Street's Fine Chicken

3857 Cedar Springs Rd, Dallas
(469) 917-7140

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Customers' Favorites

Chicken Fried Chicken Breast with Jalapeno Gravy
Buttermilk Chicken Fried Steak
Street's Chicken Fried Chicken
TX Gulf Shrimp \u0026 Grits
Deviled Eggs with Jalapenos
Texas Gulf Shrimp & Grits
Chicken \u0026 Dumplings
Pimiento Cheese Fritters
Crispy Chicken Sandwich
Brie Mac \u0026 Cheese

Menu

Appetizers.
Fried Green Tomatoes.
Panko crusted and fried, topped with fresh basil and served with remoulade.
Pimiento Cheese Fritters.
House made pimiento cheese featuring Dallas Mozzarella Co. chili catiotta, Panko crusted and fried. Topped with tabasco agave jam
Little Devils.
Sriracha spiked deviled eggs with shaved jalapeño.
Chicken Fried Bacon.
Chicken fried apple wood smoked bacon drizzled in maple syrup and served with both cream and jalapeño gravy.

Sandwiches.
Buffalo Blue Sandwich.
Fried breast, apple jicama slaw, smoked maple dijon, brioche. Choice of side.
Hell's Chicken Sandwich.
HOT Chicken sandwich: fried breast tossed in spicy chili oil, jalapeño brined pickles, brioche. Choice of side.
Crispy Chicken Sandwich.
Fried breast, apple jicama slaw, smoked maple dijon, brioche. Choice of side.
Sin Killin' Thigh Sandwich.
Peri Peri breast, Havarti cheese, spring greens, roasted tomato, escebeche onions, peri peri aioli, brioche bun. Served with any side
Chicken Salad Sandwich.
Pulled chicken, apples, herb aioli, bibb lettuce, brioche bun. Served with house fries.

Salads.
Buffalo Wedge.
Steakhouse style wedge salad topped with house made blue cheese dressing, everything bagel seasoning, Gorgonzola cheese, applewood smoked bacon, cherry tomato and buffalo tossed fried chicken breast.
Hen House.
Mixed greens, candied Texas pecans, goat cheese, green apples, cherry tomatoes, and garlic cilantro vinaigrette.
D Eagle.
Mixed greens, Cheddar Jack cheese, bacon, cherry tomatoes, and jalapeño ranch.
Side Hen House.
Mixed greens, candied Texas pecans, goat cheese, green apples, cherry tomatoes, and garlic cilantro vinaigrette.
Side D Eagle.
Mixed greens, Cheddar Jack cheese, bacon, cherry tomatoes, and jalapeño ranch.

French Fried Chicken.
2 Tenders.
Brined and French Fried chicken tenderloins served with house made dipping sauces.
3 Tenders.
Brined and French Fried chicken tenderloins served with house made dipping sauces.
Breast Quarter.
Leg Quarter.
Half Bird.
One leg/thigh quarter and one breast/wing quarter with a honey butter biscuit and side of your choice.
Double Breast Quarter.
Double Leg Quarter.

Sin Killer Peri Peri Chicken.
Sin Killer Breast 'Peri Peri'.
Boneless Skinless breast marinated in Olive Oil, Agave Nectar, Peri Peri Peppers, orange, lime, lemon, cilantro, onion and spices. Grilled over fire.
Sin Killer "Peri Peri" Thighs.
Boneless Skinless thighs marinated in Olive Oil, Agave Nectar, Peri Peri Peppers, orange, lime, lemon, cilantro, onion and spices. Grilled over fire.

Roasted & Toasted Chicken.
Half Roasted Chicken.
Brined 24 hours in french herbs, lemon juice and brown sugar. Roasted and then toasted to perfection.

Southern Favorites.
Buttermilk Chicken Fried Steak.
A Texas sized 8oz tender cutlet dipped in buttermilk and fried to perfection. Topped with jalapeño gravy and green onion. 1 side, and 1 biscuit.
Chicken Fried Chicken.
Fried boneless breast topped with creamy gravy.
Chicken Pot Pie.
Puff pastry, potatoes, peas, carrots and brined chicken tenderloins. Crust served on the side, perfect for take out.
Bourbon Sriracha Glazed Meatloaf.
Mama would be proud. Our meatloaf is baked and then grilled over fire for a hint of smokiness.
Slow Cooked Pork Chop.
A bone in pork chop that is cooked souse vide and then grilled over fire. Topped with a house made apple brandy butter. Tender to the bone.
Texas Gulf Shrimp & Grits.
Tabasco cheddar goat cheese grits, bacon and roasted tomato.

Side DIshes.
French Fries.
Apple Jicama Slaw.
Tossed in a white wine vinegar dressing.
Mashed Potatoes.
Skin and whipped with cream and garlic butter. Served with cream gravy
Southern Collard Greens.
Braised collard greens with bacon, onion and garlic.
Garlic Green Beans.
Fresh greens beans that are sautéed in olive oil and fresh garlic.
Tabasco Cheddar Grits.
Black Eyed Peas.
Brie Mac & Cheese.
Shells in a creamy white wine cheese sauce, topped with panko and parmesan then baked to perfection.
Buttermilk Biscuits.

Kid's Meals.
Kid's Brie Mac & Cheese Meal.
Creamy Brie man & Cheese with a honey butter biscuit.
Kid's Tender (1)
One of our jumbo chicken tenders with choice of side and a honey butter biscuit.

Drinks
Tea
Sweet Tea
Flavored Tea
Coke
Diet Coke
Sprite
Root Beer
Dr. Pepper
Lemonade
Arnold Palmer
Dee Dee Strawberry

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Recent Reviews

The absolute best in every area. Bright and beautiful surroundings and food that is a work of art. Service unrivaled by any restaurant on The Strip or anywhere for that matter. Always a joy to eat here.
November 2025
The best staff serving up amazing fried chicken, possibly the biggest and best pork chop ive ever had!! Everything was delicious, the pimento cheese fritters, Brussels sprouts, the biscuits and gravy!! Magnifique!!
November 2025
The food was incredible. We tried the chicken thighs, the black-eyed peas, Mac’ncheese, and green beans. Our server, Ivan, was amazing! Thank you, Ivan! Very professional and attentive to us being a party of 5. We went for brunch on a Sunday and didn’t wait long to be seated or for our food. Very pleasant experience; we will be back.
November 2025

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Street's Fine Chicken

3857 Cedar Springs Rd, Dallas, TX 75219
(469) 917-7140