Taters Baked Potatos & Soul Food
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Recent Reviews
Created by Mary Beth and Paul “Bubba” Vinyard in 1981 Bubba's Cooks Country has remained a Park Cities’ icon for four decades, glowing neon still greeting guests from 6:30am until 10:00pm daily at 6617 Hillcrest Avenue. Once a Texaco station, but now home to Mary Beth’s timeless recipes and Art Deco décor, it is amidst pandemic precautions plus a labor shortage that Bubba’s is currently working as take-out only, though Southern hospitality and fair pricing remains...
Stopped here on our way out of town for breakfast. We were pleasantly surprised and enjoyed our stop. They were busy, but not so much we couldn't find seating. The atmosphere was fun and relaxed. Nothing fancy, family and couple would both be comfortable. Our breakfast was very good, we have pancakes, bacon, eggs, potatoes. All were good. You order at the counter and the drinks are self serve. Defiantly will come by again when in town and try lunch or dinner.
This is how you cook in the south. Fried chicken, veggies, and tea! FAST workers gettin food out in a hurry. Order at the counter and boom it is on a plate like a fast food joint but with great, country size portions. Will definitely go back next time Im in town!
