Tei-An
$$$ • Japanese, Bars, Vegan
Hours:
1722 Routh St Suite110, Dallas
(214) 220-2828
About Tei-An
Customers' Favorites
Jidori Grilled Chicken Shiokoji
Tuna Tartare & Soba Chips
Crab and Shiitake Chawanmushi
White Seaweed Salad
Grilled Spear Squid
Japanese Soba House
Shishito Peppers
Kakiage Tempura
Sashimi Platter
Salmon Sashimi
Tei-An Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | Closed |
| Tuesday | 5 - 10PM 11AM - 2PM |
| Wednesday | 5 - 10PM 11AM - 2PM |
| Thursday | 11AM - 2PM 5 - 10PM |
| Friday | 11AM - 2PM 4:30 - 10:30PM |
| Saturday | 4 - 10:30PM |
| Sunday | 4 - 9PM 11AM - 2PM |
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Tei-An is a contemporary Japanese restaurant that offers a delightful dining experience. Guests are welcomed by the aroma of woody incense, creating a comfortable and earthy atmosphere. The decor and stone arrangements enhance the zen-like ambiance, making it a relaxing space to enjoy a meal.
The menu at Tei-An features a variety of Japanese specialties, including soba noodles, sashimi, and dumplings. The house-made pickles are a refreshing start, perfectly balancing sweet, tangy, and tart flavors. The soba sampler allows diners to explore different flavor pairings, while the bolognese soba offers a unique twist on the traditional dish. The selection of drinks is noteworthy, with cocktails like the Yuzu Margarita and Lychii Martini receiving praise.
The service at Tei-An is exceptional, with attentive staff ensuring that each course is timed perfectly. Guests have noted the knowledgeable recommendations from servers, who provide care and help with portioning dishes to allow for a greater variety of tastings. The restaurant also includes thoughtful touches, such as the heated bidet in the restroom and the ice in the hand-washing basin.
The fresh seafood, including the best sashimi with fish flown in daily, and the stunning desserts are highlights. With its focus on detail and hospitality, Tei-An provides a memorable dining journey for its guests, making it a must-visit for anyone who appreciates authentic Japanese cuisine. Chef Teiichi's dedication to his craft shines through in every dish, ensuring an unforgettable experience.