Savor Patisserie

9440 Garland Rd #142, Dallas
(972) 913-4900

Recent Reviews

ChiTown “Tonie” Tex'n

Booked a class for my daughter & I. Absolutely loved it. Ms. Watts (the instructor) was awesome! This is something I will continue to work on, and add to my custom baking. I would absolutely recommend this class to anyone that's wanting something fun to do, or baking for business. The macron samples were delicious!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Macarons

Chante N.

there is nothing like a little sweet treat! savor does macaroons right! macaroons are one of my favourite desserts and savor does an excellent at maintaining the authentic french flavors. i am a simple girl, so pistachio & raspberry are my go to flavors... but savor has a new flavor that i am in love with - raspberry & rose. i love rose notes for dessert! the service was great! the woman who helped me was very sweet! the place is small, so i wouldnt plan on bringing a large party into savor, but would definitely a nice to place to catchup with a friend over dessert.

Ami Estrada

There was a old lady that greeted us with sarcasm when It was our first time coming here. We bought 2 macaroons out of pity but they were too sweet. Treat customers nicely!

Atmosphere: 2

Food: 3

Service: 1

Emely Estrada

We bought macaroons from here, but I wish I can leave a -100 on the service. I understand people have bad days but don't take it out on the costumers instead treat them with manners honestly disappointed.?

Atmosphere: 1

Food: 1

Service: 1

Nubia Ameker

I was really surprisedWith the flavor selection. They were extremely sweet thoughAnd easily broke apart. I wanted love these. But they weren't very good. The service was good.

Atmosphere: 5

Food: 2

Service: 5

Jeanell W.

I watched Chef/Owner Kelli Watts demonstrate making Macarons at the 2016 Pinterest Conference in Arlington. At that time, Kelli had just opened her shop in Lakewood, and already had a big following. Kelli shared the recipe, and I took lots of notes but had never attempted to make them until this weekend (12/2023) when my son asked me to help him make enough to give as Christmas gifts to his work staff (24 people). I located the instructions and my son bought all the ingredients. Our first batch was a dismal failure! BUT, we tried again, and ended up making three batches that were delicious and "giftable" ready. It was a family effort that included my DIL and granddaughter, and we had sooo much fun. Thank you Kelli for your detailed recipe and instructions.

Karisa A.

One of the best pastry classes I have ever taken! Highly recommend signing up for a Macaron baking class with Savor Patisserie.We arrived at a warehouse in Garland that has a large kitchen inside. The kitchen was modern and very clean. Kelli (the owner) does a phenomenal job of breaking down the baking steps into an easy to digest process. She gives you the instructions on a card and a sharpie to take notes!We started the class making the macaron shells. We were able to pick our own flavors and colors which was very nice! As the shells were baking, Kelli offered us some champagne, beer, or water and a selection of macarons from the store to taste. All the macarons were delicious!We made around 30 macarons and they turned out perfectly. At the end, Kelli gave us a Savor Patisserie bag and a cute box to take our leftovers home. Experience was absolutely worth the $75 price tag!

Gill S.

Not only some of the best macarons Ive had in Dallas, but the most creative as well! I was quite delighted in seeing flavors like Hot Tamales, Popcorn, and Witches Brew (Floral Fruit Punch). They have classic flavors as well, along with uncommon but more straightforward like blueberry vanilla. Its really lovely to see some experimentation with a product that is trenched in tradition and specific technique. With all the flavors I mentioned above, they were all bursting with flavor, had a good amount of sweetness to satisfy my sweet tooth, and the texture was fantastic. Except for the popcorn one. Not sure if it was a bad batch, but it had barely any popcorn flavor, and it was super crumbly when attempting to eat. Compared to the other three I tried, this one seemed like it was from another vendor!

Amy Maley

1. Delicious! 2. So. Much. Fun! I had a fantastic time at the Macaron Baking Class with my bestie. Kelli made the entire thing a first-class experience. Everything was well organized for the class (everything our group needed was ready on a work table.) Then, she did an outstanding job of walking us through each step of the process (and there’s a REASON Macarons cost a bit more than “regular” cookies - there's an ART to making them.) And during a lull while our macarons were baking, we enjoyed sparkling and samples (choice of sparkling water or champagne and a variety of macarons made by the professionals.) We left with a box of our own macarons and a cool bag. What a fun experience - would be an awesome thing to do with your girlfriends, your kids, or anyone who loves to bake.

Susan Wyche

Kelli's class was an incredible!! My family and I attended her macaron baking class. She explains things so well, makes the class so fun, gives hands on demonstrations. We can't wait to go back!! We were able to sample her macarons and champagne during a break and they are the best I've ever tried. I recommend this class to everyone! We feel like professional bakers now thanks to the help of Kelli. We have attended a lot of baking and cooking classes and this was by far the best!

Annette Wood

I’m writing a review about the macaron baking class. IT WAS SO MUCH FUN! Worth every penny and I walked away with a lot of knowledge on how to bake macarons. I know that sounds weird, why wouldn’t I know how to bake macarons if I went to a class? I’ve done A LOT of group cooking classes and I didn’t always walk away with the confidence that I could go home and do it correctly. It wasn’t as hands on as I needed or it wasn’t explained throughly. NOT THE CASE with this baking class. Kelli, the founder and owner of Savor Patisserie, was awesome. She was engaging, thoughtful and hit every point needed to go home and successfully bake my own macarons. It was very hands on and did I mention it was fun? ? This on top of the macarons being delicious made it well worth it.

Amy M.

The macarons are delicious, and best of all you can go straight to the source!! Savor Patisserie offers a macaron class and I had a fantastic time at the Macaron Baking Class with my bestie. Kelli (owner) made the entire thing a first-class experience. Everything was well organized for the class (all of the supplies and equipment our group needed was ready on a work table.) Then, she did an outstanding job of walking us through each step of the process (and there's a REASON Macarons cost a bit more than "regular" cookies - there's an ART to making them.) During a lull while our macarons were baking, we enjoyed Sparkles and Samples (choice of sparkling water or champagne and a variety of macarons made by the pros. Oh my! I adore the chocolate cookie butter macaron.) We left with a box of our own macarons (plus maybe a few boxes that I bought) and a cool bag. Definitely a fantastic experience!

maxwell ackom

I cherish Savor. You may create bespoke patterns for a variety of occasions and enjoy delicious macs that make fantastic gifts.

Amanda Smith

An owner who thinks it's ok to have someone work hours in this heat doing work for you on your property and NOT pay him afterwards is a theif! Do better as a person...

J.R. Taylor

1st time ever trying a macaron! This is a nice little spot with a big selection of flavors!

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