Food was great. Seems like the staff really prefers you to make a reservation, even during off hours when there are no crowds.
Lizeth
Amazing atmosphere, food is delicious and Chef Paulina is always attentive and very friendly. Will most definitely come back.
Tia ford
The food is pretty good. The meatballs 10/10, the chicken and honey pizza 6/10 - it was a little dry and lackluster, the martinis (lemon drops, tiramisu, and espresso) 10/10 were all good - strong and tasteful, the rigatoni was great 10/10 saucy well seasoned and fulfilling. The lobster pasta was meh 7/10- dry and minimal meat protein. Thr service was great and the ambiance was perfect for date night or a birthday gathering.
Kid-friendliness: I wouldn't bring children here. This is an upscale restaurant. Mid level.
Went with a friend and we had a great time. Serve was fantastic and the food was delish!
Atmosphere: 5
Food: 5
Service: 5
Jack Magri
Happy hour is too late. Needs to be earlier like Frankies and Beehive
Jane
The atmosphere here is absolutely charming, creating a warm and inviting vibe from the moment we arrived. The service was exceptional—our server, Amber, was not only attentive but also offered spot-on recommendations that elevated our meal. We started with the meatball appetizer, which was a true highlight, bursting with flavor and perfectly executed. For our main courses, we enjoyed a delicious chicken sausage pizza, perfectly roasted Brussels sprouts, and a standout apple and Gorgonzola salad that came generously topped with tender grilled chicken—they certainly didn't skimp on the portions! Dessert was a tiramisu that capped the meal beautifully. The only misstep was the house-made ginger ale, which we found overly bitter and spicy for our taste. Overall, though, this was a delightful dining experience we'd happily repeat.
Thomas
Best duck I've ever had Amber was a wonderful server
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Bolognese
BillyW
We had an excellent dinner and the service was second to none! Our waitress, Jessica, was very attentive and the manager came by our table several times. The meatballs, Caesar salad, and Rigatoni pasta were fantastic! The desserts were delicious, especially the tiramisu.
Pompidou
My wife and I just celebrated our first wedding anniversary last night, and we couldn't have asked for a more incredible dining experience. A year ago, we chose to elope—just the two of us—and decided to have our celebratory dinner here. From the moment we walked in, the staff treated us like family, going above and beyond to make our night special. That experience left such a lasting impression that returning for our first anniversary was an easy decision.
Once again, the team exceeded our expectations in ways we’ll never forget. A huge thank you to our main server, Tyler, and everyone who checked in on us throughout the evening. A special shoutout to the host who walked us to our car, making sure we left with the beautiful flowers we received—it was such a thoughtful touch.
Beyond the impeccable service, the food, drinks, and desserts were absolutely phenomenal. We've never felt so well cared for at a restaurant, and it truly means the world to us. You have now given us two unforgettable memories that we will cherish for years to come.
To the entire staff—thank you! And to Tyler, an extra thank you for making our night extraordinary once again. We can't recommend this place enough!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomato Braised Meatballs
Aamna
Tyler is the best and the food was amazing!!! Love the atmosphere ♥️
We celebrated a 50th birthday party here. The food was sooo delicious and high quality. Service from Jessica was spectacular and helped make our experience so memorable.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomato Braised Meatballs
Judy Rozell
This is place is amazing. There service is top notch. Chef Jared is the best! I wish he would share his meatball recipe with me!
Atmosphere: 5
Food: 5
Service: 5
Christy Glaze
Great food. Great service. Nice for a date night or dinner with friends.
Atmosphere: 5
Food: 5
Service: 5
Stephanie Spradlin
The only reason we keep coming in is because Tyler is such an amazing waiter. We live in the area and he managed to reel us in one evening. We started coming in around Happy Hour simply to get the Meatballs and a drink. His suggestions thus far have been spot on, and when you can catch him at the Lobby bar, he makes a really good Old Fashioned!
Atmosphere: 5
Food: 5
Service: 5
Sam Shah
Rigatoni was good, and pizza was fine. I was quite surprised the waiter warned us that the Sassetta pizza (which I figured is their specialty since the restaurant name is on the dish) was their most "sent back to the kitchen" item. Glad the waiter warned me but um maybe don't name an unpopular pizza after your restaurant? He also mentioned their carbonara is frequently returned. So both the namesake pizza and one of the most popular Italian dishes are not good? Make it make sense
Food was great. Seems like the staff really prefers you to make a reservation, even during off hours when there are no crowds.
Amazing atmosphere, food is delicious and Chef Paulina is always attentive and very friendly. Will most definitely come back.
The food is pretty good. The meatballs 10/10, the chicken and honey pizza 6/10 - it was a little dry and lackluster, the martinis (lemon drops, tiramisu, and espresso) 10/10 were all good - strong and tasteful, the rigatoni was great 10/10 saucy well seasoned and fulfilling. The lobster pasta was meh 7/10- dry and minimal meat protein.
Thr service was great and the ambiance was perfect for date night or a birthday gathering.
Kid-friendliness: I wouldn't bring children here. This is an upscale restaurant. Mid level.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomato Braised Meatballs, Olive Oil Lemon Cream Cake, Olive Oil Lemon Cake
Went with a friend and we had a great time. Serve was fantastic and the food was delish!
Atmosphere: 5
Food: 5
Service: 5
Happy hour is too late. Needs to be earlier like Frankies and Beehive
The atmosphere here is absolutely charming, creating a warm and inviting vibe from the moment we arrived. The service was exceptional—our server, Amber, was not only attentive but also offered spot-on recommendations that elevated our meal. We started with the meatball appetizer, which was a true highlight, bursting with flavor and perfectly executed. For our main courses, we enjoyed a delicious chicken sausage pizza, perfectly roasted Brussels sprouts, and a standout apple and Gorgonzola salad that came generously topped with tender grilled chicken—they certainly didn't skimp on the portions! Dessert was a tiramisu that capped the meal beautifully. The only misstep was the house-made ginger ale, which we found overly bitter and spicy for our taste. Overall, though, this was a delightful dining experience we'd happily repeat.
Best duck I've ever had
Amber was a wonderful server
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Bolognese
We had an excellent dinner and the service was second to none! Our waitress, Jessica, was very attentive and the manager came by our table several times. The meatballs, Caesar salad, and Rigatoni pasta were fantastic! The desserts were delicious, especially the tiramisu.
My wife and I just celebrated our first wedding anniversary last night, and we couldn't have asked for a more incredible dining experience. A year ago, we chose to elope—just the two of us—and decided to have our celebratory dinner here. From the moment we walked in, the staff treated us like family, going above and beyond to make our night special. That experience left such a lasting impression that returning for our first anniversary was an easy decision.
Once again, the team exceeded our expectations in ways we’ll never forget. A huge thank you to our main server, Tyler, and everyone who checked in on us throughout the evening. A special shoutout to the host who walked us to our car, making sure we left with the beautiful flowers we received—it was such a thoughtful touch.
Beyond the impeccable service, the food, drinks, and desserts were absolutely phenomenal. We've never felt so well cared for at a restaurant, and it truly means the world to us. You have now given us two unforgettable memories that we will cherish for years to come.
To the entire staff—thank you! And to Tyler, an extra thank you for making our night extraordinary once again. We can't recommend this place enough!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomato Braised Meatballs
Tyler is the best and the food was amazing!!! Love the atmosphere ♥️
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burnt Honey
Restaurantji Recommends
We celebrated a 50th birthday party here. The food was sooo delicious and high quality. Service from Jessica was spectacular and helped make our experience so memorable.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tomato Braised Meatballs
This is place is amazing. There service is top notch. Chef Jared is the best! I wish he would share his meatball recipe with me!
Atmosphere: 5
Food: 5
Service: 5
Great food. Great service. Nice for a date night or dinner with friends.
Atmosphere: 5
Food: 5
Service: 5
The only reason we keep coming in is because Tyler is such an amazing waiter. We live in the area and he managed to reel us in one evening. We started coming in around Happy Hour simply to get the Meatballs and a drink. His suggestions thus far have been spot on, and when you can catch him at the Lobby bar, he makes a really good Old Fashioned!
Atmosphere: 5
Food: 5
Service: 5
Rigatoni was good, and pizza was fine. I was quite surprised the waiter warned us that the Sassetta pizza (which I figured is their specialty since the restaurant name is on the dish) was their most "sent back to the kitchen" item. Glad the waiter warned me but um maybe don't name an unpopular pizza after your restaurant? He also mentioned their carbonara is frequently returned. So both the namesake pizza and one of the most popular Italian dishes are not good? Make it make sense
Atmosphere: 4
Food: 3
Service: 5
Loading...