The service was quick and attentive, making for an enjoyable visit. The food quality was excellent, with many options on the menu. The coffee was fresh and delicious. The seating was comfortable, with plenty of space for groups or solo diners. It’s a convenient spot that’s definitely worth returning to. The Ranch Hand was phenomenal!
Atmosphere: 5
Food: 5
Service: 5
Cale Boyd
Great food, cool place in the Statler Hilton. Coffee was good too!
Atmosphere: 5
Food: 4
Service: 3
Yaya Jimenez
Everything was good until, Towards the end of eating my plate of chilaquiles I crunched on something very hard and began to cut my gums. I took out what looked like to be a metal pigtail very sharp. I showed my husband and then we reported to the waitress. My mistake was not taking a picture. This is the first time this has ever happened to me, the Chef comes and asks what he could do trying to comp a plate and drink and we come to agreement to comp the whole order. However the General Manager comes and says we needed a whole written report and we needed to investigate and involve security and they all seemed to not believe us and yet have nothing in place to conduct the appropriate response for a situation like this. i asked for them to bring us the plate and then they said they discarded it… very poor service for a situation where a customer gets hurt eating while dining in.
Keith Vavrinak
Great place for a late breakfast. Food was delicious and served timely by our friendly waitress. Would definitely return.
Atmosphere: 5
Food: 5
Service: 5
PJ Batters
Great food, good service and a really nice atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Josh
Bright, modern breakfast and lunch restaurant at the entrance to a large hotel. They have several tables and booths, large enough to accommodate large families. We enjoyed the breakfast burrito and fried chicken sandwich. Nearby there is paid street parking and paid parking garages.
Atmosphere: 5
Food: 5
Service: 5
Nancy Casarez
Cute little place and we came here because of the walking distance to our hotel and the reviews. We were disappointed… Very overpriced food. $4 for one egg? And it was super small eggs. I know there’s inflation but come on. The potatoes were super burned and the sausage tasted weird. Very sad as we were looking forward to a good meal.
Atmosphere: 3
Food: 2
Service: 2
Country Living
This place is by far the best breakfast restaurant I've visited since Winners. We chose to sit at the bar to eat so we could see the chefs cooking the meals which was so exciting. We can't wait to come back again.
Atmosphere: 5
Food: 5
Service: 4
Yolanda Richardson
Great time!!
Atmosphere: 5
Food: 5
Service: 5
Jack Magri
Too expensive + no happy hour + guest wifi requires you answer 94939 questions to access
Fast service. Good eats! Tasty and varied menu. Love the breakfast!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Power Breakfast
Loren G
One of the best breakfasts ever = brisket hash here! The tater tots at bottom are def. Scratch made nuggets of happiness. Karina was our server today, she is next-level great, highest recommendation 🌟🌟🌟🌟🌟
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Short Rib Hash
Brandy M.
Me and significant other came to this location on Saturday, March 15 around 10:45am. We spoke to the Hostess which was the (ASSISTANT MANAGER) about being seated. We were told that it would be a 15-20 wait, and he pointed out the people that were ahead of us. We were ok with everything he said at the beginning even walked around for a little bit. We saw the same group being seated, and came back. He later seats a table of two that just walked up, and turns around and seats a table of 4. I’m not sure is reasoning behind his actions, but we are African American. The party of two he set ahead of us were Caucasian, and so Is he. Also we overheard the whole conversation there was no reservations or anything. We saw the irritation in his face when we asked him again about being seated, and even said we were ok with being seated outside. He was very rude about the whole situation, and I just believe being manager you should have better hospitality skills given the position. We ended up just leaving the restaurant when he brought us outside. I’m giving this review because we order takeout from here on a daily, but never once tried sitting in till now. This experience was very dissatisfying, and anyone in my position would call him a racist, but id just say watch who you put at the front to greet guest. First impression are everything, and today he failed.
M Bognar
It’s a nice atmosphere, they need to work on execution.
Food was cold, not hard to get pancakes and French toast right, so I’m glad we didn’t try anything fancier. Our server didn’t check back until we were done and it wasn’t that busy. She seemed new, so maybe she just wasn’t trained properly.
The service was quick and attentive, making for an enjoyable visit. The food quality was excellent, with many options on the menu. The coffee was fresh and delicious.
The seating was comfortable, with plenty of space for groups or solo diners. It’s a convenient spot that’s definitely worth returning to.
The Ranch Hand was phenomenal!
Atmosphere: 5
Food: 5
Service: 5
Great food, cool place in the Statler Hilton. Coffee was good too!
Atmosphere: 5
Food: 4
Service: 3
Everything was good until, Towards the end of eating my plate of chilaquiles I crunched on something very hard and began to cut my gums.
I took out what looked like to be a metal pigtail very sharp. I showed my husband and then we reported to the waitress. My mistake was not taking a picture. This is the first time this has ever happened to me, the Chef comes and asks what he could do trying to comp a plate and drink and we come to agreement to comp the whole order. However the General Manager comes and says we needed a whole written report and we needed to investigate and involve security and they all seemed to not believe us and yet have nothing in place to conduct the appropriate response for a situation like this. i asked for them to bring us the plate and then they said they discarded it… very poor service for a situation where a customer gets hurt eating while dining in.
Great place for a late breakfast. Food was delicious and served timely by our friendly waitress. Would definitely return.
Atmosphere: 5
Food: 5
Service: 5
Great food, good service and a really nice atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Bright, modern breakfast and lunch restaurant at the entrance to a large hotel. They have several tables and booths, large enough to accommodate large families.
We enjoyed the breakfast burrito and fried chicken sandwich.
Nearby there is paid street parking and paid parking garages.
Atmosphere: 5
Food: 5
Service: 5
Cute little place and we came here because of the walking distance to our hotel and the reviews. We were disappointed… Very overpriced food. $4 for one egg? And it was super small eggs. I know there’s inflation but come on. The potatoes were super burned and the sausage tasted weird. Very sad as we were looking forward to a good meal.
Atmosphere: 3
Food: 2
Service: 2
This place is by far the best breakfast restaurant I've visited since Winners. We chose to sit at the bar to eat so we could see the chefs cooking the meals which was so exciting. We can't wait to come back again.
Atmosphere: 5
Food: 5
Service: 4
Great time!!
Atmosphere: 5
Food: 5
Service: 5
Too expensive + no happy hour + guest wifi requires you answer 94939 questions to access
Restaurantji Recommends
I don’t have a sweet tooth but the pancakes were delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Buttermilk Pancakes, Biscuit Board, Breakfast Potatoes
Fast service. Good eats! Tasty and varied menu. Love the breakfast!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Power Breakfast
One of the best breakfasts ever = brisket hash here! The tater tots at bottom are def. Scratch made nuggets of happiness. Karina was our server today, she is next-level great, highest recommendation 🌟🌟🌟🌟🌟
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Short Rib Hash
Me and significant other came to this location on Saturday, March 15 around 10:45am. We spoke to the Hostess which was the (ASSISTANT MANAGER) about being seated. We were told that it would be a 15-20 wait, and he pointed out the people that were ahead of us. We were ok with everything he said at the beginning even walked around for a little bit. We saw the same group being seated, and came back. He later seats a table of two that just walked up, and turns around and seats a table of 4. I’m not sure is reasoning behind his actions, but we are African American. The party of two he set ahead of us were Caucasian, and so Is he. Also we overheard the whole conversation there was no reservations or anything. We saw the irritation in his face when we asked him again about being seated, and even said we were ok with being seated outside. He was very rude about the whole situation, and I just believe being manager you should have better hospitality skills given the position. We ended up just leaving the restaurant when he brought us outside. I’m giving this review because we order takeout from here on a daily, but never once tried sitting in till now. This experience was very dissatisfying, and anyone in my position would call him a racist, but id just say watch who you put at the front to greet guest. First impression are everything, and today he failed.
It’s a nice atmosphere, they need to work on execution.
Food was cold, not hard to get pancakes and French toast right, so I’m glad we didn’t try anything fancier. Our server didn’t check back until we were done and it wasn’t that busy. She seemed new, so maybe she just wasn’t trained properly.
Atmosphere: 4
Food: 3
Service: 3
Loading...