Pappas Bros. Steakhouse

10477 Lombardy Ln, Dallas
(214) 366-2000

Recent Reviews Order Online Reserve

Customers' Favorites

Key Lime Pie with Graham Cracker Toasted Pecans & Lightly Sweetened Whipped Cream
Chocolate Turtle Pie with Crème Anglaise
Filet Mignon Creamed Spinach
Jumbo Lump Crab Mac & Cheese
Milk Chocolate Mousse Cake
Chocolate Midnight Cake
Filet Mignon and Shrimp
Bacon-Wrapped Scallops
Lobster Mac and Cheese
Various Cuts of Steak

Menu

Appetizers
Shrimp Remoulade
Chilled boiled shrimp on a bed of shredded iceberg lettuce in a radicchio cup with remoulade & coarse black pepper.
Shrimp Cocktail
Chilled boiled shrimp on a bed of shredded lettuce in a radicchio cup with spicy cocktail sauce & coarse black pepper.
Jumbo Lump Crab Cakes
Two jumbo lump crab cakes finished with jumbo lump crab over lemon butter with capers.
Bacon Wrapped Scallops
Three bacon-wrapped jumbo scallops oven broiled, served over a garlic crostini, finished with spicy garlic butter & crushed red pepper flakes.

Soup and Salads
Steakhouse Salad
Field of greens, sliced apples & oranges with Roquefort cheese, bacon & candied pecans.
Caesar Salad
Romaine, croutons, Parmesan cheese with a creamy Caesar dressing on the side.
House Salad
Fresh greens, iceberg & romaine with radicchio, San Marzano tomatoes, carrots, green onions, croutons, hickory smoked bacon with choice of dressing on the side.
Wedge Salad
Iceberg wedge, carrot, green onions, tomatoes, coarse black pepper, with choice of dressing.
Beefsteak Tomato and Onions
Beefsteak tomato slices, Roquefort cheese, onion rings, house vinaigrette, Kosher salt, coarse black pepper.

Steaks

Filet Mignon
Prime Ribeye
Dry aged, 16 oz.
Prime New York Strip
Dry aged, 14 oz.
Bone-In Filet Mignon
Emporia, KS 14 oz.
Bone-In Prime Ribeye
Dry aged, 22oz.
Bone-In New York Strip
Dry aged, 18oz.
Porterhouse
Dry aged, 26oz.

Seafood
Broiled Ora King Salmon Fillet
With jumbo lump crab, shrimp, capers & tomatoes in a white wine sauce.
Filet Duo
Filet medallions served two ways-finished with jumbo lump crab Bearnaise & port wine shiitake mushroom with jumbo grilled shrimp.

Steakhouse Specialties
Grilled Double Lamb Chops
Two 7 oz. lamb chops marinated with olive oil, garlic & fresh herbs, served with mint jelly.
Veal Chop
Bone-in milk fed veal chop seasoned with kosher salt & coarse black pepper

Bar Entrees
Filet Mignon
6 oz.
Prime New York Strip 10oz.
10 oz.

Vegetables
Jumbo Lump Crab Mac & Cheese
Jumbo lump crab macaroni & cheese finished with toasted breadcrumbs.
Fresh Jumbo Asparagus
Jumbo asparagus steamed & sauteed with beurre fondue.
Au Gratin Potatoes
Sliced potatoes baked with a creamy bechamel sauce, blend of cheeses, finished with bacon.
Haricots Verts
French green beans sauteed with beurre fondue.
Mashed Potatoes
Creamy mashed Idaho potatoes blended with butter & green onions, finished with green onion & bacon.
Roasted Wild Mushrooms
Crimini & shiitake mushrooms oven-roasted with sherry, butter, garlic, rosemary & thyme with a veal stock reduction.
Creamed Spinach
Spinach sauteed with Canadian Bacon, garlic, and shiitake mushrooms, creamed with Mornay sauce and finished with Swiss cheese, Parmesan cheese and breadcrumbs.
Baked Potato
Baked potato with sour cream, butter, cheese, chives & bacon.
Steak Fries
Skillet Potatoes
10 oz. of sliced potatoes sauteed in an iron skillet, seasoned with caramelized onions, bacon, garlic and green onions.
Onion Rings
Eight thickly sliced onion rings, dipped in spicy flour, buttermilk and sweet flour, then fried and seasoned with coarse black pepper.

Desserts
New York-Style Cheesecake
With sour cream anglaise, fresh strawberries & white chocolate.
Key Lime Pie
Traditional cream key lime filling, graham cracker pecan crust & fresh berries.
"Turtle" Pie
Chocolate cookie crust, salted caramel, dark & milk chocolate & toasted Texas pecans.
Chocolate Midnight Cake
Vanilla ice cream.
Classic Crème Brulee
Petite cookies, seasonal berries.

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
+75 photos
Photo credit: foursquare
+74 photos
Add a photo

Recent Reviews

Our friends group of 11 had dinner reservations at Pappas on Saturday, 08/16. I had knee replacement surgery the Thursday before and from the moment we pulled in the drive the restaurant staff made sure I was well accommodated. Thank you! Our meals were excellent and our service was impeccable. Thank you Pappas for a most excellent experience.
August 2025
Talking advantage of restaurant week and tried it Pappas Bros. My wife and I ordered from the $59 and $99 RW menu, and all the food came out great and tasty. We started with turtle gumbo and lobster bisque and they are among the best that I ever had. Mason course for me was dry aged NY strip and my wife's filet mignon came out well cook and with side of veggies and mashed potatoes.
Service was good and attentive but not intrusive. Overall experience was very good.
August 2025
Everything and everyone was wonderful! Food as usual was delicious and our service was excellent! This has been our spoil yourself place to go for years now. Thank you for a wonderful dining experience ❤️
June 2025

More Reviews

You May Also Like

Pappadeaux Seafood Kitchen - 10428 Lombardy Ln
Seafood, Vegetarian
Pappasito's Cantina - 10433 Lombardy Ln
Mexican, Tex-Mex, Seafood, Vegan, Vegetarian
S&J’s Hot Chick - 2201 W Northwest Hwy #120
American, Fast Food, Halal, Chicken

Pappas Bros. Steakhouse

10477 Lombardy Ln, Dallas, TX 75220
(214) 366-2000