Tian Tian Restaurant

18101 Preston Rd #204C, Dallas
(972) 381-7777

Recent Reviews

Helen L.

This place has really good Peking duck, fried rice, and some wasabi marinate mushrooms. Can't complain, everything I had was great and the fact that the food came out quick was even better. Service is quick and the place is generally not that packed.

Andy Goldstein

I grew up in Wosibao. Although I am not Chinese, I have been in China for 15 years. I never imagined that I would encounter such an authentic Peking duck meal again when I returned to my hometown. It was very good!

Atmosphere: 5

Food: 5

Service: 4

Toby Dossett

Best Chinese food around!

Caroline Z.

Peking Duck, Garlic Pea Pod Leaves My foodie guru swore this was the best Peking duck in town, so we obviously had to try it. The interior is huge, with an area with tons of windows and natural light. Even with a long wait list, we only had to wait for about 20 minutes to be seated. They do take reservations I think. Servers are efficient. Peking duck had wonderfully crispy skin, so greasy and oily and wonderful. The duck itself was still moist and delicious. The soup was not standard Peking duck soup; it was a super light broth really, almost no salt in it, but a nice balance. Pea pod leaves usually come in abalone sauce here, but we prefer garlic, so they kindly switched it out for us.

Wendy S.

Come for the Peking duck! I've been craving it for a while now and there isn't really a place for it where I'm from. The duck skin is the perfect balance of fat and crispy. The meat is super tender and juicy. We also ordered the truffle fried rice, string beans, xiao long bao and chicken feet. Everything tasted good and we enjoyed it. Dishes were a bit greasy, but the taste made up for it. Prices are also very fair at this place, which is another plus.

Steve L.

The food was good but over priced. Combination fried rice was great and the pork buns were very good. Sweet & Sour chicken ok but too sweet - not balanced. Hot & sour soup was well made but lacked the touch of sour flavor. Service was much too slow. If you are not ready to order when they first come to the table, beware, they won't be back for 20 minutes! There was so much noise from some kind of machinery in the kitchen - a high pitched continuous whine. The dining space was pleasant but the noise is the primary reason I won't go back.

Diana D.

Unsanitary.When they bring out the food, server fingers are touching the inside of the dishware. Yes, so, touching your food. They were quick to come take my payment but never returned to refill drinks or asked if we need anything else. Had to get up and ask to get service.Greasy.Each dish came out with an ungodly amount of oil.Don't waste your time and money at this establishment. Overpriced for low quality food.

Atmosphere: 1

Food: 1

Service: 1

Dane Kuiper

The staff was nice and the food wasn't bad. I did find the mango shrimp a little too sweet though. The size of the shrimp was amazing though, they were huge.

Atmosphere: 4

Food: 4

Service: 5

Wen X.

Hopefully the owner will pay more attention to how the server handles any issues with professional way, especially with Asian customers! We come to your restaurant to enjoy the foods, not to take Attitude. I was really mistreated, and they refuse to apologize. THEY DESERVE 0 STAR 早听说他家服务态度差 我就一直点外卖 今天下雨就在店里吃了 其他都挺好只是上菜时 我问服务员干锅花菜有没有干锅带蜡烛可以给我 她当着我的面大声和同事笑道"她说我们干锅花菜没有干锅?" 我说"没有就不应该在菜单上写 干锅" 我只是提出建议 但是 这位女服务员 呛我说"我们爱叫什么叫什么" 我要求她道歉未果 要求老板和经理出面解决 但并没有人出来解决 终于理解了为什么那么多华人吐槽服务态度差 就是老板和经理的不作为!假如是老外客人提出自己的想法 他们不会这样带着嘲讽的语气回答 因为他们基本做的都是老外生意 所以华人的干锅花菜不仅没有可以加热的干锅 还附送嘲讽受气!希望店里老板能重视这位员工对待华人的态度 我们来吃饭不是为了看她掉脸 受气!

Christina M.

This was the second visit to Tian Tian. I came because it's one of the few places that serve Peking duck. In addition to that they have other solid options and even have dim sum dishes! That's really hard to find in the DFW area! No complaints with service. The dishes were overall alright- some I would order again others I wouldn't.

Chun

I've been coming here for many times, usually sticking to the dim sum, which never disappoints. But this time, I decided to switch things up and try the Beijing roasted duck, and I was not disappointed. The skin was the perfect kind of crispy, making that fat just melt in your mouth. Though, I've got to say, the skin was a tad on the tough side in a few bites. Other than that, it was a hit for me. But the one thing that's always been a bit off here is the service. Today kinda topped it though. When we asked one of the servers to move a dish closer to the middle of the table instead of leaving it hanging off the edge, she actually said her arms weren’t long enough to reach. And then, when we tried to clear some space by asking another server to take away empty plates, she seemed really impatient and snapped that she was on it.…

Atmosphere: 4

Food: 5

Service: 2

Recommended dishes: Beijing Peking Duck, Duck, Soup

Kelly Zhang

Definitely get the Peking duck. It’s very good and pretty close to authentic here. Also the mapo tofu is

Atmosphere: 3

Food: 5

Service: 3

Recommended dishes: Beijing Peking Duck

Marika Nikopoulos

All three dishes we ordered were wonderful! The king pao beef was the best I’ve had. The servers were fast and kind. I would recommend this place to friends and family.

Atmosphere: 5

Food: 5

Service: 5

Kylee L.

We loved the dumplings and hot and sour soup here. The lunch special comes with soup and a fantastic price point. I thought the generals chicken was just ok. I wish the chicken pieces were cut a little smaller and the sauce was spicier and less thick.

Wallace Lee (wallee)

Told us out pick up was going to be ready by 5:10 but when we show up, they said it still have at least 30mins. Understood that it's going to be busy but lack of time and order management is not acceptable.

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