Cliff Bread! They have a great selection of different breads from sweet to savory all are delicious. Also the owners are such nice people that make visiting their store a great experience. They have even hosted children’s story time for kids in the community!
My husband and I stumbled upon this gem once they opened their new location in Tyler street station. All I can say is WOW!! Their focaccia bread is an absolute must! We purchased a quarter loaf.. it didn’t stand a chance, we devoured it on the way to the car and immediately went back to purchase more for my in-laws and for our pantry. The sourdough bread is so good too. I don’t think I can go back to store-bought bread after having this - seriously THAT good. And don’t get...read full review
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 8AM - 3PM |
| Friday | 8AM - 3PM |
| Saturday | 8AM - 3PM |
| Sunday | Closed |
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Oak Cliff Bread is a family-owned bakery located in the Dallas Farmer's Market and Tyler Station in Oak Cliff. The bakery is known for its high-quality bread and pastries, made with small mill ingredients and attention to detail. The Multigrain Sour bread features a crispy crust and perfect air pockets, while the Strawberry Danish stands out with its visual appeal and flavor. Customers praise the bakery's visually pleasing and delicious offerings, including the best cinnamon roll in Dallas, which is pillowy, dense, sweet, and savory, made with fresh ingredients. The bakery also offers a variety of dishes such as crawfish hush puppies, gumbo, scallop pasta, and raw oysters. The staff is very friendly, and the owner is kind and helpful, often giving away sourdough starter for free. The bakery is dedicated to using local, nutritious ingredients, making it a popular spot for wholesome bread and pastries. Located inside a cool collective of shops next to Oak Cliff brewery, it is a hidden gem that offers incredible baked goods and a welcoming atmosphere.