Quality and service has gone down a lot. I guess this chain is old now and there are better upgraded restaurants with modern design and better menu
Durrell Williams
I recently got TGI Fridays mozzarella sticks from Walmart. Once I got home I cooked them up. I go to eat them with my girlfriend and one of them have some solidified material in them and it’s not mozzarella cheese.
Wicked Star
Who do we contact regarding your Danvers, Massachusetts location replacing your food with store bought food then expecting your customers to pay your regular expensive prices!?? My next stop is the board of health and attorney general!
Jayda Davis
clearly doesn’t know how to answer the phone, i’ve been calling all day just to be sent to a robot and then hung up on
Horacio Pellegrino
You should take a look at the Wayne Nj restaurant, your brand was great to us , but they in Wayne are reslly hurting youHp
Em Han
RIDICULOUS AND SNEAKY SERVICE CHARGES! I hope TGI Friday’s goes out of business if they refuse to stop forcing outrageous service charges on their customers WITHOUT MENTIONING THEM, and ALSO expecting people to still tip 20%. Absolutely disgusting business practices.
Tyler Kerr
Your sams town Las vegas location is a hot mess. Managers are standing around on their cell phones, staff are being FORCED to stay after their shifts. The food is always terrible. Nothing about this place is okay. Will never be returning.
Kenneth Dryden
I have done multiple jobs for this establishment as a licensed Vendor. They don’t not like to pay. You have to pull teeth to basically get the money that you have worked for. The Corporate office is very unprofessional and does not get back to you in a timely manner.
AQueens Tale
They are giving me the run around about a refund for this old, hard, overcooked INEDIBLE “food”. The Camp Creek location needs new cooks and management, but it seems they don’t particularly care in certain areas!
Football fan 219
TGI Friday's on Camp Creek Pkwy in Atlanta, GA is forcing customers to pay a service charge on "TO GO" orders..The manager on duty tried to force me to pay a $13.31 service charge on a $17.99 entire TO GO order! I contacted corporate office and I'm waiting on a response
I was trying to get a job here since June of last year and its sad how people do people really out here trying to get a job and u got to worry about people like dat I can’t believe it i work hard i always get a interview den they say we will call u very un professional ur best bet is Burger King or a different place to get a job
Dennis Boen
6 college friends got together at the TGI Fridays in Ontario, Ohio. The serving staff was very responsive to our table, our desire to eat while taking our time, and to refilling our drinks. Job well done!
Ieasha Callaway
Please check your sauce when you order grilled chicken with mashed potatoes and broccoli the sauce had hair in it the waiter seen me pull it out when I told the supervisor all he did was ask to see the hair Largo MD Fridays SO UNPROFESSIONAL AND NOT CONCERNED ABOUT THERE CUSTOMER'S
TONYA HIGGINBOTTOM
FRIDAYS IN GREEN OHIO.. I GET RIBS FROM HERE ALL THE TIME AND TODAY THEY WERE HORRIBLE..TASTED LIKE HARD OLD MEAT..CALLED AND TOLD THE MANAGER PAUL ALL HE SAID SORRY YOU DIDN'T LIKE THEM ..THEN HUNG UP. I'M DONE
Lawrence Kelley
DO NOT ORDER THE FISH & CHIPS. The Alleged Cod fish is farm raised and highly TOXIC. All farm raised fish and seafood are kept in huge netted pens. Because of this grossly unnatural manner of raising fish and shrimp, etc the farms literally throw huge buckets of pesticide and antibiotics which the fish eat & stays in their flesh. They have to do this since there is huge buildup of fish fecal matter under these large pens which emits toxins into the water. Studies have shown that farm raised fish, cod, salmon, etc. are the Most TOXIC food you can eat. Eat ONLY Wild Caught fish & seafood. It costs more, but you won't be eating a plateful of fish or seafood with high concentrations of pesticide and antibiotics.
Quality and service has gone down a lot. I guess this chain is old now and there are better upgraded restaurants with modern design and better menu
I recently got TGI Fridays mozzarella sticks from Walmart. Once I got home I cooked them up. I go to eat them with my girlfriend and one of them have some solidified material in them and it’s not mozzarella cheese.
Who do we contact regarding your Danvers, Massachusetts location replacing your food with store bought food then expecting your customers to pay your regular expensive prices!?? My next stop is the board of health and attorney general!
clearly doesn’t know how to answer the phone, i’ve been calling all day just to be sent to a robot and then hung up on
You should take a look at the Wayne Nj restaurant, your brand was great to us , but they in Wayne are reslly hurting youHp
RIDICULOUS AND SNEAKY SERVICE CHARGES! I hope TGI Friday’s goes out of business if they refuse to stop forcing outrageous service charges on their customers WITHOUT MENTIONING THEM, and ALSO expecting people to still tip 20%. Absolutely disgusting business practices.
Your sams town Las vegas location is a hot mess. Managers are standing around on their cell phones, staff are being FORCED to stay after their shifts. The food is always terrible. Nothing about this place is okay. Will never be returning.
I have done multiple jobs for this establishment as a licensed Vendor. They don’t not like to pay. You have to pull teeth to basically get the money that you have worked for. The Corporate office is very unprofessional and does not get back to you in a timely manner.
They are giving me the run around about a refund for this old, hard, overcooked INEDIBLE “food”. The Camp Creek location needs new cooks and management, but it seems they don’t particularly care in certain areas!
TGI Friday's on Camp Creek Pkwy in Atlanta, GA is forcing customers to pay a service charge on "TO GO" orders..The manager on duty tried to force me to pay a $13.31 service charge on a $17.99 entire TO GO order! I contacted corporate office and I'm waiting on a response
Restaurantji Recommends
I was trying to get a job here since June of last year and its sad how people do people really out here trying to get a job and u got to worry about people like dat I can’t believe it i work hard i always get a interview den they say we will call u very un professional ur best bet is Burger King or a different place to get a job
6 college friends got together at the TGI Fridays in Ontario, Ohio. The serving staff was very responsive to our table, our desire to eat while taking our time, and to refilling our drinks. Job well done!
Please check your sauce when you order grilled chicken with mashed potatoes and broccoli the sauce had hair in it the waiter seen me pull it out when I told the supervisor all he did was ask to see the hair Largo MD Fridays SO UNPROFESSIONAL AND NOT CONCERNED ABOUT THERE CUSTOMER'S
FRIDAYS IN GREEN OHIO.. I GET RIBS FROM HERE ALL THE TIME AND TODAY THEY WERE HORRIBLE..TASTED LIKE HARD OLD MEAT..CALLED AND TOLD THE MANAGER PAUL ALL HE SAID SORRY YOU DIDN'T LIKE THEM ..THEN HUNG UP. I'M DONE
DO NOT ORDER THE FISH & CHIPS. The Alleged Cod fish is farm raised and highly TOXIC. All farm raised fish and seafood are kept in huge netted pens. Because of this grossly unnatural manner of raising fish and shrimp, etc the farms literally throw huge buckets of pesticide and antibiotics which the fish eat & stays in their flesh. They have to do this since there is huge buildup of fish fecal matter under these large pens which emits toxins into the water. Studies have shown that farm raised fish, cod, salmon, etc. are the Most TOXIC food you can eat. Eat ONLY Wild Caught fish & seafood. It costs more, but you won't be eating a plateful of fish or seafood with high concentrations of pesticide and antibiotics.